Results from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

• A study of the preparation of frozen and dried eggs in the producing section
  By Pennington, M. E. 1872-1952., Hendrickson, Norman E. 1894-1963 [Author], Stocking, W. A. 1872-1926 [Author], Jenkins, M. K. 1873- [Author]
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• Frozen eggs in relation to their use in cooked products
  By Boyden, R. E, Erikson, S. E. (1892-)
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