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Displaying 1-50 of 61 results

Der Wandel der Nahrungsgewohnheiten unter dem Einfluss der Industrialisierung [von] Hans J. Teuteberg [und] Günter Wiegelmann.

Book/Text

Göttingen, Vandenhoeck & Ruprecht, 1972.

1972

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFE 97-9350Item locationSchwarzman Building - Main Reading Room 315
Request for on-site useRequest scan

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

A history of nutrition; the sequence of ideas in nutrition investigations.

Book/Text

Boston, Houghton Mifflin [1957]

1957

1 item

FormatCall numberItem location
FormatBook/TextCall numberJSD 86-574Item locationOffsite
How do I pick up this item and when will it be ready?

ha-Tezunah mi-yeme-ḳedem ṿe-ʻad yamenu : madaʻ-ha-tezunah be-hitpatḥuto / me-et Y.Ḳ. Gugenhaim.

Book/Text

Yerushalayim : Hotsaʼat sefarim ʻa. sh. Y.L. Magnes, ha-Universiṭah ha-ʻIvrit, c1985.

1985

1 item

FormatCall numberItem location
FormatBook/TextCall number*PVL 00-2917Item locationSchwarzman Building - Dorot Jewish Division Room 111

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Histoire pittoresque de notre alimentation [par] Georges et Germaine Blond.

Book/Text

Paris, A. Fayard [1960]

1960

1 item

FormatCall numberItem location
FormatBook/TextCall numberC-11 6460Item locationSchwarzman Building - General Research Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

The science and culture of nutrition, 1840-1940 / edited by Harmke Kamminga and Andrew Cunningham.

Book/Text

Amsterdam ; Atlanta, GA : Rodopi, 1995.

1995

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFE 97-12604Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Pour une histoire de l'alimentation; recueil de travaux présentés par Jean-Jacques Hémardinquer.

Book/Text

Paris, A. Colin, 1970.

1970

1 item

FormatCall numberItem location
FormatBook/TextCall numberAE-10 1365Item locationOffsite

Lydia J. Roberts award essays; a compilation of essays.

Book/Text

[Chicago] American Dietetic Association [1968]

1968

1 item

FormatCall numberItem location
FormatBook/TextCall numberAF-10 737Item locationOffsite

Die geschichte der ernährung.

Book/Text

Berlin, G. Reimer, 1913.

1913

1 item

FormatCall numberItem location
FormatBook/TextCall numberVT (Lichtenfelt, H. Geschichte der Ernährung)Item locationOffsite

The great nutrition puzzle [by] Dorothy Callahan and Alma Smith Payne. Illustrated by Helen Borten.

Book/Text

New York, Scribner [1956]

1956

1 item

FormatCall numberItem location
FormatBook/TextCall numberPPK (Callahan, D. Great nutrition puzzle)Item locationOffsite

History of medieval life and the sciences : proceedings of an international round-table-discussion, Krems an der Donau, September 28-29,1998 : with 18 illustrations / editor: Gerhard Jaritz.

Book/Text

Wien : Österreichischen Akademie der Wissenschaften, 2000.

2000

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFE 01-5142Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Los alimentos y la nutrición / [editor, Oscar de León Castillo].

Book/Text

Ciudad de Guatemala : Editorial Oscar de León Palacios, 1996.

1996

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFD 01-19201Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

História da alimentação / coordenação Carlos Guardado da Silva.

Book/Text

[Lisboa] : Edições Colibri : Câmara Municipal de Torres Vedras : Instituto Alexandre Herculano, 2007.

2007

1 item

FormatCall numberItem location
FormatBook/TextCall numberReCAP 09-24336Item locationOffsite

The great nutrition puzzle [by] Dorothy Callahan and Alma Smith Payne. Illustrated by Helen Borten.

Book/Text

New York : Scribner, [1956]

1956

1 item

FormatCall numberItem location
FormatBook/TextCall numberJ 641 CItem locationOffsite

La pulsion alimentaire / Maurice Bensoussan ; préface de Jean Lhéritier.

Book/Text

Chatou : Arganier, 2009-

2009-present

1 item

FormatCall numberItem location
FormatTextCall numberJFL 10-30 t. 1Item locationOffsite

Il migratore onnivoro : storia e geografia della nutrizione umana / Giuseppe Rotilio.

Book/Text

Roma : Carocci, c2012.

2012

1 item

FormatCall numberItem location
FormatTextCall numberReCAP 12-46595Item locationOffsite

Evolving human nutrition : implications for public health / Stanley Ulijaszek, Neil Mann, Sarah Elton.

Book/Text

New York : Cambridge University Press, c2012.

2012

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFE 13-2842Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Terrors of the table [electronic resource] : the curious history of nutrition / Walter Gratzer.

Web Resource

Oxford : Oxford University Press, 2006.

2006-2005

1 resource

Available online

Available from home with a valid library card and onsite at NYPL

The industrial diet : the degradation of food and the struggle for healthy eating / Anthony Winson.

Book/Text

Vancouver : UBC Press, c2013.

2013

1 item

FormatCall numberItem location
FormatBook/TextCall numberJBD 17-122Item locationSchwarzman Building - General Research Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Narrative Delikatessen kulturelle Dimensionen von Ernährung / Elisabeth Hollerweger, Anna Stemmann (Hrsg.).

Book/Text

Siegen : Universi, Universitätsverlag Siegen, 2015.

2015

1 item

FormatCall numberItem location
FormatBook/TextCall numberReCAP 17-317Item locationOffsite

Il regime di salute in medicina : dalla dieta ippocratica all'epigenetica / a cura di Serena Buzzi.

Book/Text

Alessandria : Edizioni dell'Orso, [2017]

2017

1 item

FormatCall numberItem location
FormatBook/TextCall numberReCAP 17-72930Item locationOffsite

Terrors of the table : the curious history of nutrition / Walter Gratzer.

Book/Text

Oxford ; New York : Oxford University Press, 2005.

2005

1 item

FormatCall numberItem location
FormatBook/TextCall numberJSE 07-733Item locationOffsite

Steak barbare / Gilles Luneau.

Book/Text

La Tour d'Aigues : Éditions de l'Aube ; [Paris] : Fondation Jean Jaurès, [2020]

2020-2020

1 item

FormatCall numberItem location
FormatBook/TextCall numberReCAP 21-108626Item locationOffsite

Ancestral diets and nutrition / Christopher Cumo.

Book/Text

Boca Raton : CRC Press, Taylor & Francis Group, 2021.

2021

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFF 21-377Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Nahrhaftes Mittelalter : historische Kulinarik zwischen Orient und Okzident / Ylva Schwinghammer, Johanna Damberberg, Wolfgang Holanik, Magdalena Laura Halb, und Lisa Glänzer.

Book/Text

Graz : Unipress Verlag, 2021.

2021

1 item

FormatCall numberItem location
FormatBook/TextCall numberJX 22-8589Item locationSchwarzman Building - General Research Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Einfach essen! : gegen den Ernährungswahn in unseren Köpfen / Thomas A. Vilgis.

Book/Text

Stuttgart : Hirzel, [2020]

2020

1 item

FormatCall numberItem location
FormatBook/TextCall numberReCAP 24-10698Item locationOffsite

Terrors of the table [electronic resource] : the curious history of nutrition / Walter Gratzer.

Web Resource

Oxford ; New York : Oxford University Press, c2005.

2005

2 resources

Available online

View all available online resources

The industrial diet : the degradation of food and the struggle for healthy eating / Anthony Winson.

Book/Text

Vancouver : UBC Press, [2013], ©2013.

2013-2013

1 item

FormatCall numberItem location
FormatBook/TextCall numberHD9000.5 .W45 2013gItem locationOff-site

Essen vermessen : Speisen zwischen Kult und Kultur / Volker Fischer.

Book/Text

Stuttgart : Edition Axel Menges, [2017], ©2017.

2017-2017

1 item

FormatCall numberItem location
FormatBook/TextCall numberTX353 .F57 2017gItem locationOff-site

Alimentazione e nutrizione, secc. XIII-XVIII : atti della ventottesima Settimana di studi, 22-27 aprile 1996 / a cura di Simonetta Cavaciocchi.

Book/Text

Firenze : Le Monnier ; Prato : Istituto internazionale distoria economica F. Datini, [1997], ©1997.

1997-1997

1 item

FormatCall numberItem location
FormatBook/TextCall numberTX345 .I78 1996gItem locationOff-site

Lydia J. Roberts award essays ; a compilation of essays.

Book/Text

[Chicago] : American Dietetic Association, [1968]

1968

1 item

FormatCall numberItem location
FormatBook/TextCall numberRJ206 L98 1968 QItem locationOff-site

A history of nutrition; the sequence of ideas in nutrition investigations.

Book/Text

1957

1 item

FormatCall numberItem location
FormatBook/TextCall numberQP141 .M134 1957Item locationOff-site

Notes on the history of nutrition research / [by] Clive M. McCay. Edited by F. Verzár.

Book/Text

Berne : H. Huber, [1973], [©1973]

1973-1973

1 item

FormatCall numberItem location
FormatBook/TextCall numberTX367 .M12 1973Item locationOff-site

Der Wandel der Nahrungsgewohnheiten unter dem Einfluss der Industrialisierung / [von] Hans J. Teuteberg [und] Günter Wiegelmann.

Book/Text

Göttingen : Vandenhoeck & Ruprecht, 1972.

1972

1 item

FormatCall numberItem location
FormatBook/TextCall numberCB415 .S78 Bd.3Item locationOff-site

Basic issues of the history of nutrition / K.Y. Guggenheim.

Book/Text

Jerusalem : Akademia University Press, 1990.

1990

2 items

FormatCall numberItem location
FormatBook/TextCall numberQU 11.1 G942b 1990Item locationOff-site
FormatCall numberItem location
FormatBook/TextCall numberQP141 .G815 1990Item locationOff-site

A century of nutrition progress commemorating our land-grant colleges' 100 years of service to mankind.

Book/Text

Kansas City, Mo., Midwest Feed Manufacturers' Association, 1961.

1961

1 item

FormatCall numberItem location
FormatBook/TextCall numberQU 145 C397c 1961Item locationOff-site

Good nutrition? : fact and fashion in dietary advice / Patricia A. Crotty.

Book/Text

St. Leonards, N.S.W. : Allen & Unwin, 1995.

1995

1 item

FormatCall numberItem location
FormatBook/TextCall numberRA784 .C69 1995Item locationOff-site

Les régimes alimentaires / Dominique Laty.

Book/Text

Paris : Presses universitaires de France, 1996.

1996

1 item

FormatCall numberItem location
FormatBook/TextCall numberGT2850 .L37 1996xItem locationOff-site

Fabrikmahlzeit : Ernährungswissenschaft, Industriearbeit und Volksernährung in der Schweiz 1890-1950 / Jakob Tanner.

Book/Text

Zürich : Chronos, c1999.

1999

1 item

FormatCall numberItem location
FormatBook/TextCall numberTX946.5 .T35 1999Item locationOff-site

Mangiare per vivere : breve storia sociale dell'alimentazione / Alberto Cipriani.

Book/Text

Roma : EdUP, c1999.

1999

1 item

FormatCall numberItem location
FormatBook/TextCall numberTX353 .C57 1999Item locationOff-site

History of medieval life and the sciences : proceedings of an international round-table-discussion, Krems an der Donau, September 28-29, 1998 / [editor, Gerhard Jaritz].

Book/Text

Wien : Österreichischen Akademie der Wissenschaften, 2000.

2000

1 item

FormatCall numberItem location
FormatBook/TextCall numberQ124.97 .H57 2000Item locationOff-site

Ragnar Berg : Leben und Werk des schwedischen Ernährungsforschers und Begründers der basischen Kost / Christian Rummel.

Book/Text

Frankfurt am Main ; New York : P. Lang, c2003.

2003

1 item

FormatCall numberItem location
FormatBook/TextCall numberTX350.8.B47 R86 2003Item locationOff-site