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Ices, and how to make them : a popular treatise on cream, water, and fancy dessert ices, ice puddings, mousses, parfaits, granites, cooling cups, punches, etc.

Title: Ices, and how to make them : a popular treatise on cream, water, and fancy dessert ices, ice puddings, mousses, parfaits, granites, cooling cups, punches, etc. / by Charles Herman Senn.
Author: Senn, Charles Herman, 1862-1934.
Publication: London : Universal Cookery and Food Association, 1900.

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Details

Description

75, [2] p. : ill.; 19 cm.

Subject

Ice cream, ices, etc

Note

Date from preface.
Advertisements: [2] at end.
Includes index.

Call Number

VTI (Senn, C. H. Ices, and how to make them)

LCCN

85666921

OCLC

17105502

Author

Senn, Charles Herman, 1862-1934.

Title

Ices, and how to make them : a popular treatise on cream, water, and fancy dessert ices, ice puddings, mousses, parfaits, granites, cooling cups, punches, etc. / by Charles Herman Senn.

Imprint

London : Universal Cookery and Food Association, 1900.

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Research Call Number

VTI (Senn, C. H. Ices, and how to make them)

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