Displaying 1-2 of 2 results for keywords "Varied appetizers"
Every boy his own cook, and how one did it. With full instructions for making a box or bucket oven and directions for procuring complete, varied, and appetizing nutrition at a cost of one dollar a week or less, for food and fuel, or at a higher cost. By Edward Atkinson and Elmer C. Rice.
- Boston, Damrell and Upham, c1893.
Rasika : flavors of India / stories by Ashok Bajaj ; recipes by Vikram Sunderam ; coauthored by David Hagedorn.
- New York, NY : Harper, an imprint of HarperCollins Publishers, 
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