Research Catalog
Displaying 1-40 of 40 results for keywords "Milk cakes"
Various unbaked cookies and milk / Marcella Hackbardt.
- Text
- Mount Vernon, Ohio : Cake Press, 2010.
- 2013
- 1 item
Item details Access Status Call Number Location Permit needed Available MEMZ (Hackbardt) 14-2850 Schwarzman Building - Print Collection Room 308 Momofuku Milk Bar / Christina Tosi, with Courtney McBroom ; photographs by Gabriele Stabile and Mark Ibold.
- Text
- New York : Clarkson Potter, 2011.
- 2011
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 11-1173 Schwarzman Building - Main Reading Room 315 Piece of cake / Bernadette Mayer & Lewis Warsh.
- Text
- Barrytown, New York : Station Hill Press, [2020]
- 2020
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 21-2003 Schwarzman Building - Main Reading Room 315 Milk Jar cookies bakebook : cookie, cakes, pies, and more for celebrations and every day / Courtney Cowan ; photography by Ashley Maxwell.
- Text
- New York : Rizzoli, 2020.
- 2020
Clean cakes : delicious pâtisserie made with whole, natural and nourishing ingredients and free from gluten, dairy and refined sugar / Henrietta Inman ; photography by Lisa Linder.
- Text
- London : Jacqui Small, 2016.
- 2016
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 16-972 Schwarzman Building - Main Reading Room 315 Snacking cakes [electronic resource] : Simple treats for anytime cravings: a baking book. Yossy Arefi.
- Text
- 2020.
- 2020
- 1 item
Vegan cupcakes take over the world : 75 dairy-free recipes for cupcakes that rule / Isa Chandra Moskowitz, Terry Hope Romero ; photography by Rebecca Bent.
- Text
- New York : Marlowe, c2006.
- 2006
- 2 items
Item details Access Status Call Number Location Use in library Request JFC 08-60 Schwarzman Building - Main Reading Room 315 The everything gluten-free & dairy-free baking cookbook : 200 recipes for delicious baked goods without gluten or dairy / Alice Wiggins.
- Text
- New York : Adams Media, 2021.
- 2021
- 1 item
The compleat confectioner [electronic resource] : or, the whole art of confectionary made plain and easy: Shewing, The various Methods of Preserving and Candying, both dry and liquid, all Kinds of Fruit, Flowers and Herbs; the different Ways of Clarifying Sugar; and the Method of Keeping Fruit, Nuts and Flowers fresh and fine all the Year round. Also Directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams, Custards, Jellies, Whip Syllabubs, and Cheese-Cakes of all Sorts. English Wines of all Sorts. Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch, that will keep twenty Yeras. Knicknacks and Trifles for Deserts, &c. Likewise The Art of making Artificial Fruit, with the Stalks in it, so as to resemble the natural Fruit. To which are added, Some Bills of Fare for Deserts for private Families. By H. Glasse, Author of the Art of Cookery. Also, the new art of brewing. By Mr. Ellis.
- Text
- Dublin : printed by John Exshaw, at the Bible in Dame-Street, MDCCXLII. [1742] [1762?]
- 1762
- 1 item
The complete confectioner [electronic resource] : or the whole art of confectionary made plain and easy. Shewing The various Methods of Preserving and Candying, both dry and liquid, All Kinds of Fruit, Flowers, and Herbs; The different Ways of Clarifying Sugar; And the Method of Keeping Fruit, Nuts, and Flowers, Fresh and Fine All the Year Round. Also Directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams and Ice Creams, Custards, Jellies, Blomonge Whip Syllabubs, and Cheese-Cakes of all Sorts, Sweetmeats, English Wines of all Sorts, Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch that will keep twenty Years, Knicknacks and Trifles for Deserts, &c. &c. &c. Likewise The Art of making Artificial Fruit, With the Stalks in it, so as to resemble the natural Fruit. To which are added, some bills of fare for deserts for private families. By H. Glasse, Author of the Art of Cookery.
- Text
- London : printed for J. Cooke, No. 87, Pater-Noster Row, [1770?]
- 1770
- 1 item
The compleat confectioner [electronic resource] : or, the whole art of confectionary made plain and easy. Shewing, The various Methods of preserving and candying, both dry and liquid, all Kinds of Fruit, Flowers and Herbs; the different Ways of clarifying Sugar; and the Method of Keeping Fruit, Nuts and Flowers fresh and fine all the Year round. Also directions for making Rock-Works and Candies, Biscuits, Rich Cakes, Creams, Custards, Jellies, Whip Syllabubs, and Cheese-Cakes of all Sorts, English Wines of all Sorts, Strong Cordials, Simple Waters, Mead, Oils, &c. Syrups of all Kinds, Milk Punch that will keep twenty Years, Knicknacks and Trifles for Deserts, &c. Likewise, The Art of making Artificial Fruit, with the Stalks in it, so as to resemble the natural Fruit. To which are added, Some Bills of Fare for Deserts for private Families. By H. Glasse, author of the art of cookery.
- Text
- London : Printed: And Sold at Mrs. Ashburner's China Shop, the Corner of Fleet Ditch; at Yewd's Hat Warehouse, near Somerset House; at Kirk's Toyshop, in St. Paul's Church Yard; at Deard's Toyshop, facing Arlington-Street, Piccadilly; By I. Pottinger, at the Royal Bible, in Pater-Noster Row; and by J. Williams, opposite St. Dunstan's Church, Fleet-Street, [1760?]
- 1760
- 1 item
The compleat confectioner: or, The whole art of confectionary made plain and easy. [electronic resource] : Shewing, the various methods of preserving and candying, both dry and liquid, all kinds of fruit, flowers, and herbs; the different ways of clarifying sugar; and the method of keeping fruit, nuts, and flowers fresh and fine all the year round. Also directions for making rock-works and candies, biscuts, rich cakes, creams, custards, jellies, whip syllarubs, and cheese-cakes of all sorts, english wines of all sorts, strong cordials, simple waters, mead, oils, &c. syrups of all kinds, milk punch that will keep twenty years, knicknacks and trifles for deserts, &c. &c. &c. &c. Likewise, the art of making artificial fruit, with the stalks in it, so as to resemble he natural fruit. To which are added, some bills of fare for deserts for private families. By H Glasse, author of the Art of cookery.
- Text
- London : Prined for J. Cooke, at Shakespear's Head, in Pater-noster Row, MDCCLXXII. [1772]
- 1772
- 1 item
America's best lost recipes : 121 kitchen-tested heirloom recipes too good to forget / from the editors of Cook's Country magazine.
- Text
- Brookline, Mass. : America's Test Kitchen, 2007.
- 2007
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 08-2720 Schwarzman Building - Main Reading Room 315 In the night kitchen [videorecording] / Krátký Film, Prague, for Weston Woods Studios.
- Moving image
- Weston, CT : Weston Woods, 1987.
- 1987
- 1 item
Item details Access Status Call Number Location By appointment only Request J VTH 609 I Offsite In the night kitchen [motion picture] / Produced for Weston Woods by Krátký Film, Prague.
- Moving image
- Weston, CT : Weston Woods, 1987.
- 1987
- 6 items
Item details Access Status Call Number Location By appointment only Available J M16 A-688 I Reserve Film and Video Children's Fiction By appointment only Request J M16 A-688 I Offsite By appointment only Available J M16 A-688 I Reserve Film and Video Children's Fiction Political essays / by James Russell Lowell.
- Text
- Boston : Houghton, Mifflin, 1892.
- 1892
- 5 items
Item details Access Status Call Number Location Request in advance Request AL 2395.141.2 Offsite Request in advance Request AL 2395.141.2 Offsite Request in advance Request AL 2395.141.2 Offsite No monkeys, no chocolate / Melissa Stewart and Allen Young ; illustrated by Nicole Wong.
- Text
- Watertown, MA : Charlesbridge, c2013.
- 2013
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 14-290 Schwarzman Building - Main Reading Room 315 The new, universal, and complete confectioner; being the whole art of confectionary made perfectly plain and easy. [electronic resource] : Containing a full account of all the various methods of preserving and candying, both dry and liquid, all kinds of fruit, flowers and herbs; also the various ways of clarifying sugar; and the various methods of keeping fruit, nuts, and flowers, fresh and fine all the year round. Together with directions for making blomonge, biscuits, rich-cakes, rock-works and candies, custards, jellies, creams and icecreams, whip syllabubs, and cheese-cakes of all sorts. Sweetmeats, English wines of all sorts, strong cordials, simple waters, mead, oils, &c. syrups of all kinds, milk punch that will keep twenty years, knicknacks and trifles for deserts, &c. &c. &c. Including likewise the modern art of making artificial fruit, with the stalks in it, so as to resemble the natural fruit. To which, among many other useful articles, are added, several bills of fare for deserts for private families, &c. &c. The whole revised, corrected, and improved, by Mrs. Elizabeth Price, of Berkley Square; author of that excellent little cheap book entitled (to distinguish it from all old and spurious publications of the kind) the new book of cookery, price only 1s. Embellished with an elegant frontispiece.
- Text
- London : Printed for A. Hocc, at the King's Arms, No. 16, Paternoster Row, [1785?]
- 1785
- 1 item
Stir, sizzle, bake : recipes for your cast-iron skillet / Charlotte Druckman ; photographs by Aubrie Pick.
- Text
- New York : Clarkson Potter/Publishers, [2016]
- 2016
- 1 item
Rose's baking basics / Rose Levy Beranbaum ; photography by Matthew Septimus.
- Text
- Boston : Houghton Mifflin Harcourt, 2018.
- 2018
- 1 item
Falling from silence : poems / David R. Slavitt.
- Text
- Baton Rouge : Louisiana State University Press, 2001.
- 2001
- 1 item
Item details Access Status Call Number Location Use in library Request PS3569.L3 F35 2001 Offsite Inviting happiness : food sharing in post-communist Mongolia / text revised and expanded by Sandrine Ruhlmann ; translated from the French by Nora Scott.
- Text
- Leiden ; Boston : Brill, [2019]
- 2019-2019
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 20-4704 Schwarzman Building - Main Reading Room 315 In the night kitchen / Maurice Sendak.
- Text
- New York : Harper & Row, c1970.
- 1970
- 3 items
Item details Access Status Call Number Location Use in library Request J FIC S Schwarzman Building M2 - General Research Room 315 Request in advance Request J FIC S Offsite Use in library Request J FIC S Schwarzman Building M2 - General Research Room 315 Before after / Anne-Margot Ramstein & Matthias Arégui.
- Text
- Somerville, Massachusetts : Candlewick Press, 2014.
- 2014-2013
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 15-315 Schwarzman Building - Main Reading Room 315 The essential Indian instant pot cookbook : authentic flavors and modern recipes for your electric pressure cooker / Archana Mundhe of Ministry of Curry ; photographs by Colin Price.
- Text
- California : Ten Speed Press, [2018]
- 2018
- 1 item
Perseverance drive / by Robin Soans.
- Text
- London : Oberon Books, 2014.
- 2014
- 1 item
Item details Access Status Call Number Location Request in advance Request PR6119.O26 P47 2014 Offsite Mistaking the sea for green fields / Ashley Capps.
- Text
- Akron, Ohio : University of Akron Press, 2006.
- 2006
- 2 items
Item details Access Status Call Number Location Use in library Request PS3603.A668 M57 2006g Offsite Traditional South African cooking / Magdaleen van Wyk, Pat Barton.
- Text
- Cape Town, South Africa Struik, 2015.
- 2015-2014
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 16-272 Schwarzman Building - Main Reading Room 315 American cuisine : and how it got this way / Paul Freedman.
- Text
- New York, NY : Liveright Publishing Corporation, A division of W. W. Norton & Company Independent Publishers Since 1923, [2019]
- 2019
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 20-2788 Schwarzman Building - Main Reading Room 315 The complete confectioner [electronic resource] : or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, dry and liquid, All Kinds of Fruit, Nuts, Flowers, Herbs, &c. And the Method of keeping them Fresh And Fine All The Year Round; The Different Ways Of Clarifying Sugar; With Directions for making Fruit Pastes, Bomboons, Pastils, Compotes, Fruit Ices, Cream Ices, Marmalades, Jellies, Jams, Cakes, Puffs, Biscuits, Tarts, Custards, Cheesecakes, Sweetmeats, Fritters, Creams, Syllabubs, Blanc-Mange, Flummeries, Ornaments for grand Entertainments, Dragees, Syrups of all Kinds, Nicknacks and Trifles for Desserts, Strong Cordials, Oils, Simple Waters, Milk Punch that will keep 20 Years, and All Sorts of English Wines. Also, the art of making artificial fruit, With the Stalks in it, so as to resemble the natural Fruit. To which are added, some bills of fare for desserts for private families. By Mrs. H. Glass, author of The art of cookery, with considerable additions and corrections, by Maria Wilson.
- Text
- London : printed by J. D. Dewick, Westmoreland Buildings, Aldersgate Street, and sold by R. Dutton , Birchin Lane ; West and Hughes , Paternoster-Row ; and all other booksellers, 1800.
- 1800
- 1 item
The amorous heart : an unconventional history of love / Marilyn Yalom.
- Text
- New York : Basic Books, 2018.
- 2018
- 1 item
Authenticity in the kitchen : proceedings of the Oxford Symposium on Food and Cookery 2005 / edited by Richard Hosking.
- Text
- Totnes, [U.K.] : Prospect Books, 2006.
- 2006
- 1 item
Item details Access Status Call Number Location Request in advance Request TX652.9 .O94 2006 Offsite Kissing the bread : new & selected poems, 1969-1999 / by Sandra M. Gilbert.
- Text
- New York : W.W. Norton & Co., c2000.
- 2000
- 1 item
Item details Access Status Call Number Location Use in library Request PS3557.I34227 K57 2000 Offsite Eating to extinction : the world's rarest foods and why we need to save them / Dan Saladino.
- Text
- New York : Farrar, Straus and Giroux, 2022.
- 2022-2021
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 22-2300 Schwarzman Building - Main Reading Room 315 Grains for every season : rethinking our way with grains / Joshua McFadden with Martha Holmberg ; photography by AJ Meeker, Ashley Marti, and David Alvarado.
- Text
- New York, NY : Artisan Books, [2021]
- 2021
- 1 item
The flavor equation [electronic resource] : The science of great cooking explained in more than 100 essential recipes. Nik Sharma.
- Text
- 2020.
- 2020
- 1 item
Packing up for paradise : selected poems, 1946-1996 / James Broughton ; edited by Jim Cory.
- Text
- Santa Rosa : Black Sparrow Press, 1997.
- 1997
- 1 item
Item details Access Status Call Number Location Request in advance Request PS3558.R759 P33 1997 Offsite Langdon Hall : the cookbook / Jason Bangerter and Chris Johns.
- Text
- Toronto : Penguin Canada, 2021.
- 2021
- 1 item
Productivity team report / Anglo-American Council on Productivity.
- Text
- London ; New York : The Council, 1949-1953.
- 1949-1953
- 11 items
Item details Access Status Call Number Location Request in advance Request TMA (Anglo-American Council on Productivity. Productivity team report) Library has: 1949, [no. 1-no. 3], 1950, [no. 1-no. 17], 1951, [no. 1-no. 24], 1952, [no. 1-no. 10]. pt. 1-3 1949 Offsite Request in advance Request TMA (Anglo-American Council on Productivity. Productivity team report) Library has: 1949, [no. 1-no. 3], 1950, [no. 1-no. 17], 1951, [no. 1-no. 24], 1952, [no. 1-no. 10]. pt. 1-4 1952 Offsite Request in advance Request TMA (Anglo-American Council on Productivity. Productivity team report) Library has: 1949, [no. 1-no. 3], 1950, [no. 1-no. 17], 1951, [no. 1-no. 24], 1952, [no. 1-no. 10]. pt. 1-7 1953 Offsite The soda water formulary [microform] : a guide for the modern soda water dispenser and a compilation of the most recent reliable formulas for dispensing hot and cold soda / collected by E.G. Eberle.
- Text
- Dalllas, Tex. : Texas Druggist Pub. Co., 1902.
- 1902
- 1 item
Item details Access Status Call Number Location Request in advance Request *Z-7260 no. 1 no. 1-9 Offsite
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