Research Catalog

  • Desserts and salads [microform] / by Gesine Lemcke.

    • Text
    • New York : Published for the author, 1910, c1896.
    • 1910-1896
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6626 1-5Offsite
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  • Desserts and salads [microform] / by Gesine Lemcke.

    • Text
    • New York : D. Appleton and Co., 1918.
    • 1918
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6626 1-5Offsite
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  • Desserts and salads [microform] / by Gesine Lemcke.

    • Text
    • New York : Published for the author, 1901, c1896.
    • 1901-1896
    • 1 Item
    FormatCall NumberItem Location
    Text *Z-6626 1-5Offsite
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  • Wild greens and salads / Christopher Nyerges ; illustrations by Janice Fryling.

    • Text
    • Harrisburg, PA : Stackpole Books, c1982.
    • 1982
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-9598Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The art of salad making. Illustrated by Jean Charlot.

    • Text
    • Garden City, N.Y., Doubleday, 1968.
    • 1968
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-14344Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Lettuce in your kitchen : where salad gets a whole new spin and dressings do double duty / Chris Schlesinger and John Willoughby ; photographs by Christopher Hirsheimer.

    • Text
    • New York : William Morrow and Co., c1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-15659Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Herbal salads : a fresh from the garden cookbook / Ruth Bass.

    • Text
    • Pownal, Vt. : Storey Communications, c1996.
    • 1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 96-3326Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Brelands 100 profitable salads / by J.H. Breland.

    • Text
    • Stamford, Conn. : The Dahl's, [19--]
    • 1900-1996
    • 2 Items
    FormatCall NumberItem Location
    Text JFB 96-200Offsite
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    FormatCall NumberItem Location
    Text VTB (Little gold business books) n. 70-103 (inc.)Offsite
  • Fruit salad handbook / by J.O. Dahl.

    • Text
    • Stamford, Conn. : The Dahls, [19--]
    • 1900-1996
    • 1 Item
    FormatCall NumberItem Location
    Text JFB 96-224Offsite
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  • 101 salads for the gourmet, each one designed to be served with a different main dish. Drawings by janet Halverson.

    • Text
    • New York, Harcourt, Brace [1954]
    • 1954
    • 1 Item
    FormatCall NumberItem Location
    Text B-10 2214Offsite
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  • Salat, das ganze Jahr Salat.

    • Text
    • München, Heimeran [1962]
    • 1962
    • 1 Item
    FormatCall NumberItem Location
    Text B-10 2178Offsite
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  • Cómo preparar originales ensaladas. Selección de recetas, compilación y notas de la mesa de redacción de la revista Mucho gusto.

    • Text
    • [Buenos Aires, 1962]
    • 1962
    • 1 Item
    FormatCall NumberItem Location
    Text C-12 2010Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Let's prepare : salads, edited by Robert E. Welborn.

    • Text
    • New Augusta, Ind. : Editors and Engineers, [1966]
    • 1966
    • 1 Item
    FormatCall NumberItem Location
    Text C-13 3957 no. 1-9Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • 50 [i.e. Vijftig] rauwkostrecepten. [Door] Ben J. Kuyper. [Tekeningen: Marjolein Uit den Bogaard]

    • Text
    • Wageningen, Zomer & Keuning [1968]
    • 1968
    • 1 Item
    FormatCall NumberItem Location
    Text B-10 3739Offsite
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  • Salate für jede Jahreszeit.

    • Text
    • Hamburg, Blüchert [1963]
    • 1963
    • 1 Item
    FormatCall NumberItem Location
    Text C-12 5071 no. 1-5Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Das Salat-Buch. [Illustrationen: Richard Scheibe].

    • Text
    • Wiesbaden, Verlag Der Greif [1962?]
    • 1962
    • 1 Item
    FormatCall NumberItem Location
    Text C-12 5444Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Around the world in a salad bowl. Edited by Cecil Kahmann.

    • Text
    • San Francisco, Hesperian House [1961]
    • 1961
    • 1 Item

    Available Online

    http://hdl.handle.net/2027/nyp.33433044830762
    FormatCall NumberItem Location
    Text D-13 5438Offsite
  • Potluck party recipes; 200 suggestions for casseroles, salads, desserts. Decorations by Kay Lovelace Smith.

    • Text
    • Chicago, Rand McNally [1960]
    • 1960
    • 1 Item
    FormatCall NumberItem Location
    Text D-13 3435Offsite
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  • Feine Salate und pikante Spezialitäten; Rezepturen und Rezepte.

    • Text
    • Leipzig, Fachbuchverlag, 1961.
    • 1961
    • 1 Item
    FormatCall NumberItem Location
    Text D-15 3355 no. 1-7Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The world book of hors-d'oœeuvre and salads.

    • Text
    • London, Pelham, 1967.
    • 1967
    • 1 Item
    FormatCall NumberItem Location
    Text D-17 5775Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The complete book of salads, by Beryl M. Marton. Illus. by Grambs Miller.

    • Text
    • New York, Random House [1969]
    • 1969
    • 1 Item
    FormatCall NumberItem Location
    Text D-19 8863Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sunset salad book, by the editors of Sunset books and Sunset magazine. Illus. by Earl Thollander.

    • Text
    • Menlo Park, Calif., Lane Book Co. [c1962]
    • 1962
    • 1 Item
    FormatCall NumberItem Location
    Text F-10 6823Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Salads, including appetizers : favorite recipes of home economics teachers.

    • Text
    • Montgomery, Ala. : Favorite Recipes Press, 1964.
    • 1964
    • 1 Item
    FormatCall NumberItem Location
    Text F-10 9864Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Salad book.

    • Text
    • New York, Meredith Press [1969]
    • 1969
    • 1 Item
    FormatCall NumberItem Location
    Text F-11 6297Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The ABC of salads / decorations by Ruth McCrea.

    • Text
    • Mount Vernon, N.Y. : Peter Pauper Press, c1958.
    • 1958
    • 1 Item
    FormatCall NumberItem Location
    Text *KP (Peter) 97-310Schwarzman Building - Rare Book Collection Room 328

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salaṭim / Nirah Ruso.

    • Text
    • Yerushalayim : Keter, c1988.
    • 1988
    • 1 Item
    FormatCall NumberItem Location
    Text *PVR 90-3580Schwarzman Building - Dorot Jewish Division Room 111

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Acetaria : a discourse of sallets (1699) / John Evelyn ; general editor, Christopher Driver ; with an introduction by Tom Jaine.

    • Text
    • Devon : Prospect Books, 1996.
    • 1996-1699
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 98-10452Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Salads and salads; a little collection of one hundred and fifty recipes for salads--plain and complex, sweet and savoury--together with much sound advice on their preparation, by A. H. Adair; with a preface by X. M. Boulestin.

    • Text
    • London, Chapman & Hall, ltd. [1933]
    • 1933
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Adair, A. H. Salads and salads)Offsite
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  • Macy's Salad and dessert book : including canapés, hors d'oeuvres, sandwiches, appetizers and party suggestions / by Mabel Clair.

    • Text
    • New York : Greenberg, c1933.
    • 1933
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Claire, M. Macy's Salad and dessert book)Offsite
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  • The modern salad and dessert book; including canapés, hors d'oeuvres, sandwiches, appetizers and party suggestons, by Mabel Claire.

    • Text
    • New York, Greenberg [c1933]
    • 1933
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Claire, M. Modern salad and dessert book)Offsite
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  • 150 hors d'oeuvre recipes / by "Pin" Baglioni.

    • Text
    • London : H. Jenkins, 1934.
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Baglioni, P. 150 hors d'oeuvre recipes. 1934)Offsite
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  • 150 hors d'oeuvre recipes, by "Pin" Baglioni ...

    • Text
    • New York, C. Kendall & W. Sharp [1935]
    • 1935
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Baglioni, P. 150 hors d'oeuvre recipes. 1935)Offsite
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  • 400 salads, by Florence A. Cowles and Florence La Ganke Harris.

    • Text
    • Boston, Little, Brown and company, 1944.
    • 1944
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Cowles, F. A. 400 salads)Offsite
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  • 282 ways of making a salad; including some special salads, salad dressings and favourite recipes by British and American Personalities and Stars, comp. by Bebe Daniels and Jill Allgood.

    • Text
    • London, Cassell, 1950.
    • 1950
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Daniels, B. 282 ways of making a salad)Offsite
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  • The calendar of salads; 365 answers to the daily question: "What shall we have for salad?" Selected and arranged by Elizabeth O. Hiller.

    • Text
    • New York [etc.] P. F. Volland Co. [1916]
    • 1916
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Hiller, E. O. Calendar of salads)Offsite
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  • Salads and sandwiches, being a collection of 150 tested recipes for home cookery, arranged by months, originated and published by Woman's world magazine co., inc.

    • Text
    • Chicago [c1924]
    • 1924
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Woman's world. Salads and sandwiches)Offsite
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  • Salads for all the year round / by Mary Woodman.

    • Text
    • London : W. Foulsham & Co., [1930].
    • 1930
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Woodman, M. Salads for all the year round)Offsite
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  • Blondie's soups, salads, sandwiches cook book; 277 ways to prepare attractive meals quickly. Selected and illus. by Chic Young.

    • Text
    • Phildelphia, D. McKay Co. [1947]
    • 1947
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Young, M. B. Blondie's soups, salads, sandwiches cook book)Offsite
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  • The Edgewater beach hotel salad book. Contains recipes that have taken years of research to collect; also many new recipes.

    • Text
    • Chicago, The Hotel Monthly Press [1934]
    • 1934
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Shircliffe, A. Edgewater Beach hotel salad book)Offsite
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  • Two hundred recipes for making salads with thirty recipes for dressings and sauces, by Olive M. Hulse.

    • Text
    • Chicago, The Hopewell press [c1910]
    • 1910
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Hulse, O. M. Two hundred recipes for making salads)Offsite
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  • 500 delicious salads, edited by Ruth Berolzheimer. Associate editors, Edna L. Gaul, Ethel Marie McDonald, Helen Lucy Kinney [and others]

    • Text
    • Chicago, Ill., Pub. for Culinary arts institute by Consolidated book publishers, inc., c1940.
    • 1940
    • 1 Item
    FormatCall NumberItem Location
    Text 9-VTI (Berolzheimer, R. 500 delicious salads)Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Midnight feasts; two hundred & two salads and chafing-dish recipes, by May E. Southworth.

    • Text
    • San Francisco, P. Elder & company [c1914]
    • 1914
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433082253299
    FormatCall NumberItem Location
    Text VTI (Southworth, M. E. Midnight feasts)Offsite
  • Soups, salads and desserts, as satisfying, well balanced meals or as individual dishes in any meal.

    • Text
    • New York, Harper [1947]
    • 1947
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Gross, L. H. Soups, salads and desserts)Offsite
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  • A book of salads : the art of salad dressing / by Alfred Suzanne.

    • Text
    • London : Food and Cookery Publishing Agency, [1914].
    • 1914
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Suzanne, A. Book of salads. 1914)Offsite
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  • A book of salads; the art of salad dressing, by Alfred Suzanne.

    • Text
    • London, Ward, Lock & Co. [1926?]
    • 1926
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Suzanne, A. Book of salads. 1926)Offsite
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  • Vegetables, salads, and vegetable entremets with appropriate sauces / by Florence B. Jack.

    • Text
    • Edinburgh : T.C. & E.C. Jack ; London : Whittaker & Co., 1898.
    • 1898
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433082247390
    FormatCall NumberItem Location
    Text VTI (Jack, F. B. Vegetables, salads, and vegetable entremets with appropriate sauces)Offsite
  • Salads and sandwiches and specialty dishes for restaurants and tea rooms, by Emory Hawcock ...

    • Text
    • New York London, Harper & brothers, 1928
    • 1928
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Hawcock, E. Salads and sandwiches and specialty dishes for restaurants and tea rooms)Offsite
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  • Vegetable dishes & salads for every day of the year, collected for the British growers council, by Ambrose Heath; with a special chapter on tomatoes, and a section on salads.

    • Text
    • London, Faber & Faber ltd. [1938]
    • 1938-
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Heath, A. Vegetable dishes & salads for every day of the year)Offsite
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  • New salads for dinners, luncheons, suppers and receptions; with a group of odd salads and some Ceylon salads, by Mrs. S. T. Rorer.

    • Text
    • Philadelphia, Arnold and Company [c1912]
    • 1912
    • 1 Item

    Available Online

    http://babel.hathitrust.org/cgi/pt?id=nyp.33433082256110
    FormatCall NumberItem Location
    Text VTI (Rorer, S. T. H. New salads)Offsite
  • Fancy salads of the big hotels. 3d printing, including crepes suzette, hors d'oeuvre and cocktails (shellfish) Copyright by Henri Kegler.

    • Text
    • New York city, The Hotel industry, c1939.
    • 1939
    • 1 Item
    FormatCall NumberItem Location
    Text VTI (Kegler, H. Fancy salads of the big hotels)Offsite
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