Research Catalog
Displaying 1-5 of 5 results for keywords "Fried Pan Fish"
Wok every day : from fish and chips to chocolate cake: recipes and techniques for steaming, grilling, deep-frying, smoking, braising, and stir-frying in the world's most versatile pan / by Barbara Grunes and Virginia van Vynckt ; photographs by Sheri Giblin.
- Text
- San Francisco, California : Chronicle Books, [2003]
- 2003
- 1 item
Carolina catch : cooking North Carolina fish and shellfish from mountains to coast / Debbie Moose [food photography, Juli Leonard].
- Text
- Chapel Hill : The University of North Carolina Press, [2018]
- 2018
- 1 item
Item details Access Status Call Number Location Use in library Request JFE 18-5724 Schwarzman Building - Main Reading Room 315 Heroes' feast (dungeons & dragons) [electronic resource] : The official d&d cookbook. Kyle Newman.
- Text
- 2020.
- 2020
- 1 item
Best food writing 2016 / edited by Holly Hughes.
- Text
- Boston, MA : Da Capo Life Long, 2016.
- 2016
- 1 item
The pepper thai cookbook [electronic resource] : Family recipes from everyone's favorite thai mom. Pepper Teigen.
- Text
- 2021.
- 2021
- 1 item
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