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Displaying 1-4 of 4 results for author "Hartel, Richard W., 1951-"
Physical chemistry of foods / edited by Henry G. Schwartzberg, Richard W. Hartel.
- Text
- New York : M. Dekker, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JSE 93-1251 Offsite Food emulsifiers and their applications / edited by Gerard L. Hasenhuettl, Richard W. Hartel.
- Text
- New York : Chapman & Hall, c1997.
- 1997
- 1 Item
Item details Format Call Number Item Location Text JSE 97-1049 Offsite Ice cream / Robert T. Marshall, H. Douglas Goff, and Richard W. Hartel.
- Text
- New York : Kluwer Academic/Plenum Publishers, c2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text TX795 .M295 2003 Off-site Ice cream / Robert T. Marshall, H. Douglas Goff, and Richard W. Hartel.
- Text
- New York : Kluwer Academic/Plenum Publishers, c2003.
- 2003
- 1 Item
Item details Format Call Number Item Location Text TX795 .M295 2003 Off-site
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