Research Catalog

  • The Cordon bleu book of jams, preserves and pickles, [by] Rosemary Hume and Muriel Downes. [New ed.]

    • Text
    • London, Chatto and Windus, 1971.
    • 1971
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFD 95-23141Schwarzman Building - Main Reading Room 315
  • Jams & jellies / by Jacqueline Wejman ; essays by Charles St. Peter ; drawings by Holly Zapp.

    • Text
    • San Francisco : 101 Productions ; New York : distributed by Scribner, 1975.
    • 1975
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFD 95-23084Schwarzman Building - Main Reading Room 315
  • The right way to make jams : also includes fruit jellies, conserves, butters, cheeses, marmalades, curds, pickles, chutneys, ketchups and fruit bottling / by Cyril Grange.

    • Text
    • Kingswood : Elliot Right Way Books, 1974.
    • 1974
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFC 97-919Schwarzman Building M2 - General Research Room 315
  • Comment réussir vos confitures : [190 recettes] / Myrette Tiano ; ill. de Joël Bordier.

    • Text
    • Paris : Solar, c1975.
    • 1975
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFD 95-8178Schwarzman Building - Main Reading Room 315
  • Principles of fruit preservation, jam making, canning and drying.

    • Text
    • New York, D. Van Nostrand, 1947.
    • 1947
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestJXD 82-43Offsite
  • The illustrated book of preserves / Simonetta Lupi, Angelo Sorzio.

    • Text
    • Garden City, N.Y. : Doubleday, 1986.
    • 1986
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 94-1654Schwarzman Building - Main Reading Room 315
  • The WI book of jams and other preserves / Pat Hesketh.

    • Text
    • London : Ebury, c1984.
    • 1984
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestJSD 88-760Offsite
  • Victorian preserves, pickles, and relishes : authentic treats, recipes, and customs from America's bygone era / Allison Kyle Leopold.

    • Text
    • New York, N.Y. : C.N. Potter, c1992.
    • 1992
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFC 93-381Schwarzman Building M2 - General Research Room 315
  • Principles of fruit preservation [microform] : jam making, canning and drying / by T. N. Morris.

    • Text
    • New York : D. Van Nostrand Co., 1933.
    • 1933
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequest*Z-7386 no. 1 no. 1-6Offsite
  • Confitures, sirops et liqueurs / Anne-Christine Beauviala avec la collaboration de Nathalie Duffond.

    • Text
    • Paris : Bonneton, c1996.
    • 1996
    • 1 item

    Available Online

    Full text available via HathiTrust
    AccessStatusCall NumberLocation
    Request in advanceRequestJFD 97-822Offsite
  • Jams, preserves, and pickles [by] Rosemary Hume and Muriel Downes.

    • Text
    • London, Chatto and Windus, 1960.
    • 1960
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestC-11 7469Schwarzman Building M2 - General Research Room 315
  • Six siècles de confitures / recettes choisies, annotées et préfacées par Gilles et Laurence Laurendon.

    • Text
    • Paris : Payot, c1997.
    • 1997
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 98-323Schwarzman Building - Main Reading Room 315
  • Pickles and preserves / collected and described by S. Beaty-Pownall.

    • Text
    • London : Horace Cox, 1899.
    • 1899
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestVTG (Beaty-Pownall, S. Pickles and preserves)Offsite
  • May Byron's jam book : a handy guide to the preserving of fruit with or without sugar ...

    • Text
    • London : Hodder and Stoughton, 1916.
    • 1916
  • Principles of fruit preservation; jam making, canning and drying, by T. N. Morris.

    • Text
    • London, Chapman & Hall, 1933.
    • 1933
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestVTG (Morris, T. N. Principles of fruit preservation. 1933)Offsite
  • Principles of fruit preservation : jam making, canning and drying / by T. N. Morris.

    • Text
    • London : Chapman & Hall ltd., 1951.
    • 1951
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestVTG (Morris, T. N. Principles of fruit preservation. 1951)Offsite
  • Canned fruit, preserves and jellies : household methods of preparation / by Maria Parloa.

    • Text
    • Chicago : Saalfield Pub. Co., c1917.
    • 1917
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestVTG (Parloa, M. Canned fruit, preserves and jellies)Offsite
  • Jam manufacture.

    • Text
    • London, L. Hill, 1950.
    • 1950
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestVTG (Rauch, G. H. Jam manufacture)Offsite
  • Mrs. Beeton's jam-making, including preserves, marmalades, pickles and home-made wines : 400 recipes fully illustrated.

    • Text
    • London : Ward, Lock & Co., 1924.
    • 1924
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestVTI (Beeton, I. M. Jam-making)Offsite
  • All about ices, jellies, creams, & conserves / by Henry G. Harris and S.P. Borella.

    • Text
    • London : Maclaren & Sons, [1926]
    • 1926
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestVTI (Harris, H. G. All about ices, jellies, creams, & conserves)Offsite
  • Aunt Elsie's jams, jellies and marmalades, etc.

    • Text
    • Edinburgh: Simpkin Marshall, 1935.
    • 1935
  • Good Housekeeping jams, jellies, and fruit bottling / by D.D. Cottington-Taylor.

    • Text
    • London : Good Housekeeping Magazine, [19--?]
    • 1900-1999
  • Jellies, jams and marmalades ...

    • Text
    • Anoka, Minn., Mrs. T.G.J. Pease, c1934.
    • 1934
  • Well preserved : a jam-making hymnal / Joan Hassol ; illustrations by A.R. Shapiro.

    • Text
    • New York, NY : Simon & Schuster, c1998.
    • 1998
  • Mission des conserveurs de fruits et confituriers aux États-Unis [Rapport] publié souls l;égide de l'Association française pour l'accroissement de la productivité.

    • Text
    • [Paris] Chambre syndicate nationale des confituriers et conserveurs de fruits et l'Union nationale des fabricants de conservews de fruits et confitures [1953]
    • 1953
  • The principles and practice of jam making : simply explained / by V. G. Wiltshire.

    • Text
    • London : Sir Isaac Pittman & Sons, Ltd. , 1932.
    • 1932
  • Busy as a bee : recipes & labels for the kitchen garden / Sandy Connors.

    • Text
    • Risbury, Hereford : Whittington Press, 2002.
    • 2002
    • 1 item
    AccessStatusCall NumberLocation
    Restricted useRequest
    Appointment Required
    *KP (Whittington) 05-192Schwarzman Building - Rare Book Collection Room 328
  • The jam book / May Byron.

    • Text
    • London : Kegan Paul International, 2005.
    • 2005
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 06-2600Schwarzman Building - Main Reading Room 315
  • Jam day / by Barbara M. Joosse ; pictures by Emily Arnold McCully.

    • Text
    • New York : Harper & Row, c1987.
    • 1987
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryOn HoldshelfJ PIC JSchwarzman Building M2 - General Research Room 315
  • Sandwich stuff [videorecording] / A Penc production.

    • Moving image
    • Norwood, MA : Beacon Films, 1984.
    • 1 item
    AccessStatusCall NumberLocation
    By appointment onlyRequestJ VTH 564 SOffsite
  • Sandwich stuff [motion picture] / A Penc production.

    • Moving image
    • Norwood, MA : Beacon Films, 1984.
    • 1 item
    AccessStatusCall NumberLocation
    By appointment onlyRequestJ M16 3594 SOffsite
  • We sure can! : how jams and pickles are reviving the lure and lore of local food / Sarah B. Hood.

    • Text
    • Vancouver : Arsenal Pulp Press, c2011.
    • 2011
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFD 12-4358Schwarzman Building - Main Reading Room 315
  • Vkus leta : neveroi͡atnye ret͡septy varenʹi͡a, soleniĭ i drugikh delikatesov iz pogrebov zolotogo kolʹt͡sa / Evgenii͡a Dymova.

    • Text
    • Moskva : "Ė", 2017.
    • 2017-2017
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestReCAP 19-11068Offsite
  • The Big Bottom biscuit : specialty biscuits and spreads from Sonoma's Big Bottom Market / Michael Volpatt.

    • Text
    • Philadelphia : Running Press, 2019.
    • 2019
    • 1 resource

    Available Online

    Access eNYPL
  • Pam the jam : the book of preserves / text, Pam Corbin ; photographs, Mark Diacono ; illustrations, Hello Marine.

    • Text
    • London ; New York : Bloomsbury Publishing, 2019.
    • 2019-2019
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 21-1561Schwarzman Building - Main Reading Room 315
  • Memory jars / Vera Brosgol.

    • Text
    • New York, NY : Roaring Brook Press, 2021.
    • 2021-2021
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryLoanedSc F 22-86Schomburg Center - Research & Reference
  • 101 ribot u-khevushim totseret bayit / Helen Sṭain ; ʻIvrit, Nurit Yehudai.

    • Text
    • [Tel Aviv] : Ladori, 1999.
    • 1999
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestHeb 44701.962Offsite
  • Preserving memories : growing up in my mother's kitchen / Judy Glattstein.

    • Text
    • Golden, Colo. : Fulcrum Pub., c2006.
    • 2915
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestTX612.J3 G58 2006Offsite
  • Geleneksel Kıbrıs Türk tatlı ve macunları / derleyen İnci Akün ; ceviren Ece Umar = Traditional Turkish Cypriot deserts and preserves / compiled by İnci Akün ; translation by Ece Umar.

    • Text
    • Lefkoşa : K.K.T.C. Lefkoşa Folklor Derneği Folk-Der = T.R.N.C. Lefkoşa Folklore Association, [2008].
    • 2008
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequest Offsite
  • Anushner, dondoghner ew bandakner / [patrastutʻiwn ew toghasharutʻiwn, Arpʻi Hambarean ew Tsovik Mkhchean].

    • Text
    • Pēyrutʻ : Hratarakutʻiwn Hamazgayini "Vahē Sētʻean" tparan-hratarakchʻatan, 2007.
    • 2007
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestTX723.4 .A68 2007Offsite
  • Kıbrıs mutfağında geleneksel tatlı, tuzlu ve macunlar = Traditional deserts, pastries and candied sweets of the Cyprus kitchen / kitap düzenleme kurulu-edited by Aydan Öztürk , Ömer Dereli ; İngilizce çeviri-English translation by Ogün Öztürk.

    • Text
    • Lefkoşa K.K.T.C. Lefkoşa Folklor Derneği Folk-Der = T.R.N.C. Lefkoşa Folklore Association, Aralık 2014.
    • 2014
    • 1 item
    AccessStatusCall NumberLocation
    Request in advanceRequestTX725.C97 K527 2014Offsite
  • Dāyirah-ʼi al-maʻārif-i āshpazī : majlisī - Īrānī / muʼallif, Maryam Aḥbāb.

    • Text
    • Tabrīz : Intishārāt-i Zarqalam, 1392 [2014]
    • 2013
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestTX725.M628 A532 2013Offsite

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