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Displaying 1-3 of 3 results for keywords "Omelets Souffle"
The art of egg cookery : 448 unusual, appetizing, economical dishes prepared with eggs, including omelets, soufflés, mousses, meringues, baked alaskas, custards, creams, sauces, cakes, and drinks / by Ann Seranne.
- Text
- Garden City, New York : Doubleday, c1949.
- 1949
- 1 item
Item details Access Status Call Number Location Use in library Request JFC 94-3005 Schwarzman Building M2 - General Research Room 315 The farmstead egg guide & cookbook / Terry Golson ; photography by Ben Fink.
- Text
- New York : Houghton Mifflin Harcourt, 2014.
- 2014
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 14-2219 Schwarzman Building - Main Reading Room 315 The protein-sparing modified fast method [electronic resource] : Over 120 recipes to accelerate weight loss & improve healing. Maria Emmerich.
- Text
- 2022.
- 2022
- 1 resource
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