Research Catalog

Broths to bannocks : cooking in Scotland ; 1690 to the present day /

Title
Broths to bannocks : cooking in Scotland ; 1690 to the present day / Catherine Brown.
Author
Brown, Catherine.

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1 Item

StatusFormatAccessCall NumberItem Location
TextUse in library TX717.3.B768 1991Off-site

Details

Additional Authors
Brown, Catherine.
Description
273 p. : ill.; 24 cm.
Subject
ISBN
0719549884 (p)
LCCN
gb 91092456
Owning Institutions
Princeton University Library