Research Catalog
Displaying 1-2 of 2 results for keywords "Mutton, fresh"
My modern Caribbean kitchen : 70 fresh takes on island favorites / Julius "The Chef" Jackson.
- Text
- Salem, MA : Page Street Publishing Co., 2018.
- 2018
- 1 item
Item details Access Status Call Number Location Use in library Request Sc E 18-883 Schomburg Center - Research & Reference Shakespeare's kitchen : Renaissance recipes for the contemporary cook / Francine Segan ; photographs by Tim Turner.
- Text
- New York : Random House, 2003.
- 2003
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 04-3526 Schwarzman Building - Main Reading Room 315
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- Institutional meat purchase specifications for fresh lamb and mutton approved by USDARead Online
- Experiment station workRead Online