Research Catalog

  • The Rancho de Chimayó cookbook : the traditional cooking of New Mexico / Cheryl Alters Jamison & Bill Jamison ; [interior illustrations by Joanna Roy].

    • Text
    • Boston, Mass. : Harvard Common Press, c1991.
    • 1991
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 92-3532Schwarzman Building M2 - General Research Room 315
  • The border cookbook : authentic home cooking of the American Southwest and Northern Mexico / Cheryl Alters Jamison and Bill Jamison.

    • Text
    • Boston, Mass. : Harvard Common Press, c1995.
    • 1995
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 96-10203Schwarzman Building - Main Reading Room 315
  • Sublime smoke : bold new flavors inspired by the old art of barbecue / Cheryl Alters Jamison and Bill Jamison ; [illustrations by Paul Hoffman].

    • Text
    • Boston, Mass. : Harvard Common Press, c1996.
    • 1996
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 96-13214Schwarzman Building - Main Reading Room 315
  • American home cooking : over 300 spirited recipes celebrating our rich tradition of home cooking / Cheryl Alters Jamison & Bill Jamison.

    • Text
    • New York : Broadway Books, c1999.
    • 1999
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 01-2586Schwarzman Building - Main Reading Room 315
  • A real American breakfast : the best meal of the day, anytime of the day / Cheryl Alters Jamison and Bill Jamison.

    • Text
    • New York : William Morrow, c2002.
    • 2002
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 03-504Schwarzman Building - Main Reading Room 315
  • Born to grill : an American celebration / Cheryl Alters Jamison and Bill Jamison ; illustrations by Sara Love.

    • Text
    • Boston, Mass. : Harvard Common Press, c1998.
    • 1998
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 03-4115Schwarzman Building - Main Reading Room 315
  • Around the world in 80 dinners : the ultimate culinary adventure / Cheryl and Bill Jamison.

    • Text
    • New York : William Morrow, c2008.
    • 2008
    • 1 item

    Available Online

    Table of contents only
    AccessStatusCall NumberLocation
    Use in libraryRequestJFE 08-6287Schwarzman Building - Main Reading Room 315
  • The big book of outdoor cooking and entertaining : spirited recipes and expert tips for barbecuing, charcoal and gas grilling, rotisserie roasting, smoking, deep-frying, and making merry / Cheryl and Bill Jamison.

    • Text
    • New York : William Morrow, c2006.
    • 2006
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 08-969Schwarzman Building - Main Reading Room 315
  • Tasting New Mexico : recipes celebrating one hundred years of distinctive New Mexican cooking / by Cheryl and Bill Jamison ; contemporary photography by Sharon Stewart.

    • Text
    • Santa Fe : Museum of New Mexico Press, c2012.
    • 2012
    • 1 item
    AccessStatusCall NumberLocation
    Use in libraryRequestJFF 12-1446Schwarzman Building - Main Reading Room 315
  • The barbecue lover's big book of BBQ sauces : 225 extraordinary sauces, rubs, marinades, mops, bastes, pastes, and salsas, for smoke-cooking or grilling / Cheryl and Bill Jamison.

    • Text
    • Boston : Harvard Common Press, [2015]
    • 2015
    • 1 resource

    Available Online

    Access eNYPL

No results found from Digital Research Books Beta

Digital books for research from multiple sources world wide- all free to read, download, and keep. No Library Card is Required. Read more about the project.

digital-research-book
Explore Digital Research Books Beta