Research Catalog

Elimination of taste and odor in water,

Title
Elimination of taste and odor in water, by John R. Baylis ...
Author
Baylis, John Robert, 1885-
Publication
New York, McGraw-Hill, 1935.

Items in the Library & Off-site

Filter by

1 Item

StatusFormatAccessCall NumberItem Location
TextUse in library 91915.155Off-site

Details

Description
x, 392 p. illus., diagrs.; 24 cm.
Series Statement
Engineering societies monographs, Harrison W. Craver, consulting editor
Subjects
LCCN
35006622
Owning Institutions
Princeton University Library