Research Catalog

  • A world of menus and recipes; over 600 recipes with guides to wines, shopping & serving.

    • Text
    • Indianapolis, Bobbs-Merrill [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-4267Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Culinaire capriolen. Mini-maxi-menu's.

    • Text
    • 's-Gravenhage, Rotterdam, Nijgh & Van Ditmar, [c1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-1679Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The magic menu cookbook; 75 exciting meals to entertain your family and friends [by] Marion Dee Longarini, Kathleen C. Nichols [and] Edmond C. Longarini.

    • Text
    • Englewood Cliffs, N. J., Prentice-Hall [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFB 95-63Offsite
    How do I pick up this item and when will it be ready?
  • Food for 50, compiled by Sina Faye Fowler, Bessie Brooks West [and] Grace Severance Shugart. 5th ed.

    • Text
    • New York, Wiley [1971]
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-4261Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Barefoot in the kitchen; a cookbook for summer hostesses. Drawings by Reid Pérez Kolman.

    • Text
    • New York, St. Martin's Press [1971]
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFB 95-62Offsite
    How do I pick up this item and when will it be ready?
  • Pillsbury's money saving meals; recipes and menus ... low in cost, high in family appeal.

    • Text
    • [Minneapolis] Pillsbury Publications [1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-61Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Dagkookboek. 365 menu's voor elke dag 1. [Ills. Rosemarijn van Limburg Stirum].

    • Text
    • Amsterdam, De Bezige Bij, 1971.
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-66Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Ladies' home journal handbook of holiday cuisine [by] Margaret Happel [and] Elsa Harrington.

    • Text
    • New York, Harper & Row [c1970]
    • 1970
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-25135Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Enjoy family cooking [by] Sara Norton and Sarah O'Rorke; illustrations by Sarah O'Rorke.

    • Text
    • London, Souvenir, 1971.
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 94-25122Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The hundred menu chicken cookbook, by Robert Ackart. Illus. by Marjorie Zaum K.

    • Text
    • New York, Grosset & Dunlap [1972]
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 94-16193Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Party cookbook. Cookery editors, Anne Marshall [and] Elizabeth Sewell. Photographers, Ben Eriksson [and] Douglas Holleley.

    • Text
    • Sydney, New York, Hamlyn [1971]
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-211Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The complete fondue menu and party book [by] Beatrice A. Ojakangas. Illus. by Margery Kronengold.

    • Text
    • New York, Crown Publishers [1972]
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-431Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Better homes and gardens menu cook book. [1st ed.

    • Text
    • Des Moines, Meredith Corp., 1972]
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-3594Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cooking what comes naturally; a natural foods cookbook featuring a month's worth of natural-vegetarian menus. Illustrated by Bill Goldsmith.

    • Text
    • Garden City, N.Y., Doubleday, 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-1683Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Food alla Florentine [by] Naomi Barry & Beppe Bellini. Illus. by Bill Goldsmith.

    • Text
    • Garden City, N.Y., Doubleday, 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 96-1295Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Fannie Farmer's book of good dinners.

    • Text
    • Princeton, Pyne Press, 1972.
    • 1972-1905
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-5488Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The Chef Gregory cookbook, with Lois Rosenthal. Illustrated by Michael Dektas.

    • Text
    • Cincinnati, F & W Pub. Corp. [1972]
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-6258Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Cooking for orgies & other large parties; how to cook and serve fabulous six-course gourmet dinners for 10 to 30 people in one hour for $1.00 per person; introducing the unique integrated recipe techniques (a complete preparation plan for the entire meal), by Jack S. Margolis and Daud Alani.

    • Text
    • [Los Angeles] Cliff House Books; [distributed by Price/Stern/Sloan Publishers, 1972]
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 97-179Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Ritual of the hearth; a cookbook of 20 menus and 117 unique vegetarian recipes in praise of life. With illus. by the author.

    • Text
    • New York, Macmillan [1973]
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 96-647Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Feeding the family, by Mary Swartz Rose ...

    • Text
    • New York, The Macmillan company, 1940.
    • 1940
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-1685Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Sessanta menù per trenta giorni ad uso di comunità. Prefazione del dott. L. Mantovani.

    • Text
    • Verona, A cura dell'-U. V. E. C., 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-6265Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Feinschmeckers Partybuch; der leichte Weg zum perfekten Gastgeber.

    • Text
    • [München] Gräfe und Unzer [1972?]
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-6229Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The cramped quarters cookbook; the art of dining elegantly no matter how little space you have [by] Bob Reinhart & Dick Woods.

    • Text
    • New York, D. McKay Co. [1973]
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-6774Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • La buona tavola dell'Armentarola. Felice ospitalità nella Valle Ladina. Piccolo ricettario di Emma Wieser.

    • Text
    • Bolzano, Officine grafiche Athesia, [1971?].
    • 1971
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-63Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Menu design; merchandising and marketing, by Albin G. Seaberg. 2d ed., rev.

    • Text
    • Chicago, Institutions Magazine/Volume Feeding Management [1973]
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JLF 74-1130Offsite
    How do I pick up this item and when will it be ready?
  • Menus for all occasions. Drawings by Regina Shekerjian.

    • Text
    • New York, Saturday Review Press [1974]
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-4636Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Feestetentjes. [Door] R. Lotgering-Hillebrand.

    • Text
    • [Baarn, Hollandia, 1972].
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 96-1694Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Entertaining menus. Drawings by Sarah Kensington.

    • Text
    • New York, Coward, McCann & Geoghegan [1974]
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-8568Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The world in one meal; an international menu cookbook, written by Mary Brett and Ruth Boser. Illustrated by Mike Nelson.

    • Text
    • [Concord, Calif., Nitty Gritty Productions, 1973]
    • 1973
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-16425Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The San Francisco dinner party cookbook / Judith Ets-Hokin ; ill. by Meredith Wilson.

    • Text
    • Boston : Houghton Mifflin, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-8540Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Good housekeeping round the year menus / by Margaret Coombes.

    • Text
    • London : Ebury Press, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-2656Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Il libro dei mille menù / Luigi Veronelli, Lorenza Stucchi. - 1. ed.

    • Text
    • Milano : Fratelli Fabbri, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFG 94-1109Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Eating with wine.

    • Text
    • London, Faber, 1972.
    • 1972
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-16491Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Classic Canadian cooking : menus for the seasons / Elizabeth Baird.

    • Text
    • Toronto : J. Lorimer, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-15463Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The American heritage cookbook, by the editors of American heritage, the magazine of history. Recipes editor: Helen McCully; associate recipes editor: Eleanor Noderer. Historical foods consultant: Helen Duprey Bullock.

    • Text
    • New York, American Heritage Press [1969]
    • 1969
    • 1 Item
    FormatCall NumberItem Location
    Text *R-RMRR TX715 .A5145 1969Schwarzman Building - Main Reading Room 315 - Reference

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Colourful entertaining : cooking for the hostess / [by] Audrey Ellis.

    • Text
    • London ; New York : Hamlyn, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-2609Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Tomorrow's buffet cooked today : 50 versatile menus for easy entertaining / Lisl Popper & Elisabeth Ratiu ; illustrated by Ginger Tilley.

    • Text
    • London : P. Davies, 1974.
    • 1974
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-3562Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • The book of breakfasts : with menus, recipes and breakfast lore / by F. Marian McNeill.

    • Text
    • Edinburgh : Reprographia, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-92Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Menu famosi, grandi ricette / [di] Luigi Carnacina, Enrico Guagnini. [1. ed.].

    • Text
    • [Milano] : Garzanti, 1976.
    • 1976
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-103Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Food for lovers : menus for lovers, affluent or impecunious, in a hurry or with time to spare / composed by Pamela Michael from recipes by Katie Stewart, Kenneth Lo, and others.

    • Text
    • New York : Paddington Press, [1977]
    • 1977
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 95-306Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • La haute cuisine française : les cent menus du Président / Académie des gastronomes, Académie culinaire de France.

    • Text
    • Paris : J.-P. Delarge, [c1975]
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-2658Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Simply elegant; a guide for elegant but simple entertaining, by Pearl Sgutt Gordon [Rev. ed.

    • Text
    • Topeka, Kansas, Josten Publications, 1975]
    • 1975
    • 2 Items
    FormatCall NumberItem Location
    Text JFD 95-1287Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

    FormatCall NumberItem Location
    Text JFD 95-1287Offsite
  • Family circle quick menu cookbook / Jean Hewitt.

    • Text
    • New York : Times Books, c1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-6198Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • 64 menus pour foyers gastronomiques : 256 recettes économiques / Pauline Durand, Yolande Languirand.

    • Text
    • [Montréal] : Éditions Québec-Amérique, 1976.
    • 1976
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 96-628Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Menu planning / Eleanor F. Eckstein. 2d ed.

    • Text
    • Westport, Conn. : AVI Pub. Co., c1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text JSE 79-795Offsite
    How do I pick up this item and when will it be ready?
  • Food and fun for daughter and son, by Lila W. Erminger and Marjorie R. Hopkins.

    • Text
    • Chicago, Ill., The Illinois Children's home and Aid Society, 1947.
    • 1947
    • 1 Item
    FormatCall NumberItem Location
    Text JFC 95-219Schwarzman Building M2 - General Research Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.

  • Cooking today, eating tomorrow / [by] Jan Hopcraft. Metric ed.

    • Text
    • London : Eyre Methuen, 1978.
    • 1978
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-16424Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • How to boil water : a bachelor's guide to cooking at home / Brian Kanee.

    • Text
    • Edmunton, Alberta : Hurtig Publishers, 1977, c1976.
    • 1977-1976
    • 1 Item
    FormatCall NumberItem Location
    Text JFE 95-5511Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • Der Schnellkochtopf : das Spezialkochbuch mit 237 Rezepten u. 28 Menüs / Klaus R. Herrmann ; [Redaktion u. Bearb., Elna Marianne Reiff, Gisela Schweitzer].

    • Text
    • Berlin : Hahn, 1975.
    • 1975
    • 1 Item
    FormatCall NumberItem Location
    Text JFD 95-9114Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

  • The picnic cookbook / Barbara Weiland.

    • Text
    • New York : Butterick Publishing, c1979.
    • 1979
    • 1 Item
    FormatCall NumberItem Location
    Text JFF 94-2348Schwarzman Building - Main Reading Room 315

    Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

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