Research Catalog

  • Frozen dainties : fifty choice receipts for ice-creams, frozen puddings, frozen fruits, frozen beverages, sherbets, and water ices / prepared for the White Mountain Freezer Co. by Mrs. D. A. Lincoln.

    • Text
    • Nashua, N.H. : White Mountain Freezer Co., 1889, c1888.
    • 1889-1888
  • Sugarless recipes; aids for housewives in solving sugar rationing problems for beverages, cakes, cookies, frostings, fruit dishes, frozen deserts, puddings and pies, by Ruth Odell.

    • Text
    • Washington, D.C., The Washington service bureau [1942]
    • 1942
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestVTB p.v. 261Schwarzman Building - Main Reading Room 315
  • The book of ices [microform] : iced beverages, ice-creams and ices : full and correct instructions for making all kinds of ice-creams, water ices, iced puddings, iced kisses, frozen fruits, iced beverages, harlequins, macedoines, iced custards, souffles, etc., etc. for home and confectioners' use / by H. Llewellyn Williams.

    • Text
    • New York : De Witt Pub. House, 1891.
    • 1891
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequest*Z-6866 no. 1-8Offsite
  • The America's test kitchen cooking school cookbook : everything you need to know to become a great cook / by the editors at America's Test Kitchen ; photography by Daniel J. van Ackere and Anthony Tieuli.

    • Text
    • Brookline, MA : America's Test Kitchen, [2013]
    • 2013
    • 1 resource

    Available Online

    Access eNYPL
  • Ready for dessert : my best recipes / David Lebovitz ; photography by Maren Caruso.

    • Text
    • Berkeley [Calif.] : Ten Speed Press, ©2010.
    • 2010
    • 1 resource

    Available Online

    Access eNYPL
  • Ready for dessert : my best recipes / David Lebovitz ; photography by Maren Caruso.

    • Text
    • Berkeley [Calif.] : Ten Speed Press, c2010.
    • 2010
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceAvailableJFF 10-399Schwarzman Building - Main Reading Room 315

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