Research Catalog

  • Chocolate and cocoa recipes / by Miss Parloa. Home made candy recipes / by Janet McKenzie Hill.

    • Text
    • Dorchester, Mass. : Walter Baker & Co., c1916.
    • 1916
  • Cocoa and chocolate, their chemistry and manufacture, by R. Whymper.

    • Text
    • London, J.& A. Churchill, 1912.
    • 1912
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Whymper, R. Cocoa and chocolate)Offsite
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  • Cocoa and chocolate, 1765-1914 / William Gervase Clarence-Smith.

    • Text
    • London ; New York : Routledge, 2000.
    • 2000
    • 1 item
    FormatCall NumberItem Location
    Text JBE 00-2413Offsite
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  • The story of chocolate and cocoa.

    • Text
    • Hershey, Pa., Education dept., Hershey Chocolate Corporation, c1934.
    • 1934
  • Chocolate, cocoa and confectionery: science and technology [by] Bernard W. Minifie.

    • Text
    • London, Churchill, 1970.
    • 1970
    • 1 item
    FormatCall NumberItem Location
    Text JSE 72-118Offsite
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  • Chocolate, cocoa, and confectionery : science and technology / Bernard W. Minifie.

    • Text
    • New York, N.Y. : Van Nostrand Reinhold, c1989.
    • 1989
    • 1 item
    FormatCall NumberItem Location
    Text JSE 89-895Offsite
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  • Cocoa : chocolate & confectionery manufacturers' accounts / by George Henry Richardson ...

    • Text
    • London : Gee, 1922.
    • 1922
    • 1 item
    FormatCall NumberItem Location
    Text 310.8 R39Off-site
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  • Chocolate, cocoa and confectionery: science and technology [by] Bernard W. Minifie. [2nd ed.]

    • Text
    • Westport, Conn., Avi Pub. Co., 1980.
    • 1970
    • 1 item
    FormatCall NumberItem Location
    Text JSE 80-1364Offsite
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  • Description of the educational exhibit of cocoa and chocolate / by Walter Baker & Co, Ltd.

    • Text
    • Dorchester, Mass. : The Company, 1915.
    • 1915
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Baker, Walter, & co., limited. Description of the educational exhibit of cocoa and chocolate)Offsite
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  • Modern methods of cocoa and chocolate manufacture, by H. W. Bywaters.

    • Text
    • Philadelphia, P. Blakiston's son & co., inc., 1930.
    • 1930
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Bywaters, H. W. Modern methods of cocoa and chocolate manufacture)Offsite
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  • Cocoa and chocolate, their chemistry and manufacture [microform] / by R. Whymper.

    • Text
    • Philadelphia : P. Blakiston's Son, 1921.
    • 1921
    • 1 item
    FormatCall NumberItem Location
    Text *Z-7412 no. 1 no. 1-6Offsite
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  • Cocoa, chocolate & confectionery manufacturers' accounts by George Henry Richardson ...

    • Text
    • London, Gee, 1922.
    • 1922
    • 1 item
    FormatCall NumberItem Location
    Text TMT (Richardson, G. H. Cocoa, chocolate & confectionery manufacturers' accounts)Offsite
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  • Chocolate islands [electronic resource] : cocoa, slavery, and colonial Africa / Catherine Higgs.

    • Text
    • Athens : Ohio University Press, c2012.
    • 2012
    • 2 resources

    Available Online

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  • New method in the manufacture of chocolate, cocoa powder and confectionery.

    • Text
    • Cologne : Kommissions-Verlag, 1939.
    • 1939
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Damblon, H. New method in the manufacture of chocolate)Offsite
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  • The cocoa and chocolate industry: the tree; the bean; the beverage, by Arthur W. Knapp.

    • Text
    • London, New York [etc.] Sir I. Pitman & sons, ltd., 1930.
    • 1930
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Knapp, A. W. Cocoa and chocolate industry. 1930)Offsite
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  • The cocoa and chocolate industry; the tree, the bean, the beverage, by Arthur W. Knapp.

    • Text
    • London, Sir I. Pitman & sons, ltd. [1923]
    • 1923
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Knapp, A. W. Cocoa and chocolate industry. 1923)Offsite
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  • Cocoa and chocolate, their history from plantation to consumer, by Arthur W. Knapp.

    • Text
    • London, Chapman and Hall, ltd., 1920.
    • 1920
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Knapp, A. W. Cocoa and chocolate)Offsite
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  • Report on the biscuit, confectionery, cocoa and chocolate industries in Canada.

    • Text
    • Ottawa.
    • 1
    • 1 item
    FormatCall NumberItem Location
    Text TAKB+ (Canada. Statistics Bureau. General Manufactures Division. Report on the biscuit, confectionery, cocoa and chocolate industries in Canada) 1920Offsite
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  • Cocoa and chocolate; an international trade and industrial journal.

    • Text
    • East Stroudsburg, Pa. : Cocoa & Chocolate Pub. Co.
    • 1934
    • 2 items
    FormatCall NumberItem Location
    Text TAKA+ (Cocoa and chocolate) v. 1 (Nov. 1934-Dec. 1935)Offsite
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    FormatCall NumberItem Location
    Text TAKA+ (Cocoa and chocolate) v. 2 no. 1-7 (Jan.-Aug. 1936)Offsite
  • Chocolate islands : cocoa, slavery, and colonial Africa / Catherine Higgs.

    • Text
    • Athens : Ohio University Press, c2012.
    • 2012
    • 1 item
    FormatCall NumberItem Location
    Text Sc E 12-945Schomburg Center - Research & Reference

    Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.

  • Infestation control in the cocoa, chocolate and confectionery industry.

    • Text
    • London, Cocoa, Chocolate & Confectionery Alliance, 1969.
    • 1969
    • 1 item
    FormatCall NumberItem Location
    Text JSD 75-149Offsite
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  • Cocoa and chocolate : a short history of their production and use. / With numerous illustrations of the cocoa tree and its products; and of Walter Baker & Co.'s manufactory, the oldest and largest establishment of its kind on this continent.

    • Text
    • Dorchester, Mass. : Walter Baker & Co., 1904.
    • 1904
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Baker, Walter & Company. Cocoa and chocolate)Offsite
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  • Chocolate nations : living and dying for cocoa in West Africa / Orla Ryan.

    • Text
    • London : Zed ; New York, N.Y. : Distributed in the USA exclusively by Palgrave Macmillan, 2011.
    • 2011
    • 1 item
    FormatCall NumberItem Location
    Text JFD 16-3978Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cocoa and chocolate : a short history of their production and use.

    • Text
    • Dorchester, Mass. : Walter Baker & co., 1899.
    • 1899
  • Cocoa and chocolate; a short history of their production and use.

    • Text
    • Dorchester, Mass., Walter Baker & co., limited, 1917.
    • 1917
  • Cocoa and chocolate : a short history of their production and use.

    • Text
    • Dorchester, Mass. : Walter Baker, 1910.
    • 1910
  • The chemistry, flavouring and manufacture of chocolate confectionery and cocoa, by H. R. Jensen.

    • Text
    • London, J. & A. Churchill, 1931.
    • 1931
    • 1 item
    FormatCall NumberItem Location
    Text VTI (Jensen, H. R. Chemistry flavouring and manufacture of chocolate confectionery and cocoa)Offsite
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  • Chocolate, chocolate, chocolate / Jean-Pierre Wybauw ; [photography, Frank Croes].

    • Text
    • Suffolk ; New York : ACC Editions, c2011.
    • 2011
    • 1 item
    FormatCall NumberItem Location
    Text JFC 12-596Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The story of Hershey : the chocolate and cocoa town, and Central Hershey, the sugar town : also, a brief narrative of the discovery and commercializing of cocoa beans, the manufacture of chocolate and cocoa, and of the sugar industry.

    • Text
    • Hershey, Pa. : Hershey Chocolate Co., [192-?]
    • 192
  • Tea, coffee, and cocoa: a practical treatise on the analysis of tea, coffee, cocoa, chocolate, maté (Paraguay tea), etc. By J. Alfred Wanklyn.

    • Text
    • London, Trübner, 1874.
    • 1874
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Wanklyn, J. A. Tea, coffee, and cocoa) (1874)Offsite
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  • Tea, coffee, and cocoa: a practical treatise on the analysis of tea, coffee, cocoa, chocolate, maté (Paraguay tea), etc. By J. Alfred Wanklyn.

    • Text
    • London, Trübner, 1874.
    • 1874
    • 1 item
    FormatCall NumberItem Location
    Text TX541 .W24 1874Off-site
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  • Cocoa situation.

    • Text
    • Washington : The Administration; [for sale by G.P.O.], 1954-1955.
    • 1954-1955
    • 1 item
    FormatCall NumberItem Location
    Text M-10 7611 Mar. 1955-July 1958 (Incomplete)Offsite
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  • Cocoa and chocolate : a short history of their production and use / Walter Baker & Co.

    • Text
    • Dorchester, Mass. : The Company, 1917.
    • 1917
    • 1 item
    FormatCall NumberItem Location
    Text KF 28198Off-site
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  • Annual cocoa review.

    • Text
    • [New York]
    • 19
    • 1 item
    FormatCall NumberItem Location
    Text TAKA (Wessels, Kulenkampff and company, New York. Annual cocoa review) Library has: 1928-1942 1928-42Offsite
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  • A bibliography of the nutritive value of chocolate and cocoa with quotations and summaries prepared for the Hershey Chocolate Company, by the American Food Journal Institute.

    • Text
    • Hershey, Pa., Hershey Chocolate Company [1925?]
    • 1925
  • De Semillas a Chocolate : La Historia Botánica y Fabricación del Chocolate = Nibs to Chocolate : The History, Botany and Making of Chocolate / Harry Zelenko ; Translation by Luis Fernando Escobar.

    • Text
    • Cumbayá, Quito, Ecuador ; New York : Z A I Publications, [2011]
    • 2011
    • 1 item
    FormatCall NumberItem Location
    Text ReCAP 13-30150Offsite
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  • Commodity reports. Cocoa.

    • Text
    • Rome [etc.]
    • 1950-1952
    • 1 item
    FormatCall NumberItem Location
    Text TAKB (Food and Agriculture Organization of the United Nations. Commodity report. Cocoa situation report) Library has: no.[1]-3 (June, 1950-July, 1952) v. 1-3 1950-52Offsite
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  • Report of the cocoa conference.

    • Text
    • London.
    • 1946
    • 3 items
    FormatCall NumberItem Location
    Text VTX (Cocoa, Chocolate, and Confectionery Alliance. Report of the cocoa conference) 1957Offsite
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    FormatCall NumberItem Location
    Text VTX (Cocoa, Chocolate, and Confectionery Alliance. Report of the cocoa conference) 1949-51Offsite
    FormatCall NumberItem Location
    Text VTX (Cocoa, Chocolate, and Confectionery Alliance. Report of the cocoa conference) 1953-55Offsite
  • The cocoa conspiracy / Andrea Penrose.

    • Audio
    • [Old Saybrook (Conn.)] : Tantor Audio, 2018.
    • 2018
    • 1 resource

    Available Online

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  • Industrial chocolate manufacture and use / edited by S.T. Beckett.

    • Text
    • Glasgow : Blackie ; New York : AVI, 1988.
    • 1988
    • 1 item
    FormatCall NumberItem Location
    Text JSE 88-2391Offsite
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  • Chocolate : food of the gods / edited by Alex Szogyi, foreword by Herman A. Berliner.

    • Text
    • Westport, Conn. : Greenwood Press, 1997.
    • 1997
    • 1 item
    FormatCall NumberItem Location
    Text JFE 98-3769Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Industrial chocolate manufacture and use / edited by S.T. Beckett.

    • Text
    • Oxford ; Malden, MA : Blackwell Science, 1999.
    • 1999
    • 1 item
    FormatCall NumberItem Location
    Text JSE 00-1313Offsite
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  • Cocoa bean tests 1961/62 / [translator, I. Schulz-Weidhaas].

    • Text
    • Hamburg : Gordian-Pub., 1962.
    • 1962
    • 1 item
    FormatCall NumberItem Location
    Text E-11 8808Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • No monkeys, no chocolate / Melissa Stewart and Allen Young ; illustrated by Nicole Wong.

    • Text
    • Watertown, MA : Charlesbridge, c2013.
    • 2013
    • 1 item
    FormatCall NumberItem Location
    Text JFF 14-290Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The chocolate tree : a natural history of cacao / Allen M. Young.

    • Text
    • 1994
    • 1 item
    FormatCall NumberItem Location
    Text SB268.C35 Y68 1994Off-site
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  • The chocolate tree : a natural history of cacao / Allen M. Young.

    • Text
    • Gainesville : University Press of Florida, c2007.
    • 2007
    • 1 item

    Available Online

    Table of contents only
    FormatCall NumberItem Location
    Text JFE 07-4678Schwarzman Building - Main Reading Room 315
    Not available - In use until 2023-02-15 - Please contact a librarian for assistance.
  • The science of chocolate / Stephen T. Beckett.

    • Text
    • Cambridge, UK : RSC Publishing, c2008.
    • 2008
    • 1 item
    FormatCall NumberItem Location
    Text TP640 .B43 2008Off-site
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  • The manufacture of chocolate and other cacao preparations, by Dr. Paul Zipperer.

    • Text
    • Berlin, M. Krayn; New York, Spon & Chamberlain; [etc., etc.] 1902.
    • 1902
    • 1 item

    Available Online

    Full text available via HathiTrust
    FormatCall NumberItem Location
    Text VTX (Zipperer, P. Manufacture of chocolate)Offsite
  • The manufacture of chocolate and other cacao preparations, by Dr. Paul Zipperer.

    • Text
    • Berlin, M. Krayn; New York, Spon & Chamberlain, 1915.
    • 1915
    • 1 item
    FormatCall NumberItem Location
    Text VTX (Zipperer, P. Manufacture of chocolate and other cacao preparations)Offsite
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  • Cocoa products : facts and figures on the world's major markets / International Trade Centre UNCTAD/GATT.

    • Text
    • Geneva : The Centre, 1975.
    • 1975
    • 1 item
    FormatCall NumberItem Location
    Text JBY F-356Offsite
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