Research Catalog
New! Try our Article Search to discover online journals, books, and more from home with your library card.
Displaying 51-100 of 741 results for keywords "Seafood "
Seafood : effects of technology on nutrition / George M. Pigott, Barbee W. Tucker.
- Text
- New York : M. Dekker, c1990.
- 1990
- 1 Item
Item details Format Call Number Item Location Text JSE 91-1300 Offsite The complete seafood cookbook.
- Text
- Englewood Cliffs, N. J., Prentice-Hall [1970]
- 1970
- 1 Item
Item details Format Call Number Item Location Text JFE 95-5495 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Tobermory seafood bible / Sally MacColl ; introduction by Gary Maclean ; illustrated by Bob Dewar.
- Text
- Edinburgh : Birlinn Limited, 2021.
- 2021
- 1 Item
Item details Format Call Number Item Location Text JFB 22-28 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Seafood : a connoisseur's guide and cookbook / Alan Davidson ; illustrated by Charlotte Knox ; [edited and designed by Mitchell Beazley International Ltd.].
- Text
- New York : Simon and Schuster, c1989.
- 1989
- 1 Item
Item details Format Call Number Item Location Text JFF 91-2086 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Flavor and lipid chemistry of seafoods / Fereidoon Shahidi, editor, Keith R. Cadwallader, editor.
- Text
- Washington, DC : American Chemical Society, c1997.
- 1997
- 1 Item
Item details Format Call Number Item Location Text JSE 97-1590 Offsite All-Maine seafood cookbook / compiled and edited by Loana Shibles and Annie Rogers, with new recipes compiled by Raquel Boehmer.
- Text
- [Camden, Maine] : Down East Books, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFD 99-16986 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Saltbox Seafood Joint cookbook / Ricky Moore ; written with K.C. Hysmith.
- Text
- Chapel Hill : The University of North Carolina Press, [2019]
- 2019-2019
- 2 Items
Item details Format Call Number Item Location Text JFD 20-989 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Item details Format Call Number Item Location Text Sc E 21-1104 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Livebait cookbook : rumbunctious seafood cooking / Theodore Kyriakou and Charles Campion.
- Text
- San Francisco : Soma Books, 1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JFF 03-2155 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Fish & Seafood Industry Profile: France [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Germany [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Global [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: India [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Italy [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Japan [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Southwest region seafood dealers guide.
- Text
- Terminal Island, CA : U.S. Department of Commerce, NOAA, National Marine Fisheries Service, Southwest Region Trade and Industry Services Division
- 199-1990
- 1 Item
Item details Format Call Number Item Location Text JBM 90-562 1990 Offsite McCormick & Schmick's Seafood Restaurant cookbook / recipes compiled by William King ; photography by Rick Schafer.
- Text
- Portland, Ore. : Arnica Pub., c2005.
- 2005
- 1 Item
Available Online
http://www.loc.gov/catdir/toc/ecip0512/2005013770.htmlItem details Format Call Number Item Location Text JFE 10-5539 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Flavor of meat, meat products, and seafoods / edited by F. Shahidi.
- Text
- London : New York : Blackie Academic & Professional, 1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JSE 99-1946 Offsite The fish book : a seafood menu cookbook / by Kelly McCune ; design by Thomas Ingalls.
- Text
- New York : Perennial Library, c1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JFG 94-788 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Seafood choices : balancing benefits and risks / Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Food and Nutrition Board ; Malden C. Nesheim, and Ann L. Yaktine, editors.
- Text
- Washington, DC : National Academies Press, [2007], ©2007.
- 2007-2007
- 1 Item
Available Online
http://www.loc.gov/catdir/toc/ecip073/2006035748.htmlItem details Format Call Number Item Location Text RA602.F5 S428 2007 Off-site The great East Coast seafood book / Yvonne Young Tarr ; illustrations by Pat Stewart.
- Text
- New York : Vintage Books, c1982.
- 1982
- 1 Item
Item details Format Call Number Item Location Text JFE 94-8200 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Seafood, alcohol, and clock boxes in Japan [microform]
- Text
- Washington, D.C. : [s.n.], 1929.
- 1929
Maritime seafood chowders, soups and more / Paul Lucas.
- Text
- Charlottetown, P.E.I. : Acorn Press, c2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFF 13-1741 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Intra-Nordic barriers to seafood trade.
- Text
- Copenhagen : Nordic Council of Ministers, c2007.
- 2007
- 1 Item
Item details Format Call Number Item Location Text Off-site Two if by sea : delicious sustainable seafood.
- Text
- New York : Sterling Epicure, [2016]
- 2016
- 1 Item
Item details Format Call Number Item Location Text JFE 21-7367 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Mediterranean seafood : a comprehensive guide with recipes / Alan Davidson.
- Text
- Berkeley, Calif. : Ten Speed Press, c2002.
- 2002
- 1 Item
Item details Format Call Number Item Location Text TX747 .D274 2002 Off-site Jane Brody's good seafood book / by Jane E. Brody with Richard Flaste.
- Text
- New York : W.W. Norton, 1994.
- 1994
- 1 Item
Item details Format Call Number Item Location Text JFE 94-16246 --- Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Long Island seafood cook book [microform] / by J. George Frederick ; recipes edited by Jean Joyce.
- Text
- New York : Business Bourse Publishers, 1939.
- 1939
- 1 Item
Item details Format Call Number Item Location Text *Z-7002 no. 1-6 Offsite Seafood : spectacular recipes for every season / Pär-Anders Bergqvist and Anders Engvall ; translated by Ellen Hedström.
- Text
- New York : Skyhorse Publishing, [2013]
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFD 13-4003 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The state of Maine's best seafood recipes.
- Text
- Augusta, Me. : Maine Development Commission, c1945.
- 1945
The Jewel Lake seafood market cookbook / Linette Hoglund ; illustrations by Glenn Wolff.
- Text
- New York : Simon & Schuster, c1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JFE 94-7672 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Fish & Seafood Industry Profile: Brazil [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Canada [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Netherlands [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Russia [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Scandinavia [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Spain [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Long Island seafood cook book. recipes edited by Jean Joyce.
- Text
- New York, Business Bourse, Publishers, 1939.
- 1939
- 1 Item
Item details Format Call Number Item Location Text JFC 91-2368 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Mediterranean seafood : a comprehensive guide with recipes / Alan Davidson.
- Text
- Berkeley, Calif. : Ten Speed Press, c2002.
- 2002
- 1 Item
Item details Format Call Number Item Location Text TX747 .D274 2002 Off-site Seafood merchandising; a guide for training programs.
- Text
- [Washington, 1964]
- 1964
- 1 Item
Item details Format Call Number Item Location Text HD9450.65.U5 Off-site Evidence of structural change in preferences for seafood [microform] / Steven F. Edwards.
- Text
- Woods Hole, Mass. : U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, Northeast Region, Northeast Fisheries Science Center, [1992]
- 1992
Fish & Seafood Industry Profile: Australia [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: China [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Europe [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Indonesia [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Mexico [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Fish & Seafood Industry Profile: Singapore [electronic resource]
- Text
- 9999-present
- 2 Resources
Available Online
See All Available Online Resources
Seafood and wild game cook book [microform].
- Text
- San Antonio, Tex., Naylor Co. [1948]
- 1948
- 1 Item
Item details Format Call Number Item Location Text *Z-6831 no. 1-7 Offsite Seafood landfood : Cayman Islands cookery / compiled and edited by Lucy Mott.
- Text
- [Grand Cayman, BWI] : Sea Gypsy Enterprises, [1984]
- 1984
- 1 Item
Item details Format Call Number Item Location Text JFD 92-4126 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
The savor of the sea; a complete seafood cookbook, by Dan Morris & Matilda Moore. Illus. by Peter Landa.
- Text
- New York, Macmillan [1966]
- 1966
- 1 Item
Item details Format Call Number Item Location Text D-17 359 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Seafood safety : FDA needs to improve oversight of imported seafood and better leverage limited resources : report to congressional requesters.
- Text
- Washington, DC : United States Government Accountability Office, 2011.
- 2011
- 1 Resource
Available Online
https://purl.fdlp.gov/GPO/gpo188252
Results from Digital Research Books Beta
Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.
See 103 results from Digital Research Books Beta