Research Catalog
Displaying 1-4 of 4 results for keywords "Smoked Ham"
Country ham : a southern tradition of hogs, salt & smoke / Steve Coomes.
- Text
- Charleston, SC : American Palate, a division of The History Press, 2014.
- 2014
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 14-7061 Schwarzman Building - Main Reading Room 315 Little Italy : Italian finger food / by Nicole Herft.
- Text
- Richmond, Victoria Hardie Grant Books, 2014.
- 2014
- 1 item
Item details Access Status Call Number Location Use in library Request JFD 15-486 Schwarzman Building - Main Reading Room 315 Scratch : home cooking for everyone made simple, fun, and totally delicious / Maria Rodale.
- Text
- Emmaus, Pennsylvania : Rodale, [2016]
- 2016
- 1 item
Life of fire : mastering the arts of pit-cooked barbecue, the grill, and the smokehouse / Pat Martin and Nick Fauchald ; photographs by Andrew Thomas Lee.
- Text
- New York : Clarkson Potter/Publishers, [2022]
- 2022
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