Title

Two if by sea : delicious sustainable seafood.

Author

Seaver, Barton

Publication

New York : Sterling Epicure, [2016]

Items in the Library & Offsite

Details

Description

304 pages : color illustrations; 24 cm

Alternative Title

• 2 if by sea
• Delicious sustainable seafood

Subjects

• Cookbooks
• Cooking (Seafood)
• Cooking (Fish)

Genre/Form

Cookbooks.

Note

• Includes index.

Contents

Appetizers -- Seafood salads and sandwiches -- Fish stocks, soups, and stews -- Seagreens -- Pastas and rice -- Fish species by flavor profile, category, and cooking methods -- Techniques -- Sauces -- Sides.

Call Number

JFE 21-7367

ISBN

• 9781454917878
• 1454917873

LCCN

2017287548

OCLC

947961930

Author

Seaver, Barton, author.

Title

Two if by sea : delicious sustainable seafood.

Publisher

New York : Sterling Epicure, [2016]

Type of Content

text

still image

Type of Medium

unmediated

Type of Carrier

volume

Summary

"Barton Seaver's second, seminal book on seafood cookery, after For Cod and Country (Sterling Epicure, 2011), offers more than 150 new mouthwatering recipes, including entrees, salads, appetizers, soups, pastas, stews, sides, and sauces. Try his Smoked Lobster and Fennel-Carrot Salad or Poached Salmon with Pickled Chilies and Mint and you'll understand what all the fuss is about. Each of Seaver's fresh-tasting, casual (and always delicious) recipes features seafood that hasn't been overfished or caught in an environmentally destructive way. This emphasis has made Seaver, already an acclaimed chef and restaurateur, one of the most important voices of the sustainability movement. The book is full of helpful advice on buying, choosing, and making the most of your ingredients, as well as an essential guide to seafood prep and cooking techniques--a must for all seafood lovers."--Amazon.com.

Added Title

2 if by sea

Delicious sustainable seafood

Research Call Number

JFE 21-7367