Research Catalog

  • Sauces / Michel Roux ; photography by Martin Brigdale.

    • Text
    • New York : Rizzoli, 2010.
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 10-1155Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sauces / Iván Figueroa.

    • Text
    • [Mérida] : Instituto de Cultura de Yucatán, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 12-42847Offsite
    How do I pick up this item and when will it be ready?
  • What's sauce for the gander is sauce for the goose [microform] / [text by Dorothy Dix [pseud.]]

    • Text
    • New York : Political Equality Association, [1912?]
    • 1912
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6087 no. 1-12Offsite
    How do I pick up this item and when will it be ready?
  • Sauce / the Poetry Virgins ; edited by Linda France ; foreword by U.A. Fanthorpe.

    • Text
    • Newcastle upon Tyne : Bloodaxe [in association with] Diamond Twig ; Chester Spring, Pa. : U.S. Distributor, Dufour Editions, 1994.
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-20605Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sauces / Iván Figueroa.

    • Text
    • [Mérida] : Instituto de Cultura de Yucatán, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text PQ7298.416.I38 S28 2011gOff-site
    How do I pick up this item and when will it be ready?
  • Sauces : classical and contemporary sauce making / James Peterson.

    • Text
    • New York : Van Nostrand Reinhold, c1991.
    • 1991
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 91-7703Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Sauces : classical and contemporary sauce making / James Peterson.

    • Text
    • Boston ; New York : Houghton Mifflin Harcourt, 2017.
    • 2017-2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 18-307Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sauce for the goose / Peter De Vries.

    • Text
    • Boston : Little, Brown, c1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text PS3507.E8673 S2Off-site
    How do I pick up this item and when will it be ready?
  • Sauce for the pigeon / Gerald Hammond.

    • Text
    • New York : St. Martin's Press, c1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text PR6058.A55456S2 1984Off-site
    How do I pick up this item and when will it be ready?
  • Votes : What's sauce for the gander is sauce for the goose.

    • Text
    • New York : Published by Political Equality Association, [1912?]
    • 1912
  • A warning to lovers, &, "Sauce for the goose is sauce for the gander" / by Paul Leicester Ford ; with illustrations by Henry Hutt and decorations by T.M. Cleland.

    • Text
    • New York : Dodd, Mead & Company, 1906.
    • 1906
    • 1 Item
    FormatCall NumberItem Location
    Text NBO (Ford, P. L. Warning to lovers)Offsite
    How do I pick up this item and when will it be ready?
  • A warning to lovers, & "Sauce for the goose is sauce for the gander," / by Paul Leicester Ford ... with illustrations by Henry Hutt and decorations by T. M. Cleland.

    • Text
    • New York : Dodd, Mead & Company, 1906.
    • 1906
    • 1 Item
    FormatCall NumberItem Location
    Text 812F754 Y533Off-site
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  • The sauce of life; sauces, gravies, dressings and garnishes [by] Ann Knox.

    • Text
    • London, Arco, 1960.
    • 1960
    • 1 Item
    FormatCall NumberItem Location
    Text JSD 72-652Offsite
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  • A warning to lovers, &, "Sauce for the goose is sauce for the gander" / by Paul Leicester Ford ; with illustrations by Henry Hutt and decorations by T.M. Cleland.

    • Text
    • New York : Dodd, Mead & Company, 1906.
    • 1906-1906
    • 1 Item
    FormatCall NumberItem Location
    Text 3743.1.396Off-site
    How do I pick up this item and when will it be ready?
  • Sauce for the goose / Robert Campbell.

    • Text
    • New York, NY : Warner Books, c1994
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text PS3553.A4867 S28 1994Off-site
    How do I pick up this item and when will it be ready?
  • Salads and sauces / by Thomas J. Murrey.

    • Text
    • New York : F.A. Stokes, c1884.
    • 1884
    • 1 Item
    FormatCall NumberItem Location
    Text JSB 84-3Offsite
    How do I pick up this item and when will it be ready?
  • Sauce for the gander.

    • Text
    • White Plains, N.Y., Baldwin Books [1954]
    • 1954
    • 1 Item
    FormatCall NumberItem Location
    Text NARL (Mallen, F. Sauce for the gander)Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Sauce for the goose / Peter De Vries.

    • Text
    • Boston : Little, Brown, c1981.
    • 1981
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 81-5058Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Chocolate sauce.

    • Text
    • London, Ferry Press, 1973.
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 74-1725Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Sauce for the goose [microform]. [Played] by Louise Beaudet. Written up and reconstructed by Doris M. Schroeder.

    • Text
    • [n.p.] 1913.
    • 1913
  • Soul sauce [sound recording] / Cal Tjader.

    • Audio
    • [S.l.] : Verve, [196-]
    • 1960-1969
    • 1 Item
    FormatCall NumberItem Location
    Audio Sc Audio RE-7572Schomburg Center - Moving Image & Recorded Sound
    Not available - Please for assistance.
  • Soul sauce [sound recording] / Cal Tjader.

    • Audio
    • New York, N.Y. : Verve, p1994.
    • 1994-1964
    • 1 Item
    FormatCall NumberItem Location
    Audio *LDC 10407 (F)Performing Arts Research Collections - Recorded Sound

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

  • Soul sauce / Cal Tjader.

    • Audio
    • New York, N.Y. : Verve, [1994], ℗1994.
    • 1994-1964
    • 1 Item
    FormatCall NumberItem Location
    Audio CD16531Off-site
    How do I pick up this item and when will it be ready?
  • Sauce for the pigeon / Gerald Hammond.

    • Text
    • New York : St. Martin's Press, c1984.
    • 1984
    • 1 Item
    FormatCall NumberItem Location
    Text PR6058.A55456 S2 1984Off-site
    How do I pick up this item and when will it be ready?
  • Cranberry sauce, by Quintin Gilbey.

    • Text
    • London, Hutchinson & Co., Ltd. [1937]
    • 1937
    • 1 Item
    FormatCall NumberItem Location
    Text NCW (Gilbey, Q. Cranberry sauce)Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Sauce for the gander ... illus. by Don Freeman.

    • Text
    • New York, Crowell [1951]
    • 1951
    • 1 Item
    FormatCall NumberItem Location
    Text NBX (Corbett, S. Sauce for the gander)Offsite
    How do I pick up this item and when will it be ready?
  • Sauce for the goose; Translated by Peter Meyer.

    • Text
    • London, British Broadcasting Corporation, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 75-1460Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • The marvelous sauce / Joanna Scott ; introduction, Paul West.

    • Text
    • Asheville, NC : French Broad Press : Distributed by The Captain's Bookshelf, c1993.
    • 1993
    • 1 Item
    FormatCall NumberItem Location
    Text (S) JFF 03-893Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Hot sauce : photograph.

    • Text
    • 1 Item
    FormatCall NumberItem Location
    Text *T-Pho B (Hot sauce)Performing Arts Research Collections - Theatre

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

  • Sauce for the gander.

    • Text
    • White Plains, N.Y. : Baldwin Books, [1954]
    • 1954
    • 2 Items
    FormatCall NumberItem Location
    Text PN4899.N42 G76Off-site
    How do I pick up this item and when will it be ready?
    FormatCall NumberItem Location
    Text 071 N526Off-site
  • Sauce for the goose / Robert Campbell.

    • Text
    • New York : Warner Books, [1994], ©1994
    • 1994-1994
    • 1 Item
    FormatCall NumberItem Location
    Text PS3553.A4867 S28 1994Off-site
    How do I pick up this item and when will it be ready?
  • Soul sauce / Cal Tjader.

    • Audio
    • [Place of publication not identified] : Verve, [between 1960 and 1969]
    • 1960-1969
    • 1 Item
    FormatCall NumberItem Location
    Audio W2634Off-site
    How do I pick up this item and when will it be ready?
  • Hot sauce / Scott Pomfret & Scott Whittier.

    • Text
    • New York : Warner Books, 2005.
    • 2005
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 06-7232Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The book of sauces.

    • Text
    • London, Faber and Faber [1948]
    • 1948
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Heath, A. Book of sauces)Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Pasta sauces / recipes, Emanuela Stucchi Prinetti ; photography, Allan Rosenberg ; general editor, Chuck Williams.

    • Text
    • [Alexandria, VA] : Time-Life Books, 1994
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 10-2640Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sauce for the goose / Robert Campbell.

    • Text
    • New York : Mysterious Press, c1994
    • 1994
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-21890Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sauce for the mongoose.

    • Text
    • London, Harvill Press [1964]
    • 1964
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-12027Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • El Sauce / Javier Jarufe.

    • Text
    • Santiago de Chile : Ediciones Mar del Plata, 2006.
    • 2006
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 09-16649Offsite
    How do I pick up this item and when will it be ready?
  • The book of sauces / C. Hermann Senn.

    • Text
    • Chicago : American Hotel Register Co., Book Dept., 1979? c1915.
    • 1979-1915
    • 1 Item
    FormatCall NumberItem Location
    Text JSB 81-10Offsite
    How do I pick up this item and when will it be ready?
  • Hot sauce.

    • Text
    • 2023-2023
  • Sauce Robert / F.J. Bergmann.

    • Text
    • Columbus, Ohio : Pavement Saw Press ; Berkeley, CA : Products are available through the publisher or SPD, 2003.
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text JAX B-16571Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Sauce for the goose: typescript, 1956.

    • Text
    • 1 Item
    FormatCall NumberItem Location
    Text CTR 814 Performing Arts Research Collections - Theatre

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

  • Tabasco sauce. [sound recording] / Carmen Rivero.

    • Audio
    • New York, N.Y. : Caytronics, [1965?]
    • 1965
    • 1 Item
    FormatCall NumberItem Location
    Audio *LZR 15910 [Disc]Performing Arts Research Collections - Recorded Sound

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

  • Secret sauce [sound recording] / Sky King.

    • Audio
    • New York : Columbia, p1975.
    • 1975
    • 2 Items
    FormatCall NumberItem Location
    Audio *LZR 56622 [Disc]Performing Arts Research Collections - Recorded Sound

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

    FormatCall NumberItem Location
    Audio *LZR 56622 [Lyrics]Performing Arts Research Collections - Recorded Sound

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

  • Reggae Reggae Sauce Case Study [electronic resource] : Creating Differentiation in the Sauce Category.

    • Text
    • [S.l.] : MarketLine, a Progressive Digital Media business, 2009.
    • 2009
    • 2 Resources

    Available Online

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  • Red sauce, whiskey, and snow / August Kleinzahler.

    • Text
    • New York : Farrar, Straus & Giroux, 1995.
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text PR9199.3.K482 W48 1995Off-site
    How do I pick up this item and when will it be ready?
  • Jingles with tartar sauce.

    • Text
    • New York : Frank Allaben Genealogical Company, c1911.
    • 1911
    • 1 Item
    FormatCall NumberItem Location
    Text KC 5033Off-site
    How do I pick up this item and when will it be ready?
  • Sauce for the goose; a Scottish comedy.

    • Text
    • [Aberdeen], Aberdeen Press and Journal Office, 1927.
    • 1927
    • 1 Item
    FormatCall NumberItem Location
    Text 23626.26.100Off-site
    How do I pick up this item and when will it be ready?
  • Sauces reconsidered : après Escoffier / Gary Allen.

    • Text
    • Lanham, Maryland : Rowman & Littlefield, [2019]
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 19-4939Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salad dressings and dessert sauces / Alice Easton.

    • Text
    • Stamford, Conn. : The Dahls, [19--]
    • 1900-1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFB 96-223Offsite
    How do I pick up this item and when will it be ready?

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