Research Catalog

  • Histoires extraordinaires des matières premières / Alessandro Giraudo ; préface de Philippe Chalmin.

    • Text
    • Paris : Édition François Bourin, [2017]
    • 2017
    • 1 item
    FormatCall NumberItem Location
    Text ReCAP 18-65088Offsite
    How do I pick up this item and when will it be ready?
  • Tout l'oeuf / Guy Savoy, Laurent Solivérès ; avec la collaboration d'Anne Martinetti ; photographies culinaires de Laurence Mouton.

    • Text
    • Paris : Éditions SW Télémaque, [2015]
    • 2015
    • 1 item
    FormatCall NumberItem Location
    Text ReCAP 17-60888Offsite
    How do I pick up this item and when will it be ready?

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