Research Catalog

American household botany : a history of useful plants, 1620-1900

Title
American household botany : a history of useful plants, 1620-1900 / Judith Sumner ; foreword by John Forti.
Author
Sumner, Judith.
Publication
Portland, Ore : Timber Press, 2004.

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StatusFormatAccessCall NumberItem Location
TextRequest in advance SB108.U5 S85 2004Off-site

Details

Description
396 pages : illustrations (some color); 24 cm
Summary
"In this book author Judith Sumner rescues from the pages of history the practical experience and botanical wisdom of generations of Americans. Crossing the disciplines of history, ethnobotany, and horticulture - and with a flair for the colorful anecdote - Sumner underlines part of the American story often ignored or forgotten: how European settlers and their descendents made use of the "strange" new plants they found, as well as the select varieties of foods and medicines they brought with them from other continents. From "turkie wheat" (corn) to "tuckahoe" (a Native American source of starch), Sumner describes the transition from wonderment to daily use, as homesteads were built upon and prospered from the plants of the New World." "Historians, herbalists, home gardeners, and ethnobotanists will find American Household Botany a treasure trove of original research and insight."--BOOK JACKET.
Subjects
Bibliography (note)
  • Includes bibliographical references (p. 367-374) and index.
Contents
Ch. 1. The new world -- Ch. 2. Grains -- Ch. 3. Gardens, seeds, and vegetable staples -- Ch. 4. Fruits -- Ch. 5. The botanical pantry I : preservation, wine, vinegar, and beverages -- Ch. 6. The botanical pantry II : spices, sweets, and miscellany -- Ch. 7. Herbs, herbalism, and the practice of domestic medicine -- Ch. 8. Wood, fibers, and textiles -- Ch. 9. Domestic landscapes -- Ch. 10. Botanical lives.
ISBN
0881926523 (hardcover)
LCCN
2003026578
OCLC
  • ocm53887606
  • SCSB-5184994
Owning Institutions
Columbia University Libraries