Research Catalog

Flavors from the garden : heirloom vegetable recipes from Roughwood

Title
Flavors from the garden : heirloom vegetable recipes from Roughwood / William Woys Weaver; photographs by Noah Fecks.
Author
Weaver, William Woys, 1947-
Publication
  • New York : Rizzoli, 2021.
  • ©2021

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StatusFormatAccessCall NumberItem Location
TextUse in library JFF 21-1020Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Fecks, Noah,
Description
208 pages : color illustrations; 27 cm
Subjects
Genre/Form
Cookbooks.
Bibliography (note)
  • Includes index.
Call Number
JFF 21-1020
ISBN
  • 0847870790
  • 9780847870790
OCLC
1242027159
Author
Weaver, William Woys, 1947- author.
Title
Flavors from the garden : heirloom vegetable recipes from Roughwood / William Woys Weaver; photographs by Noah Fecks.
Publisher
New York : Rizzoli, 2021.
Copyright Date
©2021
Type of Content
text
still image
Type of Medium
unmediated
Type of Carrier
volume
Bibliography
Includes index.
Summary
"Eighty seasonal recipes from master gardener William Woys Weaver will inspire victory gardeners and CSA shoppers to turn heirloom vegetables into delicious dishes. As a trusted expert in the lore of the garden, you can't do much better than celebrated author, chef, and custodian of the Roughwood Seed Collection, William Woys Weaver. With recipes that follow the seasons, each chapter guides the reader from the garden to the kitchen to the table, an invaluable and enjoyable resource of growing, harvesting, cooking, and preserving knowledge. Comforting dishes included here range from fresh salads, slaws, and stir-fries to hearty soups and baked goods. Conserves, marmalades, and pickles preserve peak-season produce for yearlong enjoyment. Weaver's plant-centric recipes include Pennsylvania Dutch favorites as well as inspirations from his global travels. With each bite, these recipes present the delicious biodiversity of local produce and careful preparation. Essays and sidebars enrich the reader's experience with practical tips on the proper treatment of ingredients."--Amazon.ca.
Added Author
Fecks, Noah, photrographer.
Research Call Number
JFF 21-1020
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