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Displaying 51-100 of 917 results
Another day, another menu, by Lillian Ziegfeld.
- Text
- [New York] Emily Post Institute 1964, c1963]
- 1964-1963
- 1 Item
Item details Format Call Number Item Location Text JFE 96-1296 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Die Wirtin kocht selbst ... Planen rechnen, kochen. Ein Handbuch für den täglichen Küchenzettel mit 350 erprobten Rezepten und nutzbringenden Küchenweisheiten. [4 Aufl.]
- Text
- Stuttgart, H. Matthaes [1971]
- 1971
- 1 Item
Item details Format Call Number Item Location Text JFD 95-8186 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Dining with Sherlock Holmes : a Baker Street cookbook / [compiled by] Julia Carlson Rosenblatt and Frederic H. Sonnenschmidt.
- Text
- London : Thames and Hudson, 1978, c1976.
- 1978-1976
- 1 Item
Item details Format Call Number Item Location Text JFE 94-10761 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Gastliche Abendessen: klassische und moderne Feinschmecker-Menüs mit vielen Ideen und Tips aus der Trickkiste eines erfahrenen Gastgebers / Arne Krüger.
- Text
- Münich: Gräfe und Unzer, [1973]
- 1973
- 1 Item
Item details Format Call Number Item Location Text JFD 94-15341 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Menu designs / Hanspeter Schmidt.
- Text
- New York : Rizzoli, 1981.
- 1981
- 1 Item
Item details Format Call Number Item Location Text JFF 96-650 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Greek moods and menus / by Elvira Monroe and Theoni Pappas.
- Text
- San Carlos, CA : Wide World, c1980.
- 1980
- 1 Item
Item details Format Call Number Item Location Text JFD 94-14560 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Favorite meals from Williamsburg : a menu cookbook : recipes / compiled and adapted by Charlotte Turgeon and the staff of the Colonial Williamsburg Foundation ; Donna C. Sheppard, general editor ; photographs by William K. Sladcik and John Hurt Whitehead ; watercolors and line drawings by Vernon Wooten.
- Text
- Williamsburg, Va. : Colonial Williamsburg Foundation ; New York, N.Y. : Distributed by Holt, Rinehart, and Winston, c1982.
- 1982
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1937 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
A treatise on the art & antiquity of cookery in the Middle-Ages / by Rochelle Lucky.
- Text
- Fallbrook [Calif.] : Vance Gerry, The Weather Bird Press, 1978.
- 1978
- 1 Item
Item details Format Call Number Item Location Text *KP (Weather) 83-64 Schwarzman Building - Rare Book Collection Room 328 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The four seasons cookbook / by Nancy Elmont.
- Text
- Boston : Dorison House Publishers, c1981.
- 1981
- 1 Item
Item details Format Call Number Item Location Text JFE 94-9544 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Four seasons cookbook : favorite recipes written in calligraphy & illustrated / authors, calligraphers, Diane Braiman ... [et al.].
- Text
- Los Angeles : Panjandrum Books, c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text JFE 94-8586 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The cook book / Terence and Caroline Conran.
- Text
- New York : Crown Publishers, 1980.
- 1980
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1942 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Menu planning / Eleanor F. Eckstein.
- Text
- Westport, Conn. : AVI Pub. Co., c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text JSE 85-855 Offsite Tables of content : a night of one hundred dinners, December 6, 1983 : a benefit for the New York Public Library.
- Text
- [New York : New York Public Library, 1983].
- 1983
- 1 Item
Item details Format Call Number Item Location Text *HND (NYPL) 86-722 Offsite Dinner menus with wine / by Emily Chase ; [editor, Marjorie Kent Jacobs ; assistant editor, Elizabeth Bannerman ; illustrator, Nancy J. Kennedy].
- Text
- San Francisco, Calif. : Wine Appreciation Guild, c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1895 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Menu engineering : a practical guide to menu analysis / Michael L. Kasavana and Donald I. Smith.
- Text
- Lansing, Mich. : Hospitality Publications, c1982.
- 1982
- 1 Item
Item details Format Call Number Item Location Text JSF 86-398 Offsite Anna Teresa Callen's Menus for pasta / drawings by Jennifer Geiger.
- Text
- New York : Crown, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFE 94-8604 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Menu design / Judi Radice ; text by Diane Hess.
- Text
- Locust Valley, N.Y. : PBC International, 1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text 3-MDW+ 85-3976 Offsite Cooking light / Susan McEwen McIntosh.
- Text
- Birmingham : Oxmoor House, c1983.
- 1983
- 1 Item
Item details Format Call Number Item Location Text JFF 96-3785 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Craig Claiborne's memorable meals / Craig Claiborne.
- Text
- New York : Dutton, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFE 94-8220 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Robert Carrier's Menu planner.
- Text
- Boston : Little, Brown, c1984.
- 1984
- 1 Item
Item details Format Call Number Item Location Text JFG 94-543 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
American feasts : the best of American regional cooking / Sallie Y. Williams.
- Text
- New York : Morrow, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFD 94-16494 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Gourmet's menus for contemporary living / text by Evie Righter ; with wine suggestions by Gerald Asher ; recipes and preparation of food for photography by Zanne E. Zakroff ... [et al.] ; photographed at Gourmet's studios by Luis Lemus and Romulo Yanes.
- Text
- New York : Knopf : Distributed by Random House, 1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1669 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The French menu cookbook : a revised and updated edition of a culinary classic / by Richard Olney ; with illustrations by Judith Eldridge.
- Text
- Boston : David R. Godine, 1985, c1970.
- 1985-1970
- 1 Item
Item details Format Call Number Item Location Text *R-RMRR TX719 .O45 1985 Schwarzman Building - Main Reading Room 315 - Reference Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Tiffany taste / by John Loring.
- Text
- Garden City, N.Y. : Doubleday, c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFG 94-541 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Cook's freestyle cuisine / edited by Judith Hill and Judith Sutton.
- Text
- New York : Simon and Schuster, c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFE 94-8242 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
California cooking : parties, picnics & celebrations / by the Art Museum Council, Los Angeles County Museum of Art ; editor, Betty Nowling ... [et al.] ; photographs by Michael Skott ; text by Lois Dwan.
- Text
- New York : C.N. Potter : Distributed by Crown, c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1569 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Chinese seasons / Nina Simonds.
- Text
- Boston : Houghton Mifflin, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2620 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Winemakers cookbook : culinary adventures with America's premier vintners / Lou Seibert Pappas ; photography by Renee Lynn.
- Text
- San Francisco : Chronicle Books, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2602 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Game in season : the Orvis cookbook / by Romi Perkins ; introduction by Gene Hill ; illustrated by Judy Sgantas.
- Text
- Piscataway, NJ : Winchester Press, c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1571 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Vancouver entertains : a menu cookbook for entertaining : recipes & histories of Vancouver's ethnic communities / edited by Larissa Hooley & Josephine Robinson.
- Text
- Vancouver : D. Robinson for Whitecap Books, 1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2864 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The holidays : 21 menus for elegant entertaining from Thanksgiving to Twelfth Night / John Hadamuscin ; photographs by Marcia Luce.
- Text
- New York : Harmony Books, c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2616 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Ritz-Carlton cookbook / John J. Vyhnanek.
- Text
- San Diego : Harcourt, Brace, Jovanovich, c1986.
- 1986
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2623 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Menus : analysis and planning / Lothar A. Kreck.
- Text
- New York : Van Nostrand Reinhold, c1984.
- 1984
- 1 Item
Item details Format Call Number Item Location Text JSF 86-282 Offsite Philippine recipes and typical menus / Virginia S. Claudio.
- Text
- Manila : Merriam School & Office Supplies Corp. : distributed by Webster School & Office Supplies, c1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1660 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Marketing by menu / Nancy Loman Scanlon.
- Text
- New York : Van Nostrand Reinhold, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFF 96-3773 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The blue book of cookery and manual of house management [microform], by Isabel Cotton Smith; introduction by Emily Post (Mrs. Price Post).
- Text
- New York, Funk & Wagnalls, 1926.
- 1926
- 2 Items
Item details Format Call Number Item Location Text *ZV-304 Offsite Item details Format Call Number Item Location Text VTI (Smith. Blue book of Cookery and Manual...) Offsite The steakhouse cookbook : a collection of the best recipes from the great steakhouses of the U.S. / by Joan and Joe Foley.
- Text
- New York : Freundlich Books : Distributed by Scribner, c1985.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1563 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
French cooking in ten minutes : or, Adapting to the rhythm of modern life (1930) / by Edouard de Pomiane [i.e. E. A. Pozerski] ; translated by Philip and Mary Hyman.
- Text
- New York : Farrar, Straus and Giroux, c1977.
- 1977
- 1 Item
Item details Format Call Number Item Location Text JFC 94-2837 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
Culinary Canada : the Canadian menu manual / by John Schmied & the chefs of Canada.
- Text
- Toronto : Foodservice & Hospitality, c1984.
- 1984
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2866 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Florence Fabricant's Pleasures of the table : innovative menus for entertaining, easily prepared recipes, and the wines to serve with them / introduction by Sam Aaron , with photographs by Matthew Klein.
- Text
- New York : Abrams, 1986.
- 1985
- 1 Item
Item details Format Call Number Item Location Text JFF 94-1564 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Having tea : recipes & table settings / Tricia Foley ; photographs by Keith Scott Morton ; written by Catherine Calvert ; design by Rita Marshall.
- Text
- New York : C.N. Potter : Distributed by Crown Publishers, c1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text JFF 96-642 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking for occasions / by Maurice Moore-Betty ; illustrated by Lorretta Trezzo.
- Text
- New York : D. White, c1970.
- 1970
- 1 Item
Item details Format Call Number Item Location Text JFE 94-10753 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
André Simon's French cook book.
- Text
- Boston : Little, Brown, 1948.
- 1948
- 1 Item
Item details Format Call Number Item Location Text JFD 94-16457 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Gourmet's menu cookbook : a collection of epicurean menus and recipes / compiled and edited by Gourmet, Inc.
- Text
- New York : Gourmet, 1963.
- 1963
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2593 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The menu-cookbook for entertaining.
- Text
- New York, Hearthside Press [1968]
- 1968
- 1 Item
Item details Format Call Number Item Location Text JFE 94-11453 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
That's entertaining : celebrations for all seasons / Yvonne Young Tarr ; photographs by Yvonne Young Tarr.
- Text
- New York : Simon and Schuster, c1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text JFF 96-3793 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Mary Emmerling's American country cooking : recipes and menus from family and friends across America / photographs by Michael Skott ; design by Drenttel Doyle Partners.
- Text
- New York : Clarkson N. Potter : Distributed by Crown Publishers, c1987.
- 1987
- 1 Item
Item details Format Call Number Item Location Text JFF 94-2872 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The complete cookbook for entertaining / by Jim Beard ; with drawings by H. Rosenbaum.
- Text
- Indianapolis : Bobbs-Merrill, [1954]
- 1954
- 1 Item
Item details Format Call Number Item Location Text JFE 96-13497 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Vollständige Menus : ausgewählte Rezepte für Alltag, Fesftag und Gäste / Rosa Graf.
- Text
- Olten : O. Walter, 1948.
- 1948
- 1 Item
Item details Format Call Number Item Location Text JFE 94-7617 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The American hostess cook book.
- Text
- Garden City, N.Y., Halcyon House [1949, c1948]
- 1949-1948
- 1 Item
Item details Format Call Number Item Location Text JFD 94-17437 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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