• Skip to Main Content
  • Click to learn about accessibility at the Library
The New York Public LibraryNYPL Lion Logo
  • NYPL Locations Near MeNYPL Locator SVG Icon
The New York Public LibraryThe New York Public Library
  • Log InNYPL Wedge Down Icon
  • Locations
  • Get a Library Card
  • Get Email UpdatesNYPL Wedge Down Icon
  • Donate
  • Shop
The New York Public Library
  • Books/Music/Movies
  • Research
  • Education
  • Events
  • Connect
  • Give
  • Get Help
library-cardGet a Library CardmailGet Email UpdatesshopShop NYPLDonate
  • Home
  • Research
  • Research Catalog

Research Catalog

    Search | Subject Heading Explorer | My Account
Advanced Search
Refine Search

Displaying 1-50 of 78 results for keywords "FRUIT SALAD"

  • Green salads and fruit salads : including salad dressings and recipes for salad vinegars / by Mrs. C.F. Leyel.

    • Text
    • London : G. Routledge & Sons, [1925].
    • 1925
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequestVTI (Leyel, C. F. Green salads and fruit salads)Offsite
  • Oliver's fruit salad / by Vivian French ; illustrated by Alison Bartlett.

    • Text
    • New York : Orchard Books, c1998.
    • 1998
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJ PIC FSchwarzman Building M2 - General Research Room 315
  • Smash & Fruit salad (Barsha): programs.

    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Supervised useAvailable*T-PRG (Smash & Fruit salad (Barsha))Performing Arts Research Collections - Theatre
  • Fruit salad handbook / by J.O. Dahl.

    • Text
    • Stamford, Conn. : The Dahls, [19--]
    • 1900-1996
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequestJFB 96-224Offsite
  • Fruit salad; jottings from a Fruit-grower's diary.

    • Text
    • 1947
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequest338.1 B9634Offsite
  • Spots; Fruit salad [sound recording] / Byas-Shad.

    • Audio
    • New York : Hub 3002A hu417 3002B hu415, [195-?]
    • 1950-1959
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryAvailableSc Audio CM-65 [Side 2, no. 3-4] Re-recorded in cassette (counters 15/21) 2 track. monoSchomburg Center - Moving Image & Recorded Sound
  • Fruit & vegetable salad recipes. 121 salad recipes, most of them being made with uncooked fruits and vegetables. By Arthur Short ...

    • Text
    • London, C.W. Daniel, Ltd., 1921.
    • 1921
  • Fruit salad on Sundays : a memoir / by Joan Boundy.

    • Text
    • Kew, Vic. : Kilbaha, 2000.
    • 2000
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestDU272.B68 A3 2000Offsite
  • Avocado, salad fruit from tropics [microform].

    • Text
    • [Washington, D.C.] : U.S. G.P.O., 1905.
    • 1905
  • Salades, salées & sucrées / recettes et photos, Emmanuelle Evrard.

    • Text
    • Paris : Éditions ESI, 2008.
    • 2008
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequestReCAP 10-37544Offsite
  • Somewhere between the stem & the fruit : poems / Gwen Frost.

    • Text
    • Frankfort, KY : Broadstone, [2020]
    • 2020
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 21-5745Schwarzman Building - Main Reading Room 315
  • 5 a day : the better health cookbook : savor the flavor of fruits and vegetables / Elizabeth Pivonka and Barbara Berry.

    • Text
    • [Emmaus, Pa.] : Rodale, c2002.
    • 2002
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 14-2330Schwarzman Building - Main Reading Room 315
  • Tutti frutti : with Bompas & Parr and friends.

    • Text
    • London : Bompas & Parr Editions, 2013.
    • 2013
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 14-76Schwarzman Building - Main Reading Room 315
  • Salad days : boost your health and happiness with 75 simple, satisfying recipes for greens, grains, and more / Amy Pennington.

    • Text
    • Seattle, WA : Sasquatch Books, 2017.
    • 2017
    • 1 item
  • Strawberry love : 45 sweet and savory recipes for shortcakes, hand pies, salads, salsas, and more / Cynthia Graubart.

    • Text
    • North Adams, MA : Storey Publishing, [2021]
    • 2021-2021
  • Rohkost und Salate, Gemüse, Früchte und Beeren / Text von Ida Lindauer-Irminger ; illustriert von Martha Tschudi-Irminger.

    • Text
    • Zürich : Verlag Ex Libris, 1973, c1967.
    • 1973-1967
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFC 94-2504Schwarzman Building M2 - General Research Room 315
  • Caloric book of recipes [microform] : a compilation of more than three hundred superior recipes, including soups, fish, meats, vegetables, cereals, sauces, bread, salads, pies, puddings, cake, fruits, and preserves, especially adapted to the improved Caloric Cookstove.

    • Text
    • Janesville, Wis. : Caloric Company, c1912.
    • 1912
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequest*Z-6435 no. 1 no. 1-7Offsite
  • Gardener cook / Christopher Lloyd ; photographs by Howard Sooley.

    • Text
    • Minocqua, WI : Willow Creek Press, c1997.
    • 1997
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 00-108Schwarzman Building - Main Reading Room 315
  • Mitsim u-ferot ʻim kol davar / me-et Bari.

    • Text
    • Tel-Aviv : Tsur et tsur, c1977.
    • 1977
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJAX H-8338Schwarzman Building - Dorot Jewish Division Room 111
  • Micro food gardening : project plans and plants for growing fruits and veggies in tiny spaces / Jen McGuinness.

    • Text
    • Beverly, MA : Cool Springs Press, 2021.
    • 2021-2021
  • Green fire : extraordinary ways to grill fruits and vegetables, from the master of live-fire cooking / Francis Mallmann with Peter Kaminsky and Donna Gelb ; principal photography by Will Hereford.

    • Text
    • New York : Artisan, a division of Workman Publishing Co. Inc., 2022.
    • 2022
  • Micro food gardening [electronic resource] : Project plans and plants for growing fruits and veggies in tiny spaces. Jennifer McGuinness.

    • Text
    • 2021.
    • 2021
    • 1 item
  • The Vertical Veg guide to container gardening : how to grow an abundance of herbs, vegetables and fruit in small spaces / Mark Ridsdill Smith

    • Text
    • White River Junction, Vermont : Chelsea Green Publishing, [2022]
    • 2022
  • Misbranding of rye flour (as to presence of wheat); misbranding of canned peas (underweight); misbranding of lemon extract (as to presence of lemon oil); misbranding of canned cherries (underweight); misbranding of vinegar (colored imitation fruit vinegar); misbranding of maple sirup (as to presence of cane sugar sirup); adulteration and misbranding of pepper (as to presence of nut shells, fruit pits, etc.); adulteration of oats(as to presence of barley); misbranding of canned tomatoes (underweight); misbranding of water (as to origin and source); misbranding of tomato catsup (as to presence of screenings and waste); misbranding of salad oil (as to origin); adulteration of milk (water) [microform]

    • Text
    • Washington, D.C. : [s.n.], 1909.
    • 1909
  • Cooking with the Lorax / by Sonali Fry ; illustrated by Anthony Conley.

    • Text
    • New York : Random House, 2022.
    • 2022
  • A new art of brewing beer, ale, and other sorts of liquors [electronic resource] : so as to render them more healthfull to the body and agreeable to nature, and to keep them longer from souring, with less trouble and charge then generally practised, which will be a means to prevent those torturing distempers of the stone, gravel, gout, and dropsie : together with easie experiments for making excellent drinks with apples, currans, goodberries, cherries, herbs, seeds, and hay &c., and the way to preserve eggs five or six months from being musty or rotten : wih an appendix how to make fruit trees constantly fruitful : also a way how every one may purge themselves with common salad herbs and roots, and a method how to prevent constiveness in the body / by the author of The way to long life, health, and happiness &c.

    • Text
    • London : Printed for Tho. Salusbury, 1690.
    • 1690
    • 1 item
  • Le vray cuisinier françois, enseignant la maniere de bien apprester & assaisonner toutes sortes de viandes, grasses & maigres, légumes & pastisseries en perfection, &c. Augumenté d'un nouveau confiturier, qui apprend à bien faire toutes sortes de confitures, tant seches que liquides, de compostes, de fruits, de salades, de dragées, breuvages délicieux, & autres délicatesses de bouche. Ensemble d'une table alphabétique des matieres qui sont traitées dans tout le livre. Par le sieur De La Varenne ...

    • Text
    • A Paris, Chez J. Ribou, 1682.
    • 1682
  • Nouvelle cuisinère canadienne : contenant tout ce qui est nécessaire de savoir dans un ménage, tel que l'achat des diverses sortes de denrées, les recettes les plus nouvelles et les plus simples de préparer les potages, les rotis de toutes espèces, la pâtisserie, les gelées, glaces, sirops confitures, fruits, sauces, puddings, crêmes et charlottes, poissons volailles, gibiers, œufs, légumes, salades, marinades, differentes recettes pour faire diverses sortes de breuvages, liqueurs, etc., etc.

    • Text
    • Montreal : C.O. Beauchemin & Valois, 1865.
    • 1865
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequestVTI (Nouvelle cuisinere canadienne)Offsite
  • Southern living : 30 years of our best recipes / [editor, Julie Gunter ; contributors, text, Mary Gunderson].

    • Text
    • Birmingham, AL : Oxmoor House, c2000.
    • 2000
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequestTX715 .S6794 2000Offsite
  • Thailand : the cookbook / text and photography by Jean-Pierre Gabriel.

    • Text
    • London : Phaidon Press Limited, 2014.
    • 2014
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 14-660Schwarzman Building - Main Reading Room 315
  • The America's test kitchen cooking school cookbook : everything you need to know to become a great cook / by the editors at America's Test Kitchen ; photography by Daniel J. van Ackere and Anthony Tieuli.

    • Text
    • Brookline, MA : America's Test Kitchen, [2013]
    • 2013
    • 1 item
  • The queen's royal cookery [electronic resource] : or, expert and ready way for the dressing of all sorts of flesh, fowl, fish: Either Bak'd, Boil'd, Roasted, Stew'd, Fry'd, Broil'd, Hash'd, Frigasied, Carbonaded, Forc'd, Collar'd, Sous'd, Dry'd, &c. After the Best and Newest Way. With their several Sauses and Salads. And making all sorts of Pickles. Also Making Variety of Pies, Pasties, Tarts, Cheese-Cakes, Custards, Creams, &c. With The Art of Preserving and Candying of Fruits and Flowers; and the making of Conserves, Syrups, Jellies, and Cordial Waters. Also making several Sorts of English Wines, Cyder, Mead, Metheglin. Together, With several Cosmetick or Beautifying Waters: And also several sorts of Essences and Sweet Waters, by Persons of the highest Quality. By T. Hall, free cook of London.

    • Text
    • London : printed for C. Bates, at the Sun and Bible in Gilt-Spur-Street, in Pye-Corner: and A. Bettesworth, at the Red Lion on London-Bridge, 1713.
    • 1713
    • 1 item
  • The queen's royal cookery [electronic resource] : or, expert and ready way for the dressing of all sorts of flesh, fowl, fish: Either Bak'd, Boil'd, Roasted, Stew'd, Fry'd, Broil'd, Hash'd, Frigasied, Carbonaded, Forc'd, Collar'd, Sous'd, Dry'd, &c. After the Best and Newest Way. With their several Sauses and Salads. And making all sorts of Pickles. Also Making Variety of Pies, Pasties, Tarts, Cheese-Cakes, Custards, Creams, &c. With The Art of Preserving and Candying of Fruits and Flowers; and the making of Conserves, Syrups, Jellies, and Cordial Waters. Also making several Sorts of English Wines. Cyder, Mead, Metheglin. Together With several Cosmetick or Beautifying Waters: And also several sorts of Essences and Sweet Waters, by Persons of the highest Quality. By T. Hall, free cook of London.

    • Text
    • London : printed for S. Bates, at the Sun and Bible in Gilt-Spur-Street, in Pye-Corner: and A. Bettesworth, at the Red Lyon in Pater-Noster-Row, 1719.
    • 1719
    • 1 item
  • Tangy, tart, hot & sweet : a world of recipes for every day / Padma Lakshmi ; art direction and design by Erika Oliveira ; photography by Ditte Isager ; additional portrait photography by Charles Thompson.

    • Text
    • New York : Weinstein Books, c2007.
    • 2007
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 08-702Schwarzman Building - Main Reading Room 315
  • Tangy, tart, hot & sweet : a world of recipes for every day / Padma Lakshmi ; art direction and design by Erika Oliveira ; photography by Ditte Isager ; additional portrait photography by Charles Thompson.

    • Text
    • New York : Weinstein Books
    • 2007
    • 1 item
  • Jaden Toussaint, the greatest. Episode 3, Muffin wars / written by Marti Dumas ; illustrated by Stephanie Parcus.

    • Text
    • [Place of publication not identified] : Plum Street Press, [2016]
    • 2016
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryAt binderySc Ser.-L .D852 episode 3Schomburg Center - Research & Reference
  • Classic Turkish cooking / Ghillie Basan ; photographs by Jonathan Basan ; foreword by Josceline Dimbleby.

    • Text
    • London : I.B.Tauris, 2011, c1997.
    • 2011-1997
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 12-1006Schwarzman Building - Main Reading Room 315
  • The blues of heaven : poems / Barbara Ras.

    • Text
    • Pittsburgh, Pennsylvania : University of Pittsburgh Press, [2021]
    • 2021-2021
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFD 21-678Schwarzman Building - Main Reading Room 315
  • Critical perspectives on Caribbean literature and culture / edited by Dorsía Smith, Tatiana Tagirova, and Suzanna Engman.

    • Text
    • Newcastle : Cambridge Scholars, 2010.
    • 2010
    • 2 items
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFD 15-4499Schwarzman Building - Main Reading Room 315
  • Vegan : the cookbook / Jean-Christian Jury.

    • Text
    • London : Phaidon Press Limited, 2017.
    • 2017-2017
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryLoanedJFF 17-781Schwarzman Building - Main Reading Room 315
  • Healing with whole foods : Asian traditions and modern nutrition / by Paul Pitchford.

    • Text
    • Berkeley, Calif. : North Atlantic Books, 2002.
    • 2002
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequestRM217 .P55 2002Offsite
  • Fashionable food : seven decades of food fads / Sylvia Lovegren.

    • Text
    • Chicago : University of Chicago Press, 2005.
    • 2005
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Request in advanceRequestTX355 .L88 2005Offsite
  • Fast, fresh, and green [electronic resource] : More than 90 delicious recipes for veggie lovers. Susie Middleton.

    • Text
    • 2010.
    • 2010
    • 1 item
  • Good good food : recipes to help you look, feel and live well / Sarah Raven ; photography by Jonathan Buckley.

    • Text
    • London : Bloomsbury Publishing, an imprint of Bloomsbury Publishing Plc, 2016.
    • 2016
    • 1 item
  • The Middle Eastern vegetarian cookbook / Salma Hage.

    • Text
    • London ; New York, NY : Phaidon Press Limited, [2016].
    • 2016
    • 1 item
    Item details
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 16-826Schwarzman Building - Main Reading Room 315
  • The new heirloom garden [electronic resource] : Designs, recipes, and heirloom plants for cooks who love to garden. Ellen Ecker Ogden.

    • Text
    • 2021.
    • 2021
    • 1 item
  • The Middle Eastern vegetarian cookbook / Salma Hage.

    • Text
    • London ; New York, NY : Phaidon Press Limited, [2016].
    • 2016
  • Apples [electronic resource] : 50 tried and true recipes. Julia Rutland.

    • Text
    • LaVergne : Adventure Publications, 2020.
    • 2020
    • 1 item
  • Fruteros [electronic resource] : street vending, illegality, and ethnic community in Los Angeles / Rocío Rosales.

    • Text
    • Oakland, California : University of California Press, 2020.
    • 2020-2020
    • 1 item
  • I cook in color : bright flavors from my kitchen and around the world / Asha Gomez, Martha Hall Foose.

    • Text
    • New York : Running Press Adult, 2020.
    • 2020
    • 1 item

Results from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

  • Green salads and fruit salads : including salad dressings and recipes for salad vinegars
    By Leyel, C. F., Mrs., 1880-1957.
    Read Online
  • Good things to eat, real fruit desserts and salads, Jiffy-JellRead Online
See 7 results from Digital Research Books Beta
Page 1 of 2NYPL Right Wedge SVG Icon Next
    • Accessibility
    • Press
    • Careers
    • Space Rental
    • Privacy Policy
    • Other Policies
    • Terms & Conditions
    • Governance
    • Rules & Regulations
    • About NYPL
    • Language
  • NYPL on Facebook
  • NYPL on Twitter
  • NYPL on Instagram
  • NYPL on Youtube
NYPL Main Building Facade

© The New York Public Library, 2022

The New York Public Library is a 501(c)(3) | EIN 13-1887440

New York Public Library

We are here to help!

Privacy Policy