Displaying 1-6 of 6 results for keywords "Cheese, Brie"
The cheese book; a definitive guide to the cheeses of the world, from fresh country cheeses to Cheddars and blues, Parmesan, Camembert and Brie, pungent goat cheeses and the richest crèmes ... and a collection of great cheese recipes. [By] Vivienne Marquis & Patricia Haskell.
- New York, Simon and Schuster 
- 1 item
Item details Access Status Call Number Location Use in library Request E-12 5386 Schwarzman Building - Main Reading Room 315
That cheese plate will change your life : 50 cheese by numbers maps for inspired gatherings and creative self-care / Marissa Mullen.
- New York : The Dial Press, 2020.
- 1 resource
Available OnlineAccess eNYPL
- Neuilly-sur-Seine : Lafon, c2012.
- 1 item
Item details Access Status Call Number Location Use in library Request ReCAP 12-52885 Schwarzman Building M2 - General Research Room 315
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