Research Catalog
Dining with Marcel Proust : a practical guide to French cuisine of the Belle Epoque
- Title
- Dining with Marcel Proust : a practical guide to French cuisine of the Belle Epoque / Shirley King ; foreword by James Beard.
- Author
- King, Shirley.
- Publication
- Lincoln : University of Nebraska Press, [2005]
Available Online
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JFF 06-1452 | Offsite |
Details
- Description
- 160 p. : ill.; 26 cm.
- Series Statement
- At table series
- Subjects
- Note
- Reprint. Originally published: London : Thames and Hudson, 1979.
- Includes index.
- Call Number
- JFF 06-1452
- ISBN
- 0803278268 (pbk. : alk. paper)
- LCCN
- 2005028710
- 9780803278264
- OCLC
- 61761657
- Author
- King, Shirley.
- Title
- Dining with Marcel Proust : a practical guide to French cuisine of the Belle Epoque / Shirley King ; foreword by James Beard.
- Imprint
- Lincoln : University of Nebraska Press, [2005]
- Series
- At table series
- Connect to:
- Other Standard Identifier
- 9780803278264
- Research Call Number
- JFF 06-1452