Research Catalog

A study of changes in composition of Kona coffee berries at various stages of development, with an investigation of Kona coffee oil /

Title
A study of changes in composition of Kona coffee berries at various stages of development, with an investigation of Kona coffee oil / by Frank T. Dillingham and Robert R. Thompson.
Author
Dillingham, Frank T.
Publication
Honolulu : University of Hawaii, 1934.

Details

Additional Authors
Thompson, Robert R.
Description
10 p. : ill.; 23 cm.
Series Statement
Occasional papers / University of Hawaii ; no. 19
Uniform Title
Occasional paper (University of Hawaii (Honolulu)) ; no. 19.
Note
  • Bound with nos. 9-18, 20-37 of the series.
Bibliography (note)
  • Bibliography: p. 10.
OCLC
7856373