Research Catalog
Displaying 1-17 of 17 results for keywords "Punch cakes"
The unofficial Bridgerton cookbook : from the viscount's mushroom miniatures and the royal wedding oysters to debutante punch and the Duke's favorite gooseberry pie, 100 dazzling recipes inspired by Bridgerton / Lex Taylor.
- Text
- Stoughton, Massachusetts : Adams Media, 2021.
- 2021
The compleat confectioner: or, The whole art of confectionary made plain and easy. [electronic resource] : Shewing, the various methods of preserving and candying, both dry and liquid, all kinds of fruit, flowers, and herbs; the different ways of clarifying sugar; and the method of keeping fruit, nuts, and flowers fresh and fine all the year round. Also directions for making rock-works and candies, biscuts, rich cakes, creams, custards, jellies, whip syllarubs, and cheese-cakes of all sorts, english wines of all sorts, strong cordials, simple waters, mead, oils, &c. syrups of all kinds, milk punch that will keep twenty years, knicknacks and trifles for deserts, &c. &c. &c. &c. Likewise, the art of making artificial fruit, with the stalks in it, so as to resemble he natural fruit. To which are added, some bills of fare for deserts for private families. By H Glasse, author of the Art of cookery.
- Text
- London : Prined for J. Cooke, at Shakespear's Head, in Pater-noster Row, MDCCLXXII. [1772]
- 1772
- 1 item
The compleat confectioner [electronic resource] : or, the whole art of confectionary made plain and easy. Shewing, The various Methods of preserving and candying, both dry and liquid, all Kinds of Fruit, Flowers and Herbs; the different Ways of clarifying Sugar; and the Method of Keeping Fruit, Nuts and Flowers fresh and fine all the Year round. Also directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams, Custards, Jellies, Whip Syllabubs, and Cheese-Cakes of all Sorts, English Wines of all Sorts, Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch that will keep twenty Years, Knicknacks and Trifles for Deserts, &c. Likewise, The Art of making Artificial Fruit, with the Stalks in it, so as to resemble the natural Fruit. To which are added, Some Bills of Fare for Deserts for private Families. By H. Glasse, author of the art of cookery.
- Text
- London : Printed: And Sold at Mrs. Ashburner's China Shop, the Corner of Fleet Ditch; at Yewd's Hat Warehouse, near Somerset House; at Kirk's Toyshop, in St. Paul's Church Yard; at Deard's Toyshop, facing Arlington-Street, Piccadilly; By I. Pottinger, at the Royal Bible, in Pater-Noster Row; and by J. Williams, opposite St. Dunstan's Church, Fleet-Street, [1760?]
- 1760
- 1 item
The compleat confectioner [electronic resource] : or, the whole art of confectionary made plain and easy: Shewing, The various Methods of Preserving and Candying, both dry and liquid, all Kinds of Fruit, Flowers and Herbs; the different Ways of Clarifying Sugar; and the Method of Keeping Fruit, Nuts and Flowers fresh and fine all the Year round. Also Directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams, Custards, Jellies, Whip Syllabubs, and Cheese-Cakes of all Sorts. English Wines of all Sorts. Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch, that will keep twenty Yeras. Knicknacks and Trifles for Deserts, &c. Likewise The Art of making Artificial Fruit, with the Stalks in it, so as to resemble the natural Fruit. To which are added, Some Bills of Fare for Deserts for private Families. By H. Glasse, Author of the Art of Cookery. Also, the new art of brewing. By Mr. Ellis.
- Text
- Dublin : printed by John Exshaw, at the Bible in Dame-Street, MDCCXLII. [1742] [1762?]
- 1762
- 1 item
The complete confectioner [electronic resource] : or the whole art of confectionary made plain and easy. Shewing The various Methods of Preserving and Candying, both dry and liquid, All Kinds of Fruit, Flowers, and Herbs; The different Ways of Clarifying Sugar; And the Method of Keeping Fruit, Nuts, and Flowers, Fresh and Fine All the Year Round. Also Directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams and Ice Creams, Custards, Jellies, Blomonge Whip Syllabubs, and Cheese-Cakes of all Sorts, Sweetmeats, English Wines of all Sorts, Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch that will keep twenty Years, Knicknacks and Trifles for Deserts, &c. &c. &c. Likewise The Art of making Artificial Fruit, With the Stalks in it, so as to resemble the natural Fruit. To which are added, some bills of fare for deserts for private families. By H. Glasse, Author of the Art of Cookery.
- Text
- London : printed for J. Cooke, No. 87, Pater-Noster Row, [1770?]
- 1770
- 1 item
The new, universal, and complete confectioner; being the whole art of confectionary made perfectly plain and easy. [electronic resource] : Containing a full account of all the various methods of preserving and candying, both dry and liquid, all kinds of fruit, flowers and herbs; also the various ways of clarifying sugar; and the various methods of keeping fruit, nuts, and flowers, fresh and fine all the year round. Together with directions for making blomonge, biscuits, rich-cakes, rock-works and candies, custards, jellies, creams and icecreams, whip syllabubs, and cheese-cakes of all sorts. Sweetmeats, English wines of all sorts, strong cordials, simple waters, mead, oils, &c. syrups of all kinds, milk punch that will keep twenty years, knicknacks and trifles for deserts, &c. &c. &c. Including likewise the modern art of making artificial fruit, with the stalks in it, so as to resemble the natural fruit. To which, among many other useful articles, are added, several bills of fare for deserts for private families, &c. &c. The whole revised, corrected, and improved, by Mrs. Elizabeth Price, of Berkley Square; author of that excellent little cheap book entitled (to distinguish it from all old and spurious publications of the kind) the new book of cookery, price only 1s. Embellished with an elegant frontispiece.
- Text
- London : Printed for A. Hocc, at the King's Arms, No. 16, Paternoster Row, [1785?]
- 1785
- 1 item
The complete confectioner [electronic resource] : or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, dry and liquid, All Kinds of Fruit, Nuts, Flowers, Herbs, &c. And the Method of keeping them Fresh And Fine All The Year Round; The Different Ways Of Clarifying Sugar; With Directions for making Fruit Pastes, Bomboons, Pastils, Compotes, Fruit Ices, Cream Ices, Marmalades, Jellies, Jams, Cakes, Puffs, Biscuits, Tarts, Custards, Cheesecakes, Sweetmeats, Fritters, Creams, Syllabubs, Blanc-Mange, Flummeries, Ornaments for grand Entertainments, Dragees, Syrups of all Kinds, Nicknacks and Trifles for Desserts, Strong Cordials, Oils, Simple Waters, Milk Punch that will keep 20 Years, and All Sorts of English Wines. Also, the art of making artificial fruit, With the Stalks in it, so as to resemble the natural Fruit. To which are added, some bills of fare for desserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.
- Text
- London : printed by J. D. Dewick, Westmoreland Buildings, Aldersgate Street, and sold by R. Dutton , Birchin Lane ; West and Hughes , Paternoster-Row ; and all other booksellers, 1800.
- 1800
- 1 item
The collected short fiction of Bruce Jay Friedman.
- Text
- New York : Donald I. Fine Books, 1997.
- 1997
- 1 item
Item details Access Status Call Number Location Use in library Request PS3556.R5 A6 1997 Offsite Kaguya-sama: love is war, volume 4 [electronic resource]. Aka Akasaka.
- Text
- 2018.
- 2018
- 1 item
Celebration : proceedings of the Oxford Symposium of Food and Cookery 2011 / edited by Mark McWilliams.
- Text
- Totnes, Devon [U.K.] : Prospect Books, 2012.
- 2012
- 1 item
Item details Access Status Call Number Location Use in library Request GT2850 .O94 2011 Offsite My modern Caribbean kitchen : 70 fresh takes on island favorites / Julius "The Chef" Jackson.
- Text
- Salem, MA : Page Street Publishing Co., 2018.
- 2018
- 1 item
Item details Access Status Call Number Location Use in library Request Sc E 18-883 Schomburg Center - Research & Reference Poetical reflexions, moral, comical, satyrical, &c. On the vices and follies of the age, [electronic resource] : Containing, I. An elegy on the death of W-m El-s, who kept the Punch-House in H-k-Court, and serv'd 177 publick houses, in and about London, with that liquor. II. On a plumb-cake, which the Burrough of G-d prsented King - III. with, at his going to Embark for Spain; and a speech that was made by the city of C-y, at his arrival there. III. An extempore thought on Mrs. Priaulx's begging a play-day for some school boys. IV. In La[u]dem Caroli Suucorum regis ab Hostibus Conjuratis undiq; petiti. V. On the death of King William. Written by a Lady. VI. The fable of the bull and the frog. VII. Fair warring to seditious scriblers. VIII. A lampoon on the Cambridge Beaus. IX. Britain's wish for the Duke of Marlborough's return. In imitation of the fifth ode of the fourth book of Horace. Inscrib'd to His Grace the Duke of Marlborough. X. On Mr. Day, that liv'd at the Sign of the Horse-Shoe, who lay'd the key under the door, and out-ran his landlord. XI. On Clarinda, mask'd. XII. The genius of London, to Sir Charles Duncombe, on his being chose Lord Mayor for the year 1709. Made the beginning of October. Part the tenth. To be continu'd occasionally. By several good Hands.
- Text
- London : Printed by J. Read, behind the Green-Dragon-Tavern in Fleetstreet. Where may be had the ninth part, [1708?]
- 1708
- 1 item
Look alive out there : essays / Sloane Crosley.
- Text
- New York : MCD/Farrar, Straus and Giroux, [2018]
- 2018-2018
- 1 item
Item details Access Status Call Number Location Use in library Request JFD 18-2314 Schwarzman Building - Main Reading Room 315 Dinner with Dickens : recipes inspired by the life and work of Charles Dickens / Pen Vogler.
- Text
- London : CICO Books, 2017.
- 2017-2017
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 18-5306 Schwarzman Building - Main Reading Room 315 Augustus Carp, Esq. : by himself / Sir Henry Howarth Bashford ; illustrations by Robin.
- Text
- Mineola, New York : Dover Publications, 2017.
- 2017-1924
- 1 item
Look alive out there : essays / Sloane Crosley.
- Audio
- New York : Macmillan Audio, 2018.
- 2018
- 1 item
In our opinion : more than 100 years of Canadian newspaper editorials.
- Text
- Brighton, Mass. : Fitzhenry & Whiteside, 2007, c2006.
- 2007-2006
- 1 item
Item details Access Status Call Number Location Use in library Request PN4914.E35 I5 2007 Offsite
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