Research Catalog

Milk-analysis. : A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese

Title
Milk-analysis. : A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese / By J. Alfred Wanklyn.
Author
Wanklyn, J. Alfred (James Alfred), 1834-1906.
Publication
New York : D. Van Nostrand, 1874.

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Details

Description
73 pages : illustrations; 19 cm
Subject
LCCN
05002649
OCLC
  • ocm02290194
  • SCSB-3135419
Owning Institutions
Columbia University Libraries