Research Catalog
Studies on the handling of fresh mackerel (Scomber scombrus) /
- Title
- Studies on the handling of fresh mackerel (Scomber scombrus) / M. E. Stansby and James M. Lemon.
- Author
- Stansby, M. E.
- Publication
- Washington, D.C. : Government Printing Office, 1941.
Items in the Library & Offsite
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| Format | Access | Status | Call Number | Location |
|---|---|---|---|---|
| Text | Use in library | Request | 9665.999 v.2 | Offsite |
Details
- Additional Authors
- Description
- ii, 46 p. : ill., tables; 23 cm.
- Series Statement
- U.S. Fish and Wildlife Service. Research report no. 1
- Uniform Title
- U.S. Fish and Wildlife Service. Research report no. 1
- Note
- Research supported by the United States Department of the Interior, Fish and Wildlife Service.
- Bibliography (note)
- Includes bibliographical references (p. 45-46).
- Contents
- Introduction.
- The mackerel fishery
- Scope of the investigation.
- Variation of the oil content of mackerel.
- The problem of mackerel storage.
- Evaluating the general quality of mackerel.
- Studies on the keeping quality of fresh mackerel.
- Discussion.
- Summary.
- Recommendations.
- Literature cited.
- LCCN
- 41050961
- Owning Institutions
- Princeton University Library