Research Catalog
Tea, coffee, and cocoa: a practical treatise on the analysis of tea, coffee, cocoa, chocolate, maté (Paraguay tea), etc.
- Title
- Tea, coffee, and cocoa: a practical treatise on the analysis of tea, coffee, cocoa, chocolate, maté (Paraguay tea), etc. By J. Alfred Wanklyn.
- Author
- Wanklyn, James Alfred, 1834-1906.
- Publication
- London, Trübner, 1874.
Items in the Library & Offsite
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| Format | Access | Status | Call Number | Location |
|---|---|---|---|---|
| Text | Use in library | Request | TX541 .W24 1874 | Offsite |
Details
- Description
- viii, 59 p. tables.; 19 cm.
- LCCN
- 05025922
- Owning Institutions
- Princeton University Library