Research Catalog

  • Champagne : un siècle d'histoire sociale / Slava Liszek.

    • Text
    • Montreuil : VO éditions, [1995]
    • 1995
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 98-7422Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Des syndicats vers la corporation. L'organisation de la champagne viticole ... par Paul Piard ...

    • Text
    • Paris, Éditions du Chancelier, 1937.
    • 1937
    • 1 Item
    FormatCall NumberItem Location
    Text TAK (Piard, P. Syndicats vers la corporation)Offsite
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  • The champagne districts, the production, manufacture and consumption of champagne wines ...

    • Text
    • New York, W.H. Tinson, 1861.
    • 1861
  • How champagne was first discovered and how the wine is now made. With an account of a visit to the establishment of Messrs. Moët & Chandon, at Epernay. Extracted from "Facts about champagne and other sparkling wines," by Henry Vizetelly ...

    • Text
    • London, Ward, Lock, & Co., 1879.
    • 1879
  • Le champagne, trois siècles d'histoire / ... sous la direction de Maurice Blin ; ... rédigé par Georges Clause et Eric Glatre.

    • Text
    • [Paris] : Stock, c1997.
    • 1997
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 98-7359Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Of what, how and where champagne in made / written for the New York "Spirit of the times," by an ex-hotel keeper.

    • Text
    • Buffalo : Seaver's Steam Print. Establishment, 1856.
    • 1856
  • Contribution à l'histoire de Champagne / Carlos d'Eschevannes ; préface de Léon Bourgeois.

    • Text
    • Rheims : Matot-Braine, 1922.
    • 1922
    • 1 Item
    FormatCall NumberItem Location
    Text DBA p.v. 56 no. 1-6Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Champagne : images et imaginaire / Bénédict Beaugé.

    • Text
    • [Paris] : Hazan, c1998.
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 99-2386Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Moët & Chandon : de Claude Moët à Bernard Arnault / Michel Refait.

    • Text
    • [Langres] : Dominique Guéniot, [1998]
    • 1998
    • 1 Item
    FormatCall NumberItem Location
    Text JBE 99-2064Offsite
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  • The story of champagne / Nicholas Faith ; illustrations by John Lawrence.

    • Text
    • New York : Facts on File, c1989.
    • 1989-1988
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 00-15168Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Perrier-Jouët : l'esprit du champagne / Jean-Pierre Devroey ; photographies de Jacques Guillard.

    • Text
    • Paris : Stock, c1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 00-1065Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Le vignoble et le vin de Champagne; préface du baron P. Le Roy.

    • Text
    • Paris, Louis Larmat [c1951].
    • 1951
    • 1 Item
    FormatCall NumberItem Location
    Text VTS (Vignobles de vins fins & eaux-de-vie de France. Tome 2) v. 2 (1951)Offsite
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  • Die deutsche sektindustrie ihr werden und wesen und das einwirken des staates auf ihre geschicke, von Günther Weiss ...

    • Text
    • Stuttgart, W. Kohlhammer, 1931.
    • 1931
    • 1 Item
    FormatCall NumberItem Location
    Text TB (Tuebinger wirtschaftswissenschaftliche Abhandlungen. 3. Folge der Tubinger staatswissenschaftlichen Abhandlungen. Heft 13)Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The champagne country, by Robert Tomes.

    • Text
    • New York, Hurd and Houghton, 1867.
    • 1867
    • 2 Items
    FormatCall NumberItem Location
    Text VTS (Tomes, R. Champagne country)Offsite
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    FormatCall NumberItem Location
    Text VTS (Tomes, R. Champagne country)Offsite
  • Christie's world encyclopedia of champagne & sparkling wine / Tom Stevenson.

    • Text
    • San Francisco : Wine Appreciation Guild, 1999, c1998.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text JSF 16-419Offsite
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  • Champagne, le plaisir partagé / Eric Glatre, Angélique de la Chaize.

    • Text
    • Paris : Hoëbeke, 2000.
    • 1990
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 01-11167Schwarzman Building - Main Reading Room 315

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  • Les mots de la dégustation du champagne : analyse sémantique d'un discours professionnel / Sylvie Normand ; préface de François Rastier.

    • Text
    • Paris : CNRS, c2002.
    • 2002
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 02-21969Offsite
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  • When champagne became French : wine and the making of a national identity / Kolleen M. Guy.

    • Text
    • Baltimore : Johns Hopkins University Press, 2003.
    • 2003
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 09-4293Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Champagne & caviar / Melissa Clark ; principal photography by Bill Milne.

    • Text
    • New York : Friedman/Fairfax, c1999.
    • 1999
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 03-14468Schwarzman Building - Main Reading Room 315

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  • Uncorked : the science of champagne / Gérard Liger-Belair.

    • Text
    • Princeton, N.J. : Princeton University Press, c2004.
    • 2004
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 04-18032Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Champagne : how the world's most glamorous wine triumphed over war and hard times / Don and Petie Kladstrup.

    • Text
    • New York : William Morrow, c2005.
    • 2005
    • 1 Item

    Available Online

    http://www.loc.gov/catdir/toc/fy0602/2005050613.html
    FormatCall NumberItem Location
    Text JFD 06-3012Schwarzman Building - Main Reading Room 315

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  • Kongl. Maj:ts och Rikets Commerce-Collegii kungörelse, angående tillåtelse att i riket införa och förbruka champagne-win : samt om införsel af spunnen tobak ifrån fasta landet af America / gifwen i Stockholm den 12. martii 1821.

    • Text
    • Stockholm : Tryckt i Kongl. Tryckeriet, 1821.
    • 1821
    • 1 Item
    FormatCall NumberItem Location
    Text Arents 07-192Schwarzman Building - Arents Collection Room 328

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  • Shampanskoe v russkoĭ kulʹture XVIII-XX vekov / T.B. Zabozlaeva.

    • Text
    • Sankt-Peterburg : Iskusstvo-SPb, 2007.
    • 2007
    • 1 Item
    FormatCall NumberItem Location
    Text *QG 07-6334Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Le champagne : regards croisés sur une identité en mutation / sous la direction de Bernard Grunberg.

    • Text
    • Reims : EPURE, 2007.
    • 2007
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 08-16618Offsite
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  • Vignobles de Champagne et vins mousseux, 1650-1830 : histoire d'un mariage de raison / Benoît Musset.

    • Text
    • Paris : Fayard, c2008.
    • 2008
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 08-25045Offsite
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  • The bubbly bar : champagne and sparkling wine cocktails for every occasion / Maria C. Hunt.

    • Text
    • New York : Clarkson Potter/Publishers, c2009.
    • 2009
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 10-574Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Le champagne : de la tradition à la science / Bruno Duteurtre ; préface de Frédéric Coulon.

    • Text
    • [Paris] : Tec & doc, c2010.
    • 2010
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 11-50116Offsite
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  • The seasons of Veuve Clicquot : a social cookbook for all celebrations / Stéphane Gerschel ; foreword by Elton John & David Furnish ; edited by Elena Luoto Meister.

    • Text
    • New York : Rizzoli, 2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 12-101Schwarzman Building - Main Reading Room 315 - Mezzanine

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  • Le champagne : une histoire franco-allemande / Claire Desbois-Thibault, Werner Paravicini, Jean-Pierre Poussou, dir.

    • Text
    • Paris : Presses de l'Université Paris-Sorbonne, c2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 11-52240Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Dentro la leggenda : lo champagne non esiste, viva lo champagne / [Marco Chiesa].

    • Text
    • Milano : Trenta, [2011]
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 12-3527Offsite
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  • Champagne! : de la vigne au vin : trois siècles d'histoire / [commissariat scientifique Serge Wolikow].

    • Text
    • [Vanves] : Hazan, c2011.
    • 2011
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 11-52467Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Champagne : its history, manufacture, properties, etc., with some prefatory remarks upon wine and wine merchants / by Charles Tovey.

    • Text
    • London : John Camden Hotten, 1870.
    • 1870
    • 1 Item
    FormatCall NumberItem Location
    Text VTS (Tevey, Ch. Champagne)Offsite
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  • La Champagne viticole : quelles spécificités juridiques ? / sous la direction de Théodore Georgopoulos.

    • Text
    • Paris : Mare & Martin, c2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 13-51469Offsite
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  • La construction des territoires du champagne : 1811-1911-2011 / sous la direction de Serge Wolikow.

    • Text
    • Dijon : Editions universitaires de Dijon, 2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 13-54742Offsite
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  • De la vigne en Champagne au vin de Champagne : de l'âge du bronze à l'âge industriel / sous la direction de Patrick Demouy et Marie-Hélène Morell.

    • Text
    • Dijon : Editions universitaires de Dijon, 2013.
    • 2013
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 13-54748Offsite
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  • Dom Pérignon : une histoire du vin de Champagne /cMassin.

    • Text
    • Paris : Berg, c2014.
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 14-61534Offsite
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  • Le champagne : "pluie d'étoiles à l'envers..." / Jean Pruvost.

    • Text
    • Paris : Champion, c2014.
    • 2014
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 14-65579Offsite
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  • L'image du champagne, de la Belle Époque aux Années folles / Marie-Thérèse Nolleau, Pierre Guy.

    • Text
    • Paris : Éditions Dominique Guéniot, [2015?]
    • 2015
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 16-60233Offsite
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  • The business of champagne : a delicate balance / edited by Steve Charters.

    • Text
    • New York ; London : Routledge, 2012.
    • 2012
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 16-5221Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Champagne rag : march and two-step / Joseph F. Lamb.

    • Notated music
    • St. Louis : Stark Music, [1910]
    • 1910-1910
    • 1 Item
    FormatCall NumberItem Location
    Notated music P.I. (Rag) (Lamb. Champagne rag)Performing Arts Research Collections - Music

    Available - Can be used on site. Please visit New York Public Library - Performing Arts Research Collections to submit a request in person.

  • But first, champagne : a modern guide to the world's favorite wine / by David White ; foreword by Ray Isle ; photography by John Trinidad.

    • Text
    • New York, NY : Skyhorse Publishing, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 16-13469Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The story of champagne / Nicholas Faith.

    • Text
    • Oxford : Infinite Ideas Limited, 2016.
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text Sc E 17-763Schomburg Center - Research & Reference

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  • Uncorked [electronic resource] : the science of champagne / Gérard Liger Belair ; with a new foreword by Hervé.

    • Text
    • Princeton : Princeton University Press, [2013]
    • 2013
    • 2 Resources

    Available Online

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  • Du côté du Mont de Berru : aux origines de la coopérative vinicole de Nogent-l'Abbesse et Cernay-lès-Reims / Catherine Coutant, François Schmidt et Daniel Quantinet.

    • Text
    • Reims : Les éditions de l'Effervescence, [2016]
    • 2016
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-64823Offsite
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  • Champagne reloaded : cronaca di un successo inaspettato / Marco Chiesa.

    • Text
    • Milano : Trenta editore, agosto 2017.
    • 2017-8
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 17-75380Offsite
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  • Dans les coulisses du champagne / scénario, Maxe L'Hermenier ; dessin et couleur, Benoît Blary.

    • Text
    • Bruxelles : Casterman, [2017]
    • 2017
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 18-60553Offsite
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  • Stratégies et marketing du champagne : quelle place demain pour le champagne sur le marché mondial des vins effervescents? / Martin Cubertafond.

    • Text
    • Paris : Eyrolles, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 18-66182Offsite
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  • Parcelle99 : storie, vini e protagonisti della Champagne : #duemiladiciotto / a cura di Luca Burei e Alfonso Isinelli.

    • Text
    • Roma : Edizioni Estemporanee, [2018]
    • 2018
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 19-70161Offsite
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  • Théorie de la bulle carrée / Sébastien Lapaque.

    • Text
    • Arles : Actes sud, [2019]
    • 2019-2019
    • 1 Item
    FormatCall NumberItem Location
    Text ReCAP 19-64225Offsite
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  • Veuve Clicquot, la grande dame de la Champagne / Frédérique Crestin-Billet ; translated by Carole Fahy ; photography by Jean-Paul Paireault.

    • Text
    • Grenoble : Glénat, ©1992.
    • 1992
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 19-2323Schwarzman Building - Main Reading Room 315
    Not available - In use until 2024-05-29 - Please for assistance.

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