Research Catalog

The Jewish holiday kitchen / Joan Nathan.

Title
The Jewish holiday kitchen / Joan Nathan.
Author
Nathan, Joan.
Publication
New York : Schocken Books, c1988.

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StatusFormatAccessCall NumberItem Location
TextRequest in advance TX724 .N37 1988Off-site

Details

Description
xiii, 399 p.; 24 cm.
Summary
Holiday recipes passed down by Central and Eastern European Jews and the Sephardic Jews of Portugal and Spain include a four-hundred-year-old recipe for hallah and an unusual Moroccan recipe for kosher couscous.
Subject
Jewish cooking
Genre/Form
  • Cookbooks
  • Cookbooks.
Note
  • Includes index.
Bibliography (note)
  • Bibliography: p. [387]
Processing Action (note)
  • committed to retain
ISBN
080520900X :
LCCN
^^^88042765^
Owning Institutions
Harvard Library