Research Catalog
Displaying 51-76 of 76 results for keywords "Meat- Salad"
The Hamptons kitchen : seasonal recipes pairing land and sea / Hillary Davis, Stacy Dermont ; photography by Barbara Lassen ; foreword by Gael Greene.
- Text
- New York : The Countryman Press, A division of W. W. Norton & Company Independent Publishers since 1923, 2020.
- 2020
- 1 item
Levant : recipes and stories from the Middle East / Anissa Helou.
- Text
- London : HarperCollins Publishers, 2013.
- 2013
- 1 item
Item details Access Status Call Number Location Request in advance Request Offsite Mexico : the cookbook / Margarita Carrillo Arronte.
- Text
- London : Phaidon Press Limited, 2014.
- 2014
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 15-41 Schwarzman Building - Main Reading Room 315 Running on veggies : plant-powered recipes for fueling and feeling your best / Lottie Bildirici.
- Text
- New York : Rodale, [2021]
- 2021
- 1 item
Make it vegan [electronic resource]. Ashley Hankins.
- Text
- 2021.
- 2021
- 1 item
Billion-dollar fish : the untold story of Alaska pollock / Kevin M. Bailey.
- Text
- Chicago : University of Chicago Press, [2013]
- 2013-2013
- 1 item
Item details Access Status Call Number Location Use in library Not available SH351.W32 B35 2013 Offsite The Sioux Chef's indigenous kitchen / Sean Sherman ; with Beth Dooley.
- Text
- Minneapolis : University of Minnesota Press, [2017]
- 2017
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 18-166 Schwarzman Building - Main Reading Room 315 Israeli soul : easy, essential, delicious / Michael Solomonov, Steven Cook ; produced by Dorothy Kalins Ink ; photographs by Michael Persico ; art direction by Don Morris Design.
- Text
- Boston : Houghton Mifflin Harcourt, 2018.
- 2018-2018
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 21-802 Schwarzman Building - Main Reading Room 315 East : 120 vegan and vegetarian recipes from Bangalore to Beijing / Meera Sodha ; photography by David Loftus ; art direction by John Hamilton ; illustrations by Monika Forsberg.
- Text
- New York : Flatiron Books, 2020.
- 2020-2019
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 21-251 Schwarzman Building - Main Reading Room 315 The mighty bean [electronic resource] : 100 easy recipes that are good for your health, the world, and your budget. Judith Choate.
- Text
- 2021.
- 2021
- 1 item
The green barbecue : vegan & vegetarian recipes to cook outdoors & in / Rukmini Iyer.
- Text
- New York : Countryman Press, 2022.
- 2022
- 1 item
The green barbecue : vegan & vegetarian recipes to cook outdoors & in / Rukmini Iyer.
- Text
- New York, NY : Countryman Press, an imprint of W.W. Norton & Company, 2022.
- 2022-2021
Plant powered mexican [electronic resource] : Fast, fresh recipes from a mexican-american kitchen. Kate Ramos.
- Text
- 2021.
- 2021
- 1 item
Simple recipes for joy : more than 200 delicious vegan recipes / Sharon Gannon ; foreword by Kris Carr.
- Text
- New York : Avery, [2014]
- 2014-2014
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 14-1241 Schwarzman Building - Main Reading Room 315 Tasting Vietnam : flavors and memories from my grandmother's kitchen / Anne-Solenne Hatte ; from the recipe collection of Bà Ngoại.
- Text
- New York, NY : Rizzoli International Publications, 2021.
- 2021
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 21-987 Schwarzman Building - Main Reading Room 315 Peace & parsnips [electronic resource] : Adventurous vegan cooking for everyone: 200 plant-based recipes bursting with vitality & flavor, inspired by love & travel. Lee Watson.
- Text
- 2016.
- 2016
- 1 item
Traditional South African cooking / Magdaleen van Wyk, Pat Barton.
- Text
- Cape Town, South Africa Struik, 2015.
- 2015-2014
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 16-272 Schwarzman Building - Main Reading Room 315 The mighty bean : 100 easy recipes that are good for your health, the world, and your budget / Judith Choate ; photographs by Steve Pool.
- Text
- New York, NY : The Countryman Press, division of W. W. Norton & Company, [2021]
- 2021
- 1 item
Item details Access Status Call Number Location Use in library Request JFD 21-488 Schwarzman Building - Main Reading Room 315 From gujarat with love [electronic resource] : 100 authentic indian vegetarian recipes. Vina Patel.
- Text
- 2021.
- 2021
- 1 item
The new book of Middle Eastern food / Claudia Roden.
- Text
- New York : Knopf, c2000.
- 2000
- 2 items
Item details Access Status Call Number Location No restrictions Use in library *R-RMRR TX725.M628 .R638 2000 Schwarzman Building - Main Reading Room 315 - Reference The best of the best panini press cookbook : 100 surefire recipes for making panini--and many other things--on your panini press or other countertop grill / Kathy Strahs.
- Text
- Beverly, MA : Harvard Common Press, 2019.
- 2019
- 1 item
Item details Access Status Call Number Location Use in library Request Sc+ F 19-54 Schomburg Center - Research & Reference Rachel Ama's vegan eats : tasty plant-based recipes for every day / Rachel Ama.
- Text
- London : Ebury Press, 2019.
- 2019
- 1 item
Item details Access Status Call Number Location Use in library Request Sc F 21-228 Schomburg Center - Research & Reference A hearty book of veggie sandwiches [electronic resource] : Vegan and vegetarian paninis, wraps, rolls, and more. Jackie Freeman.
- Text
- 2022.
- 2022
- 1 item
River Cottage A to Z : our favourite ingredients, & how to cook them / introduction by Hugh Fearnley-Whittingstall ; essays and recipes by Pam Corbin, Mark Diacono, Nikki Duffy, Hugh Fearnley-Whittingstall, Nick Fisher, Steven Lamb, Tim Maddams, Gill Meller, John Wright ; photography by Simon Wheeler ; illustrations by Michael Frith.
- Text
- London ; New York, NY : Bloomsbury, 2016.
- 2016
- 1 item
Item details Access Status Call Number Location Use in library Request JFF 18-968 Schwarzman Building - Main Reading Room 315 The 3-season diet : eat the way nature intended : lose weight, beat food cravings, get fit / John Douillard.
- Text
- New York : Three Rivers Press, ©2000.
- 2000
- 1 item
Spiced [electronic resource] : unlock t he power of spices to transform your cooking / by America's Test Kitchen.
- Text
- [Place of publication not identified] : America's Test Kitchen, 2019.
- 2019
- 1 item
Results from Digital Research Books Beta
Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.
- Simple meals; soup, meat, salad & dessert courses for luncheons & dinners, carrying out...Read Online
- Caloric book of recipes [microform] : a compilation of more than three hundred superior...Read Online