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Colonial Virginia cookery : procedures, equipment, and ingredients in colonial cooking / by Jane Carson ; drawings by Linda Funk.
Book/Text
Williamsburg, Va. : Colonial Williamsburg Foundation, c1985.
1985-1968
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-8614 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The heritage of southern cooking / Camille Glenn.
Book/Text
New York : Workman Pub., c1986.
1986
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call number*R-RMRR TX715 .G5554 1986 | Item locationSchwarzman Building - Main Reading Room 315 - Reference |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Original Tennessee homecoming cookbook / edited by Daisy King ; introduction by Helen McDonald Exum.
Book/Text
Nashville, Tenn. : Rutledge Hill Press, c1985.
1985
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 94-1570 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Down home feasts : the native cuisines of America's Gulf states / Sallie Y. Williams and Nancy G. Cortner.
Book/Text
Dallas, Tex. : Taylor Pub. Co., c1986.
1986
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFD 94-11280 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Southern cook book of fine old recipes, compiled and edited by Lillie S. Lustig, S. Claire Sondheim [and] Sarah Rensel; decorations by H. Charles Kellum.
Book/Text
Reading, Pa., Culinary Arts Press, c1939.
1939
3 items
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberVTB p.v. 239 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc D 86-744 | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc D 00-2883 | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
The Dairy Hollow House cookbook / Crescent Dragonwagon with Jan Brown ; illustrations by Jacqueline Froelich.
Book/Text
New York : Macmillan, c1986.
1986
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-8247 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Down home southern cooking / by LaMont Burns ; wash drawings by Earl Thollander.
Book/Text
Garden City, N.Y. : Doubleday, 1986, c1987.
1987-1986
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-10745 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Gene Hovis's uptown down home cookbook / by Gene Hovis with Sylvia Rosenthal.
Book/Text
Boston : Little, Brown, c1987.
1987
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc E 88-476 | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
A taste of Kentucky / by Janet Alm Anderson.
Book/Text
Lexington, KY : University Press of Kentucky, 1986.
1986
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFD 94-16485 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Southern food : at home, on the road, in history / by John Egerton ; with a special assist from Ann Bleidt Egerton ; and with photographs by Al Clayton.
Book/Text
New York : Knopf, c1987.
1987
2 items
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-10734 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc E 88-603 | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Craig Claiborne's Southern cooking / Craig Claiborne.
Book/Text
New York : Times Books, c1987.
1987
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-11441 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
New Southern cooking / Nathalie Dupree.
Book/Text
New York : Knopf, 1986.
1986
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-10721 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cooking for company / Winifred Green Cheney.
Book/Text
Birmingham, Ala. : Oxmoor House, c1985.
1985
2 items
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc F 87-378 | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 96-4153 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Plantation recipes and kountry kooking : the official cookbook of Opryland U.S.A. : plantation recipes from the old south and kountry kooking down on the farm favorites / Phila R. Hach ; edited by Annemarie Dunzelmann ; illustrations by Mary Ann Melechinsky, John Harris.
Book/Text
Clarksville, Tenn. : P.R. Hach, c1983.
1983
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-7570 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Progressive farmer country living recipes, 1980 / [compiled by] Jean Wickstrom Liles.
Book/Text
Birmingham : Oxmoor House, c1980.
1980
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 94-2604 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
A Taste of Olde York : a bicentennial celebration, 1786-1986 : a collection of recipes from the seven downtown churches with a history of each church and a brief history of York / by Yorkville Historical Society ; original drawings of the churches by Johnny Wine ; cover and other artwork by Janet Ebersold.
Book/Text
Charlotte, N.C. : Delmar Co., 1985.
1985
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-7675 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
From Rose Budd's kitchen / Rose Budd Stevens ; foreword by Jerry Clower.
Book/Text
Jackson : University Press of Mississippi, c1988.
1988
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 94-1393 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Hearthside cooking : an introduction to Virginia plantation cuisine, including bills of fare, tools and techniques, and original recipes with adaptations for modern fireplaces and kitchens / Nancy Carter Crump.
Book/Text
McLean, Va. : EPM Publications, c1986.
1986
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-7270 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Lee Bailey's southern food & plantation houses : favorite Natchez recipes / by Lee Bailey and the Pilgrimage Garden Club ; photographs by Tom Eckerle ; design by Hans Teensma.
Book/Text
New York, N.Y. : C.N. Potter : Distributed by Crown, c1990.
1990
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFG 90-337 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Biscuits, spoonbread, and sweet potato pie / by Bill Neal.
Book/Text
New York : Knopf, 1990.
1990
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 90-1080 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The soul of Southern cooking / by Kathy Starr ; edited by Roberta Miller ; illustrated by Eugene Ham ; foreword by Vertamae Smart Grosvenor.
Book/Text
Jackson : University Press of Mississippi, c1989.
1989
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 90-3924 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
South Carolina's historic restaurants and their recipes / by Dawn O'Brien and Karen Mulford ; drawings by Bob Anderson.
Book/Text
Winston-Salem, N.C. : J.F. Blair, c1984.
1984
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 94-7586 | Item locationSchwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Florida cookbook : a lighter look at Southern cooking / by Charlotte Balcomb Lane ; edited by Heather J. McPherson.
Book/Text
Orlando, Fla. : Sentinel Books, 1990.
1990
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 90-6803 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
True grits : the southern foods mail-order catalog / by Joni Miller.
Book/Text
New York : Workman Pub., 1990.
1990
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 90-6805 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Martha White's southern sampler : ninety years of baking tradition.
Book/Text
Nashville, Tenn. : Rutledge Hill Press, c1989.
1989
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 91-2651 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Charleston recollections and receipts : Rose P. Ravenel's cookbook / edited by Elizabeth Ravenel Harrigan.
Book/Text
Columbia, S.C. : University of South Carolina Press, [1989], c1983.
1989-1983
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 91-1982 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Enjoying the art of Southern hospitality : menus, recipes, and suggestions for entertaining simply and graciously / Sara Pitzer.
Book/Text
Little Rock : August House Publishers, 1990.
1990
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 91-1156 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Jack Daniel's hometown celebration cookbook, volume 2 / Pat Mitchamore ; with recipes edited by Lynne Tolley.
Book/Text
Nashville, TN : Rutledge Hill Press, c1990.
1990
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 91-1115 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Around the southern table / by Sarah Belk
Book/Text
New York : Simon and Schuster, c1991.
1991
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 91-3850 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Sook's cookbook : memories and traditional receipts from the Deep South / Marie Rudisill ; illustrated by Barry Moser.
Book/Text
Atlanta, Ga. : Longstreet Press, c1989.
1989
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 91-1491 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
200 hundred years of Charleston cooking / recipes gathered by Blanche S. Rhett ; edited by Lettie Gay ; introduction and explanatory matter by Helen Woodward.
Book/Text
New York : H. Smith & R. Haas, c1934.
1934
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFC 91-3579 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Hill country cookin' and memoirs / Ibbie Ledford.
Book/Text
Gretna : Pelican Pub. Co., 1991.
1991
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 91-8624 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Shuck beans, stack cakes, and honest fried chicken : the heart and soul of southern country kitchens : seasoned with memories and melodies from country music stars / Ronni Lundy.
Book/Text
New York, NY : Atlantic Monthly Press, c1991.
1991
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 92-2111 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Bittle en' t'ing' : Gullah cooking with Maum Chrish' / Virginia Mixson Geraty.
Book/Text
Orangeburg, S.C. : Sandlapper Pub., c1992.
1992
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 92-4851 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The South Carolina cook book / collected and edited by the South Carolina Extension Homemakers Council and the Clemson Extension Home Economics staff.
Book/Text
Columbia : University of South Carolina Press, 1954
1990
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 92-7129 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Hyde County cook book / compiled by Hyde County Extension Homemaker Clubs, Hyde County, North Carolina.
Book/Text
Hyde County : The Clubs, 1980.
1980
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 92-7896 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Hoppin' John's lowcountry cooking : recipes and ruminations from Charleston & the Carolina coastal plain / John Martin Taylor.
Book/Text
New York : Bantam Books, 1992.
1992
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 92-6386 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Cookin', curin', and wiregrass wit.
Book/Text
Shelby, NC (406 W. Dixon Blvd., Shelby 28150) : V.G. DePriest, c1983.
1983
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 92-2746 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
North Carolina & Old Salem cookery / Beth Tartan.
Book/Text
Chapel Hill : University of North Carolina Press, c1992.
1992-1955
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 92-8125 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Fit for a king : the Elvis Presley cookbook / Elizabeth McKeon, Ralph Gevirtz & Julie Bandy.
Book/Text
Nashville, Tenn. : Rutledge Hill Press, c1992.
1992
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 92-11331 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The southern cookbook : a manual of cooking and list of menus, including recipes used by noted colored cooks and prominent caterers / by S. Thomas Bivins, principal, Chester Domestic Training Institute, Chester, Penna.
Book/Text
Hampton, Virginia : Press of the Hampton Institute, 1912.
1912
2 items
Available online
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberVTI (Bivins, S. T. Southern cookbook) | Item locationOffsite |
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc 641-B (Bivins, S. Southern cookbook) | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Kosher southern-style cookbook / by Mildred L. Covert and Sylvia P. Gerson ; illustrated by Alan Gerson ; foreword by Gavriel Newman.
Book/Text
Gretna, La. : Pelican Pub. Co., 1993.
1993
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call number*PVR 04-1479 | Item locationSchwarzman Building - Dorot Jewish Division Room 111 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
How to eat like a southerner and live to tell the tale / Courtney Parker ; foreword by Lee Bailey.
Book/Text
New York : Clarkson Potter, c1992.
1991
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 93-5495 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Almost heaven.
Book/Text
Huntington : Junior League of Huntington, West Virginia, c1984.
1984
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 93-6304 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Big Mama's old black pot recipes / [recipes, illustrations, Ethel Dixon ; editors, Charlene Johnson, Wayne Tanner].
Book/Text
Alexandria, La. : Stoke Gabriel Enterprises, c1987.
1987
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc D 93-1136 | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Southern food : at home, on the road, in history / John Egerton ; with a special assist from Ann Bleidt Egerton and with photographs by Al Clayton.
Book/Text
Chapel Hill : University of North Carolina Press, 1993.
1993-1987
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 93-10337 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The life and cuisine of Elvis Presley / David Adler.
Book/Text
New York : Crown Trade Paperbacks, c1993.
1993
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFE 93-12424 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Mammy's cook book [microform] by Katharin Bell.
Microform
[Los Angeles, Trade Printing Company, c1927]
1927
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatMicroform | Call number*Z-6453 1-5 | Item locationOffsite |
Nathalie Dupree's southern memories : recipe and reminiscences / photographs by Tom Eckerle ; design by Richard Ferretti.
Book/Text
New York : Clarkson Potter, 1993.
1993
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberJFF 93-3130 | Item locationSchwarzman Building - General Research Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
In pursuit of flavor / by Edna Lewis with Mary Goodbody ; illustrated by Louisa Jones Waller.
Book/Text
New York : Knopf, 1988.
1988
1 item
| Format | Call number | Item location |
|---|---|---|
| FormatBook/Text | Call numberSc D 01-1238 | Item locationSchomburg Center - Research & Reference |
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.