The New York Public Library

Research Catalog

  • La porchetta : una tradizione antica / Giovanni Ricciotti.

    • Text
    • Rimini : Panozzo editore, novembre 2016.
    • 2016-11
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-68098Offsite
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  • An epistle from Pindar to his pretended cousin Peter; in which are many curious and original anecdotes of the Pseudo Pindar: with an appendix containing Peter's celebrated song, "O the roast pork of Old Truro," being one of the earliest of his satirical productions.

    • Text
    • London, Printed for J. Bew, 1788.
    • 1788
    • 1 Item
    FormatCall NumberItem Location
    Text F-10 4512 no. 1-17Schwarzman Building - Main Reading Room 315
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  • An epistle from Pindar to his pretended cousin Peter: in which are many curious and original anecdotes of the pseudo Pindar: with an appendix, Containing Peter's celebrated Song, "o the Roast Pork of Old Truro," being one of the earliest of his Satirical Productions [electronic resource].

    • Text
    • London : printed for J. Bew, No. 28, Pater-Noster Row, MDCCLXXXVIII. [1788]
    • 1788
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1118100600&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl

  • An epistle from Pindar to his pretended cousin Peter : in which are many curious and original anecdotes of the pseudo Pindar : with an appendix containing Peter's celebrated song, "O the roast pork of old Truro," being one of the earliest of his satirical productions.

    • Text
    • London : Printed for J. Bew, 1788.
    • 1788
    • 1 Item
    FormatCall NumberItem Location
    Text Pforz+ (Wolcot, J. Epistle) 1788Schwarzman Building - Pforzheimer Collection Room 319
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  • How to roast everything : a game-changing guide to building flavor in meat, vegetables, and more / the editors at America's Test Kitchen.

    • Text
    • Boston, MA : America's Test Kitchen, [2018]
    • 2018
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=3645272

  • Totally garlic cookbook [electronic resource] / Helene Siegel and Karen Gillingham.

    • Text
    • Berkeley, Calif. : Celestial Arts, 2015.
    • 2015
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=94D9AF60-F808-4455-ACD3-8A6E75CC14B8

  • The guide to preferment, [electronic resource] : Or; Powell's complete book of cookery, containing, the newest and best receipts in cookery, for roasting, boiling, broiling, frying, fricaseys, hashing, stewing, force meats, potting, ragoos, collaring, salting and drying, soups, broth and gravy, baking, pies and pasties, tarts, puddings, cakes, cheesecakes, custards, jellies, conserving, candying, preserving, and connectionary, pickling, making wines. Likewise the best methods of marketing, to know the goodness and badness of each particular sort of eatables, that you want to buy of the butchers, poulterers, fishmongers, cheesemongers, pork shops, ham shops, Bacon warehouses, egg warehouses, &c. and to prevent being cheated. With the forms of placing dishes on a table, either in the middling or genteclest taste. Very necessay for ladies, gentlemen and their servants.

    • Text
    • London : Thomas Bailey, printer, [1785?]
    • 1785
    • 1 Resource

    Available Online

    http://find.galegroup.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1307600100&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=nypl

  • Great food, all day long : cook splendidly, eat smart / Maya Angelou.

    • Text
    • New York : Random House, c2010.
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text TX715 .A5696 2010Off-site
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  • Living high off the hog : over 100 recipes and techniques to cook pork perfectly / Chef Michael Olson.

    • Text
    • [Toronto] : Appetite by Random House, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 19-2619Schwarzman Building - Main Reading Room 315
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  • Swine not? [electronic resource] : a novel pig tale / Jimmy Buffett ; illustrations by Helen Bransford.

    • Text
    • New York, NY : Little, Brown and Co., c2008.
    • 2008
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=0EBC292F-80A9-42A2-96C6-A4C2A9A97AF7

  • Paleo slow cooker [electronic resource] : 75 easy, healthy, and delicious gluten-free Paleo slow cooker recipes for a Paleo diet / by John Chatham.

    • Text
    • Berkeley, CA : Rockridge University Press, c2013.
    • 2013
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=850F28FA-9BBD-4D2B-9E84-82BCC3B01A9E

  • Barbecue rules : lessons & recipes for superior smoking & grilling / Joe Carroll & Nick Fauchald ; photographs by William Hereford.

    • Text
    • New York : Artisan, 2019.
    • 2019
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteId=37&titleId=4264690

  • Lucinda's rustic Italian kitchen / Lucinda Scala Quinn ; photographs by Quentin Bacon.

    • Text
    • Hoboken, N.J. : John Wiley & Sons, ©2007.
    • 2007
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=41D65D90-AE6B-4908-872A-0968D99A8626

  • The banh mi handbook : recipes for crazy-delicious Vietnamese sandwiches / Andrea Quynhgiao Nguyen ; photography by Paige Green.

    • Text
    • Berkeley : Ten Speed Press, 2014.
    • 2014
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=763F3370-888F-4633-AE28-767B4B14DF8C

  • The magic of tinned fish [electronic resource] : Elevate your cooking with canned anchovies, sardines, mackerel, crab, and other amazing seafood. Chris McDade.

    • Text
    • 2021.
    • 2021
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=5697151

  • Cooking for good times : super delicious, super simple / Paul Kahan ; with Perry Hendrix and Rachel Holtzman ; photographs by Peden + Munk.

    • Text
    • California ; New York : Lorena Jones Books, an imprint of Ten Speed Press, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 19-2620Schwarzman Building - Main Reading Room 315
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  • The beach house cookbook : easy breezy recipes with a Southern accent / Mary Kay Andrews.

    • Text
    • New York : St. Martin's Press, 2017.
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 17-7886Schwarzman Building - Main Reading Room 315
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  • The great meat cookbook [electronic resource] : everything you need to know to buy and cook today's meat / Bruce Aidells.

    • Text
    • Boston, Mass. : Houghton Mifflin Harcourt, 2012.
    • 2012
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=352A4A58-70D0-48EF-B53F-539547CB28A1

  • Return to Sunday dinner [electronic resource] : the simple delight of family, friends, and food / Russell Cronkhite.

    • Text
    • Nashville : Thomas Nelson, 2012.
    • 2012
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=4E353D21-5E51-4CDC-8694-7E24975AF69C

  • Dishing up Virginia [electronic resource] / by Patrick Evans-Hylton.

    • Text
    • North Adams : Storey Pub., 2013.
    • 2013
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=18699969-604A-4609-8A8E-A3D7876C1F71

  • Sheet pan ketogenic : 150 one-tray recipes for quick and easy, low-carb meals and hassle-free cleanup / Pamela Ellgen.

    • Text
    • Berkeley, CA : Ulysses Press, [2017].
    • 2017
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=3313890

  • The Italian table : creating festive meals for family and friends / written and photographed by Elizabeth Minchilli.

    • Text
    • New York : Rizzoli International Publications, Inc., 2019.
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 19-1826Schwarzman Building - Main Reading Room 315
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  • Good housekeeping dishes for two [electronic resource] : 125 easy small-batch recipes for weeknight meals & special celebrations. Good Housekeeping.

    • Text
    • 2022.
    • 2022
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=9216005

  • The Colonial Williamsburg tavern cookbook / the Colonial Williamsburg Foundation ; recipes developed by John R. Gonzales ; edited by Charles Pierce ; photographs by Tom Eckerle ; photographs produced by John Martin Taylor.

    • Text
    • New York, NY : Clarkson Potter/Publishers ; Williamsburg, Va. : in association with the Colonial Williamsburg Foundation, c2001.
    • 2001
    • 1 Item
    FormatCall NumberItem Location
    Text TX715 .C2285 2001Off-site
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  • Experimentelle Archäologie : eine Ausstellung des MAMUZ in Zusammenarbeit mit EXARC.net = Experimental archaeology : an exhibition by MAMUZ in cooperation with EXARC.net / Herausgeber: WMB Weinviertel Museum Betriebs GmbH.

    • Text
    • Mistelbach : WMB, Weinviertel Museum Betriebs GmbH, 2021.
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 22-223Schwarzman Building - Main Reading Room 315
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  • Der ewige Gast : wie mein türkischer Vater versuchte, Deutscher zu werden / Can Merey.

    • Text
    • München : Blessing, 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 19-98412Offsite
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  • Bones : recipes, history, and lore / Jennifer McLagan.

    • Text
    • New York : William Morrow, ©2005.
    • 2005
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=454302

  • The complete Cook's Country TV show cookbook : every recipe and every review from all fourteen seasons / America's Test Kitchen.

    • Text
    • Boston, Massachusetts : America's Test Kitchen, [2021]
    • 2021
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=6116260

  • Bold [electronic resource] : a cookbook of big flavors / Susanna Hoffman and Victoria Wise.

    • Text
    • New York : Workman Pub, 2013.
    • 2013
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=9D08381E-7BB5-444C-9DCD-E54827B4776A

  • Above the fall line : the trail from White Pine Cabin / Amy Blackmarr.

    • Text
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text F294.D13 B56 2003Off-site
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  • Cooking with coconut oil : gluten-free, grain-free recipes for good living / Elizabeth Nyland.

    • Text
    • New York, NY : Distributed by W.W. Norton & Company, Inc., [2014]
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 17-102Schwarzman Building - Main Reading Room 315
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  • Nom nom paleo [electronic resource] : food for humans / Michelle Tam + Henry Fong.

    • Text
    • Kansas City : Andrews McMeel Publishing, LLC, 2013.
    • 2013
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=E7198601-B6AF-4775-AB38-E4BF9CF11AEB

  • Enchiladas : Aztec to Tex-Mex / Cappy Lawton & Chris Waters Dunn.

    • Text
    • San Antonio, Texas : Trinity University Press, [2015]
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 15-1580Schwarzman Building - Main Reading Room 315
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  • Gathering words = Recogiendo palabras / María Luisa Arroyo.

    • Text
    • Tempe, Ariz. : Bilingual Press/Editorial Bilingüe, [2008], ©2008.
    • 2008-2008
    • 1 Item
    FormatCall NumberItem Location
    Text PS3601.R73 G38 2008Off-site
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  • The Red Boat fish sauce cookbook : beloved recipes from the family behind the purest fish sauce / Cuong Pham ; with Tien Nguyen and Diep Tran.

    • Text
    • Boston : Houghton Mifflin Harcourt, 2021.
    • 2021
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 22-2327Schwarzman Building - Main Reading Room 315
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  • Bones : recipes, history, and lore / Jennifer McLagan.

    • Text
    • New York : William Morrow, c2005.
    • 9294
    • 1 Item
    FormatCall NumberItem Location
    Text TX749 .M217 2005Off-site
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  • Masala : Indian cooking for modern living / Mallika Basu.

    • Text
    • London, UK : Bloomsbury Publishing, 2018.
    • 2018-2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 20-506Schwarzman Building - Main Reading Room 315
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  • The Maine farm table cookbook : 125 homegrown recipes from the Pine Tree State / Kate Shaffer.

    • Text
    • New York : The Countryman Press, 2021.
    • 2021
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=5799603

  • The Red Boat fish sauce cookbook : beloved recipes from the family behind the purest fish sauce / Cuong Pham ; with Tien Nguyen and Diep Tran.

    • Text
    • Boston : Houghton Mifflin Harcourt, [2021]
    • 2021
    • 1 Resource

    Available Online

    https://ebook.yourcloudlibrary.com/library/nypl-document_id-6syvv89

  • Strudel, noodles & dumplings / Anja Dunk.

    • Text
    • London : 4th Estate, an imprint of HarperCollinsPublishers, 2018.
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 19-2531Schwarzman Building - Main Reading Room 315
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  • Christmas comfort foods : filled to the brim with classic homestyle recipes and sweet holiday memories for creating a cozy holiday season.

    • Text
    • Guilford, CT : Gooseberry Patch, an imprint of Globe Pequot, [2022]
    • 2022-2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 22-4180Schwarzman Building - Main Reading Room 315
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  • I am from here : stories and recipes from a Southern chef / Vishwesh Bhatt with Sara Camp Milam ; photography by Angie Mosier.

    • Text
    • New York, NY : W.W. Norton & Company, Inc., [2022]
    • 2022
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 22-566Schwarzman Building - Main Reading Room 315
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  • Kitchen yarns : notes on life, love, and food / Ann Hood.

    • Text
    • New York : W.W. Norton & Company, [2019]
    • 2019
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 19-776Schwarzman Building - Main Reading Room 315
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  • Jane and the whales : stories / Andrea Routley.

    • Text
    • Halfmoon Bay, British Columbia : Caitlin Press, [2013]
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text PR9199.4.R6858 J26 2013Off-site
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  • Multicooker perfection : cook it fast or cook it slow-you decide / by the editors at America's Test Kitchen.

    • Text
    • Boston, MA : America's Test Kitchen, 2018.
    • 2018
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=3801594

  • La vie rustic : cooking & living in the French style / Georgeanne Brennan ; photography by Sara Remington.

    • Text
    • San Francisco, CA : Weldon Owen Inc., [2017]
    • 2017-2017
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=3211041

  • I am from here : stories and recipes from a Southern chef / Vishwesh Bhatt with Sara Camp Milam ; photography by Angie Moser.

    • Text
    • New York : W. W. Norton & Company, 2022.
    • 2022
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=7565506

  • The last suppers / Mandy Mikulencak.

    • Audio
    • Ashland : Blackstone Audio, 2017.
    • 2017
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=3369113

  • Sunday best : cooking up the weekend spirit every day / Adrienne Cheatham with Sarah Zorn ; photographs by Kelly Marshall.

    • Text
    • New York : Clarkson Potter/Publisher, 2022.
    • 2022
    • 1 Resource

    Available Online

    http://link.overdrive.com/?websiteID=37&titleID=6347410

  • My perfect pantry [electronic resource] : 150 easy recipes from 50 essential ingredients / Geoffrey Zakarian with Amy Stevenson and Margaret Zakarian ; photographs by Sara Remington.

    • Text
    • New York : Clarkson Potter, 2014.
    • 2014
    • 1 Resource

    Available Online

    http://ebooks.nypl.org/ContentDetails.htm?ID=CC213ECB-9717-4262-A635-937C366DDC74

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