Research Catalog

The artisan Jewish deli at home / Michael C. Zusman and Nick Zukin ; photography by Caren Alpert.

Title
The artisan Jewish deli at home / Michael C. Zusman and Nick Zukin ; photography by Caren Alpert.
Author
Zusman, Michael C.
Publication
Kansas City : Andrews McMeel Publishing, LLC, [2013]

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StatusFormatAccessCall NumberItem Location
TextRequest in advance TX724 .Z87 2013Off-site

Details

Additional Authors
Zukin, Nick
Description
xvii, 254 pages : illustrations (chiefly color); 26 cm
Summary
"If you don?t happen to live near one of the new wave of artisan-style Jewish delis that have sprung up around North America over the last few years, not to worry. With this book, the world of Jewish deli, in all its unsubtle splendor?can be yours in the comfort (and privacy) of your own kitchen. And it?s not that hard. Really. On top of all the Jewish deli classics, The Artisan Jewish Deli at Home offers updates and new angles on the oldways that are bound to thrill the palates of a modern generation of eaters focused on quality ingredients and a lighter-handed approach to a traditionally heavy cuisine ... Added cultural context comes from quick-hitting interviews with Joan Nathan and other Jewish food luminaries; histories of a few deli stalwarts such as bagels and pastrami; and first-hand reports from within the walls of the authors? favorite temples of modern Jewish gastronomy located across the country including: Mile End Delicatessen in New York City; Wise Sons Delicatessen in San Francisco; Kenny & Zuke's Delicatessen in Portland, OR; Stopsky's Delicatessan in Mercer Island, Washington; and Caplansky's Delicatessen in Toronto."--Publisher's website.
Subjects
Genre/Form
  • Cookbook
  • cookbooks.
  • Cookbooks
  • Livres de cuisine.
Bibliography (note)
  • Includes bibliographical references (pages 244-245) and index.
Processing Action (note)
  • committed to retain
Contents
Deli food basics -- Starters and sides -- Soups and salads -- Eggs, fish, and dairy -- Beef -- Bagels, bialys, and breads -- Pastries, desserts, and drinks.
ISBN
  • 9781449420079
  • 1449420079
LCCN
^^2013937457
OCLC
  • 857716939
  • SCSB-10684480
Owning Institutions
Harvard Library