Research Catalog

  • The manufacture of tomato products [microform] : including whole tomato pulp or puree, tomato catsup, chili sauce, tomato soup, trimming pulp / by W.G. Hier.

    • Text
    • Denver, Colo. : W.G. Hier, c1919.
    • 1919
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequest*Z-7402 no. 1 no. 1-11Offsite
  • Potato chip cookies & tomato soup cake : recipes of Americana / edited by Carole Eberly ; illustrations by Kathi Terry.

    • Text
    • East Lansing, MI : Eberly Press, c1992.
    • 1992
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFD 93-17434Schwarzman Building M2 - General Research Room 315
  • Souper tomatoes : the story of America's favorite food / Andrew F. Smith.

    • Text
    • New Brunswick, N.J. : Rutgers University Press, c2000.
    • 2000
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 01-7000Schwarzman Building - Main Reading Room 315
  • Bulletin - Campbell Soup Company, Department of Agricultural Research.

    • Text
    • [Riverton, N.J.] Campbell Soup Co., Dept. of Agricultural Research.
    • 1939-1942
  • Soup swap : comforting recipes to make and share / Kathy Gunst ; photographs by Yvonne Duivenvoorden.

    • Text
    • San Francicso : Chronicle Books, [2016]
    • 2016
    • 1 resource

    Available Online

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  • Vegetable soups from Deborah Madison's kitchen / Deborah Madison.

    • Text
    • New York : Broadway Books, 2006.
    • 2006
    • 1 resource

    Available Online

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  • Proceedings.

    • Text
    • 1960
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequest581.21 P69 1960Offsite
  • Proceedings.

    • Text
    • [Camden, N.J.] Campbell Soup Co., c1960.
    • 1960
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequest9545.908.23Offsite
  • Proceedings.

    • Text
    • 1962
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequest581.21 P69 1962Offsite
  • New Orleans cuisine : fourteen signature dishes and their histories / edited by Susan Tucker ; foreword by S. Frederick Starr ; with contributions by Karen Trahan Leathem ... [et al.].

    • Text
    • Jackson : University Press of Mississippi, c2009.
    • 2009
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestTX715.2.L68 N49 2009Offsite
  • New Orleans cuisine : fourteen signature dishes and their histories / edited by Susan Tucker ; foreword by S. Frederick Starr ; with contributions by Karen Trahan Leathem ... [et al.].

    • Text
    • Jackson : University Press of Mississippi, c2009.
    • 2009
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 10-1136Schwarzman Building - Main Reading Room 315
  • Bangalore / Kerry James Evans.

    • Text
    • Port Townsend, Washington : Copper Canyon Press, [2013]
    • 2013-2013
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestPS3605.V36824 B36 2013Offsite
  • Cook it together [electronic resource] / Annabel Karmel.

    • Text
    • New York : DK Pub., 2009.
    • 2009
    • 2 resources

    Available Online

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  • Quick, now, always : poems / by Mark Irwin.

    • Text
    • Brockport, NY : BOA Editions, 1996.
    • 1996
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryNot availablePS3559.R95 Q85 1996gOffsite
  • O taste and see : food poems / edited by David Lee Garrison & Terry Hermsen.

    • Text
    • Huron, Ohio : Bottom Dog Press, c2003.
    • 2003
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestPS595.F65 O83 2003Offsite
  • Passing strange / Catherine Aird.

    • Text
    • [Place of publication not identified] : [Chicken Soup for the Soul], [2015]
    • 2015
    • 1 resource

    Available Online

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  • The Foster's Market cookbook / Sara Foster with Sarah Belk King ; photographs by James Baigrie.

    • Text
    • New York : Random House, ©2002.
    • 2002
    • 1 resource

    Available Online

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  • American Urn Selected Poems.

    • Text
    • Ashland Poetry Pr 2015.
    • 2015
  • Soluble fish / Mary Jo Firth Gillett.

    • Text
    • Carbondale : Crab Orchard Review : Southern Illinois University Press, c2007.
    • 2007
    • 1 item

    Available Online

    Table of contents only
    AccessStatusCall NumberLocation
    Use in libraryRequestPS3607.I444 S65 2007Offsite
  • Transnational Americas : envisioning inter-American area studies in globalization processes / Olaf Kaltmeier (Ed.).

    • Text
    • Tempe, AZ : Bilingual Press/Editorial Bilingüe, 2013.
    • 2013
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestE20 .T73 2013Offsite
  • Bones : recipes, history, and lore / Jennifer McLagan.

    • Text
    • New York : William Morrow, c2005.
    • 9294
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestTX749 .M217 2005Offsite
  • Unplugged kitchen : a return to the simple, authentic joys of cooking / Viana La Place; photographs by Maria Robledo ; illustrations by Ann Field.

    • Text
    • New York : Morrow, c1996.
    • 1996
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 11-909Schwarzman Building - Main Reading Room 315
  • The best teen writing of 2010 / edited by Jared Dummitt ; foreword by Davy Rothbart.

    • Text
    • New York : Alliance for Young Artists & Writers, c2010.
    • 2010
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestPS508.T44 B47 2010Offsite
  • Classico e moderno : essential Italian cooking / Michael White and Andrew Friedman ; foreword by Thomas Keller.

    • Text
    • New York : Ballantine Books, [2013]
    • 2013
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 14-131Schwarzman Building - Main Reading Room 315
  • Midnight chicken : (& other recipes worth living for) / Ella Risbridger ; with illustrations by Elisa Cunningham.

    • Text
    • London : Bloomsbury Publishing, 2019.
    • 2019
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 19-2473Schwarzman Building - Main Reading Room 315
  • 7000 islands : a food portrait of the Philippines / by Yasmin Newman.

    • Text
    • Richmond, Victoria : Hardie Grant Books, 2013.
    • 2013
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 14-1052Schwarzman Building - Main Reading Room 315
  • The South Beach diet supercharged : faster weight loss and better health for life / Arthur Agatston ; with Joseph Signorile.

    • Text
    • New York, NY : Rodale, [2008]
    • 2008
    • 1 resource

    Available Online

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  • The food of oaxaca [electronic resource] : Recipes and stories from mexico's culinary capital. Alejandro Ruiz.

    • Text
    • 2021.
    • 2021
    • 1 resource

    Available Online

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  • Every dish delivers : 365 days of fast, fresh, affordable meals / Sandra Lee.

    • Text
    • New York : SL Books : Hyperion, [2013]
    • 2013-2013
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 13-5058Schwarzman Building - Main Reading Room 315
  • The Chilean kitchen : 75 seasonal recipes for stews, breads, salads, cocktails, desserts, and more / Pilar Hernandez and Eileen Smith ; photography by Araceli Paz.

    • Text
    • New York : Skyhorse Publishing, 2020.
    • 2020
    • 1 resource

    Available Online

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  • Felidia : recipes from my flagship restaurant / Lidia Matticchio Bastianich with Chef Fortunato Nicotra and Tanya Bastianich Manuali ; photographs by Jennifer May.

    • Text
    • New York : Alfred A. Knopf, [2019]
    • 2019-2019
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 20-531Schwarzman Building - Main Reading Room 315
  • You Have It Made : Delicious, Healthy, Do-Ahead Meals / Ellie Krieger.

    • Text
    • New York : Lifestyle, 2016.
    • 2016
    • 1 resource

    Available Online

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  • Share : delicious and surprising recipes to pass around your table / Chris Santos with Rick Rodgers ; photographs by Quentin Bacon.

    • Text
    • New York : Grand Central Life & Style, [2017]
    • 2017
    • 1 resource

    Available Online

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  • The french laundry, per se [electronic resource]. Thomas Keller.

    • Text
    • 2020.
    • 2020
    • 1 resource

    Available Online

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  • Arty parties : an entertaining cookbook from the creator of salad for president / written and photographed by Julia Sherman ; select art by Daniel Gordon.

    • Text
    • New York : Abrams, [2021]
    • 2021
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 21-989Schwarzman Building - Main Reading Room 315
  • Edith Clarke manuscript material : 4 items, ca. 1860's-1910.

    • Mixed material
    • 1910-1910
    • 1 item
    AccessStatusCall NumberLocation
    Permit neededRequest
    Appointment Required
    Pforz MSSchwarzman Building - Pforzheimer Collection Room 319
  • Peace & parsnips [electronic resource] : Adventurous vegan cooking for everyone: 200 plant-based recipes bursting with vitality & flavor, inspired by love & travel. Lee Watson.

    • Text
    • 2016.
    • 2016
    • 1 resource

    Available Online

    Access eNYPL
  • The flavor equation [electronic resource] : The science of great cooking explained in more than 100 essential recipes. Nik Sharma.

    • Text
    • 2020.
    • 2020
    • 1 resource

    Available Online

    Access eNYPL
  • Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipes / America's Test Kitchen.

    • Text
    • Boston, MA : America's Test Kitchen, [2019]
    • 2019
    • 1 resource

    Available Online

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  • The Greek yogurt kitchen : more than 130 delicious, healthy recipes for every meal of the day / Toby Amidor, MS, RD, CDN.

    • Text
    • New York : Grand Central Life & Style, 2014.
    • 2014
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestJFD 14-2993Offsite
  • The new essentials cookbook : a modern guide to better cooking / America's Test Kitchen.

    • Text
    • Boston, MA : America's Test Kitchen, [2018]
    • 2018
    • 1 resource

    Available Online

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  • The ultimate meal-prep cookbook [electronic resource] : One grocery list. a week of meals. no waste.. America's Test Kitchen.

    • Text
    • 2021.
    • 2021
    • 1 resource

    Available Online

    Access eNYPL

Results from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

See 5 results from Digital Research Books Beta