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Displaying 1-4 of 4 results for author "Regan, Mardee Haidin."
Lee Bailey's Country desserts : cakes, cookies, ice creams, pies, puddings, & more / by Lee Bailey ; photographs by Joshua Greene ; recipe development and research with Mardee Haidin Regan.
- Text
- New York, N.Y. : C.N. Potter : Distributed by Crown Publishers, c1988.
- 1988
- 1 Item
Item details Format Call Number Item Location Text JFF 96-3783 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Robin Leach's healthy lifestyles cookbook : menus and recipes from the rich, famous, and fascinating / produced and written by Mardee Haidin Regan.
- Text
- New York : Penguin Studio, 1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text JFF 96-965 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The book of bourbon and other fine American whiskeys / Gary Regan and Mardee Haidin Regan.
- Text
- Shelburne, Vt. : Chapters Pub. ; Buffalo, NY : Distributed to the trade in the U.S. by Firefly Books (U.S.), c1995.
- 1995
- 1 Item
Item details Format Call Number Item Location Text JFF 96-2908 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The bourbon companion : a connoisseur's guide / by Gary Regan and Mardee Haidin Regan.
- Text
- Philadelphia, Pa. : Running Press, c1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JFD 02-9837 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
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