Research Catalog

  • Good & sweet [electronic resource] : A new way to bake with naturally sweet ingredients. Brian Levy.

    • Text
    • 2022.
    • 2022

    Available Online

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  • America's founding food : the story of New England cooking / Keith Stavely & Kathleen Fitzgerald.

    • Text
    • Chapel Hill : University of North Carolina Press, [2004], ©2004.
    • 2004-2004
    • 1 item
    FormatCall NumberItem Location
    Text TX715.2.N48 S743 2004Off-site
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  • The café between pumpkin and pie [electronic resource]. Marina Adair.

    • Text
    • 2021.
    • 2021
    • 1 resource

    Available Online

    Access eNYPL
  • Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry ; volume editors, Michael Cooperson, Shawkat M. Toorawa.

    • Text
    • New York : New York University Press, 2017.
    • 2017
    • 1 item
    FormatCall NumberItem Location
    Text TX725.S9 S33413 2017Off-site
    How do I pick up this item and when will it be ready?

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