Research Catalog

French dishes for English tables: soups & potages, hors d'oeuvre, salads: simple and exquisite recipes arranged for English households,

Title
French dishes for English tables: soups & potages, hors d'oeuvre, salads: simple and exquisite recipes arranged for English households, by J. Berjane (contesse de***) With an introduction by A. Escoffier, and a foreword by Miss E. H. Major. Decorations by Bethell Jones.
Author
Berjane, J.
Publication
London & New York, F. Warne & co. ltd. [1931].

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Details

Description
xxvii, 258 p. illus.; 20 cm.
Subject
Call Number
VTI (Berjane, J. French dishes for English tables)
LCCN
32002544
Author
Berjane, J.
Title
French dishes for English tables: soups & potages, hors d'oeuvre, salads: simple and exquisite recipes arranged for English households, by J. Berjane (contesse de***) With an introduction by A. Escoffier, and a foreword by Miss E. H. Major. Decorations by Bethell Jones.
Imprint
London & New York, F. Warne & co. ltd. [1931].
Research Call Number
VTI (Berjane, J. French dishes for English tables)
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