Research Catalog

Bare minimum dinners : recipes and strategies for doing less in the kitchen

Title
Bare minimum dinners : recipes and strategies for doing less in the kitchen / Jenna Helwig.
Author
Helwig, Jenna
Publication
  • Boston : Houghton Mifflin Harcourt, 2021.
  • ©2021

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 22-1312Schwarzman Building - Main Reading Room 315

Details

Description
vii, 231 pages : color illustrations; 23 cm
Summary
"Easy recipes and shortcuts to spend less time in the kitchen--with fewer ingredients, less cleanup, Instant Pot and slow cooker options, meals made in 30 minutes or less, and other smart strategies"--
Subjects
Genre/Form
  • Cookbooks.
  • Recipes.
Note
  • Includes index.
Contents
Introduction -- Your setup -- Bare minimum time. Recipes ready in 30 minutes or less -- Bare minimum ingredients. Recipes with seven ingredients (or less) -- Bare minimum cleanup. Dinners that come together in a single pot or pan -- Bare minimum hands-on time. Recipes for the instant pot or slow cooker -- Bare minimum sides. Easy add-ons to round out dinner.
Call Number
JFE 22-1312
ISBN
  • 9780358434719
  • 0358434718
OCLC
1265725490
Author
Helwig, Jenna, author.
Title
Bare minimum dinners : recipes and strategies for doing less in the kitchen / Jenna Helwig.
Publisher
Boston : Houghton Mifflin Harcourt, 2021.
Copyright Date
©2021
Type of Content
text
still image
Type of Medium
unmediated
Type of Carrier
volume
Research Call Number
JFE 22-1312
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