Research Catalog
Designing foods : animal product options in the marketplace / Committee on Technological Options to Improve the Nutritional Attributes of Animal Products, Board on Agriculture, National Research Council.
- Title
- Designing foods : animal product options in the marketplace / Committee on Technological Options to Improve the Nutritional Attributes of Animal Products, Board on Agriculture, National Research Council.
- Author
- National Research Council (U.S.). Committee on Technological Options to Improve the Nutritional Attributes of Animal Products.
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Use in library | TS1955 .N38 1988 | Off-site |
Details
- Description
- xiv, 367 p. : ill.; 25 cm.
- Subjects
- ISBN
- 0309037956 (pbk.)
- 0309037980
- LCCN
- 88002065
- Owning Institutions
- Columbia University Libraries