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Displaying 2 of 2 results for author "Heinzelmann, Ursula."

Beyond Bratwurst : a history of food in Germany / Ursula Heinzelmann.


London : Reaktion Books, 2014.


1 Item

FormatCall NumberItem Location
FormatTextCall NumberJFE 14-7123Item LocationSchwarzman Building - Main Reading Room 315
Request for On-site UseRequest Scan

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Food culture in Germany [electronic resource] / Ursula Heinzelmann.


Westport, Conn. : Greenwood Press, 2008.


2 Resources

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