Research Catalog

  • Herbs, salads and seasoning, by X. Marcel Boulestin and Jason Hill [pseud.] with illustrations by Cedric Morris.

    • Text
    • London, W. Heinemann, ltd., 1930.
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text VQI (Boulestin, X. M. Herbs, salads, and seasonings)Offsite
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  • Keep it seasonal : soups, salads, and sandwiches / Annie Wayte ; photographs by Christopher Glasier.

    • Text
    • New York : William Morrow, c2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 06-3037Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salad as a meal : healthy main-dish salads for every season / Patricia Wells ; photography by Jeff Kauck.

    • Text
    • New York : William Morrow, c2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 12-1852Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salad of the day / Georgeanne Brennan ; photography by Erin Kunkel.

    • Text
    • San Francisco, CA : Weldon Owen, c2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 12-1146Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salad for dinner : complete meals for all seasons / Jeanne Kelley ; photographs by Ryan Robert Miller.

    • Text
    • New York : Rizzoli, 2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 12-847Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Insalate : authentic Italian salads for all seasons / by Susan Simon ; location photography by Manfredi Bellati ; recipe photography by Richard Eskite.

    • Text
    • San Francisco : Chronicle Books, c2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 02-4389Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Healthy and hearty salads : Substantial Main Courses for Every Season / Caroline Hofberg

    • Text
    • [Place of publication not identified] : Skyhorse, 2022.
    • 2022
    • 1 Resource

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  • The Chilean kitchen : 75 seasonal recipes for stews, breads, salads, cocktails, desserts, and more / Pilar Hernandez and Eileen Smith ; photography by Araceli Paz.

    • Text
    • New York : Skyhorse Publishing, 2020.
    • 2020
    • 1 Resource

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  • Williams-Sonoma Salad of the Day : 365 recipes for every day of the year / Georgeanne Brennan.

    • Text
    • [Place of publication not identified] : Weldon Owen, 2015.
    • 2015
    • 1 Resource

    Available Online

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  • Eat more vegetables : making the most of your seasonal produce / Tricia Cornell.

    • Text
    • St. Paul, MN : Minnesota Historical Society Press, c2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 12-1395Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Adventure, by Rosita Forbes; being a gipsy salad--some incidents, excitements and impressions of twelve highly-seasoned years; with four colour plates by Robin d'Erlanger.

    • Text
    • Boston, New York, Houghton, Mifflin, 1928.
    • 1928
    • 1 Item
    FormatCall NumberItem Location
    Text Geog 4209.28Off-site
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  • Venice : four seasons of home cooking / Russell Norman ; photography by Jenny Zarins.

    • Text
    • New York, NY ; Pareis ; London ; Milan : Rizzoli, 2018.
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-2122Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Plant power bowls : 70 seasonal vegan dishes to boost energy and promote wellness / Sapana Chandra.

    • Text
    • Seattle, WA : Sasquatch Books, [2019]
    • 2019
    • 1 Resource

    Available Online

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  • Fish cookery [microform] : six hundred recipes for the preparation of fish, shellfish and other aquatic animals, including fish soups, salads and entrées, with accompanying sauces, seasonings, dressings and forcemeats / by Evelene Spencer and John N. Cobb.

    • Text
    • Boston : Little, Brown, & Co., 1921.
    • 1921
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6727 no. 1-7 Offsite
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  • The southern harvest cookbook : recipes celebrating four seasons / Cathy Cleary ; featuring photography by Katherine Brooks.

    • Text
    • Charleston, SC : American Palate, a division of The History Press, 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text TX715.2.S68 C584 2018Off-site
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  • The Hamptons kitchen : seasonal recipes pairing land and sea / Hillary Davis, Stacy Dermont ; photography by Barbara Lassen ; foreword by Gael Greene.

    • Text
    • New York : The Countryman Press, A division of W. W. Norton & Company Independent Publishers since 1923, 2020.
    • 2020
    • 1 Resource

    Available Online

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  • Grains for every season : rethinking our way with grains / Joshua McFadden with Martha Holmberg ; photography by AJ Meeker, Ashley Marti, and David Alvarado.

    • Text
    • New York, NY : Artisan Books, [2021]
    • 2021
    • 1 Resource

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  • Cooking with japanese pickles [electronic resource] : 97 quick, classic and seasonal recipes. Takako Yokoyama.

    • Text
    • 2022.
    • 2022
    • 1 Resource

    Available Online

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  • Tyler Florence fresh / Tyler Florence ; photographs by John Lee.

    • Text
    • New York : Clarkson Potter/Publishers, [2012]
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 13-176Schwarzman Building - Main Reading Room 315

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  • The 3-season diet : eat the way nature intended : lose weight, beat food cravings, get fit / John Douillard.

    • Text
    • New York : Three Rivers Press, ©2000.
    • 2000
    • 1 Resource

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  • The first mess cookbook : vibrant plant-based recipes to eat well through the seasons / Laura Wright.

    • Text
    • New York : Avery, an imprint of Penguin Random House, [2017]
    • 2017-2017
    • 1 Resource

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  • A dish for all seasons [electronic resource] : 125+ recipe variations for delicious meals all year round. Pauline Kathryn.

    • Text
    • 2022.
    • 2022

    Available Online

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  • 365 : a year of everyday cooking and baking / Meike Peters.

    • Text
    • Munich ; London ; New York : Prestel, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 20-63Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Top 100 taste.com AU Summer fresh : Summer Fresh : the best of the best recipes from Australia's #1 food site.

    • Text
    • [Place of publication not identified] : HarperCollins Publishers, [2019]
    • 2019
    • 1 Resource

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  • The sustainable mediterranean diet cookbook [electronic resource] : More than 100 easy, healthy recipes to reduce food waste, eat in season, and help the earth. Serena Ball.

    • Text
    • 2022.
    • 2022

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  • Très green, très clean, très chic : eat (and live!) : the new French way with plant-based, gluten-free recipes for every season / Rebecca Leffler.

    • Text
    • {New York?] : Workman Publishing, [2015?]
    • 2015
    • 1 Resource

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  • The complete cook. Plain and practical directions for cooking and housekeeping; with upwards of seven hundred receipts: consisting of directions for the choice of meat and poultry; preparations for cooking, making of broths and soups; boiling, roasting, baking, and frying of meats, fish, &c., seasonings, colourings, cooking vegetables; preparing salads, clarifying; making of pastry, puddings, gruels, gravies, garnishes, &c., and, with general directions for making wines. With additions and alteratons, by J.M. Sanderson, of the Franklin House.

    • Text
    • Philadelphia, Lea and Blanchard, 1846.
    • 1846
    • 1 Item

    Available Online

    Full text available via HathiTrust
    FormatCall NumberItem Location
    Text VTI (Lewis, W. G. Complete cook)Offsite
  • A brief history of the flood / stories by Jean Harfenist.

    • Text
    • New York : Alfred A. Knopf, [2002], ©2002.
    • 2002-2002
    • 1 Item
    FormatCall NumberItem Location
    Text PS3608.A73 B75 2002gOff-site
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  • Sababa : fresh, sunny flavors from my Israeli kitchen / Adeena Sussman ; [foreword by Michael Solomonov].

    • Text
    • New York : Avery, an imprint of Penguin Random House, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 20-108Schwarzman Building - Dorot Jewish Division Room 111
    Not available - Please for assistance.
  • Jafsie and John Henry : essays / David Mamet.

    • Text
    • New York : Free Press, [1999], ©1999.
    • 1999-1999
    • 1 Item
    FormatCall NumberItem Location
    Text PS3563.A4345 J34 1999Off-site
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  • The Birchwood Cafe cookbook : good real food / Tracy Singleton and Marshall Paulsen ; With Beth Dooley ; Photographs by Mette Nielsen.

    • Text
    • Minneapolis : University of Minnesota Press, 2015.
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 15-7774Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • How to wrestle a girl : stories / Venita Blackburn.

    • Text
    • New York : MCD x FSG Originals, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text Sc C 21-84Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • A table for friends : the art of cooking for two or twenty / words and pictures by Skye McAlpine.

    • Text
    • London ; New York : Bloomsbury Publishing, 2020.
    • 2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-151Schwarzman Building - Main Reading Room 315

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  • Mr. Sunday's Saturday night chicken / Lorraine Wallace ; food photography by Alexandra Grablewski ; cover photography by Nancy Ellison.

    • Text
    • Hoboken, New Jersey : Wiley, ©2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 12-2838Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Three Sisters Bake : delectable recipes for every day / Gillian, Nichola and Linsey Reith.

    • Text
    • Melbourne ; London : Hardie Grant Books, 2014.
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 14-1054Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Wow, no thank you : essays / Samantha Irby.

    • Text
    • New York : Vintage Books, a division of Penguin Random House LLC, 2020.
    • 2020
    • 1 Item
    FormatCall NumberItem Location
    Text Sc D 21-198Schomburg Center - Research & Reference

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  • Real Vietnamese cooking / by Tracey Lister & Andreas Pohl ; photography by Michael Fountoulakis.

    • Text
    • Richmond, Victoria : Hardie Grant, 2014.
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 15-98Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Detox kitchen vegetables / Lily Simpson ; [photographer, Issy Croker].

    • Text
    • London ; New York : Bloomsbury Publishing, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-1403Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Flavors from the garden : heirloom vegetable recipes from Roughwood / William Woys Weaver; photographs by Noah Fecks.

    • Text
    • New York : Rizzoli, 2021.
    • 2021-2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 21-1020Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Seaweed, salmon, and Manzanita cider : a California Indian feast / edited by Margaret Dubin and Sara-Larus Tolley.

    • Text
    • Berkeley, Calif. : Heyday Books, c2008.
    • 2008
  • Seaweed, salmon, and Manzanita cider : a California Indian feast / edited by Margaret Dubin and Sara-Larus Tolley.

    • Text
    • Berkeley, Calif. : Heyday Books, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text JGE 08-338Schwarzman Building - Main Reading Room 315 - Mezzanine

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  • Early grrrl : the early poems of Marge Piercy.

    • Text
    • Wellfleet, Mass. : Leapfrog Press, [1999], ©1999.
    • 1999-1999
    • 1 Item
    FormatCall NumberItem Location
    Text PS3566.I4 E18 1999Off-site
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  • Sweeter voices still : an LGBTQ anthology from Middle America / edited by Ryan Schuessler & Kevin Whiteneir, Jr.

    • Text
    • Cleveland, OH : Belt Publishing, 2020.
    • 2020-2020
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 21-4850Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Bobby Deen's everyday eats / Bobby Deen.

    • Text
    • New York : Ballantine Books Trade Paperbacks, [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-2817Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Dinner with Dickens : recipes inspired by the life and work of Charles Dickens / Pen Vogler.

    • Text
    • London : CICO Books, 2017.
    • 2017-2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 18-5306Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The French Culinary Institute's salute to healthy cooking : from America's foremost French chefs / by Alain Sailhac ... [et al.] ; food photography by Maria Robledo.

    • Text
    • Emmaus, Pa. : Rodale Press ; [New York] : Distributed in the book trade by St. Martin's Press, c1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 14-2325Schwarzman Building - Main Reading Room 315

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  • Strudel, noodles & dumplings / Anja Dunk.

    • Text
    • London : 4th Estate, an imprint of HarperCollinsPublishers, 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 19-2531Schwarzman Building - Main Reading Room 315

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  • Flavorbomb : a rogue guide to making everything taste better / Bob Blumer ; photography by Suzi Q. Varin.

    • Text
    • [Vancouver, British Columbia] : Appetite by Random House, [2020]
    • 2020
  • River Cottage A to Z : our favourite ingredients, & how to cook them / introduction by Hugh Fearnley-Whittingstall ; essays and recipes by Pam Corbin, Mark Diacono, Nikki Duffy, Hugh Fearnley-Whittingstall, Nick Fisher, Steven Lamb, Tim Maddams, Gill Meller, John Wright ; photography by Simon Wheeler ; illustrations by Michael Frith.

    • Text
    • London ; New York, NY : Bloomsbury, 2016.
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-968Schwarzman Building - Main Reading Room 315

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  • Plant & planet : sustainable & delicious cooking for real people / Goodful.

    • Text
    • New York : Rodale Books, 2021.
    • 2021
    • 1 Resource

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