Research Catalog
The fine art of food.
- Title
- The fine art of food.
- Author
- Tannahill, Reay
- Publication
- South Brunswick : A.S. Barnes, [1970, ©1968]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | GT2860 .T35 1970 | Off-site |
Details
- Additional Authors
- Child, Julia
- Description
- 128 pages : illustrations (some color); 26 cm
- Subjects
- Genre/Form
- History
- Bibliography (note)
- Includes bibliographical references.
- Processing Action (note)
- committed to retain
- ISBN
- 0498077136
- 9780498077135
- LCCN
- 70118672
- OCLC
- 137848
- SCSB-12532008
- Owning Institutions
- Harvard Library