The unofficial Bridgerton cookbook : from the viscount's mushroom miniatures and the royal wedding oysters to debutante punch and the Duke's favorite gooseberry pie, 100 dazzling recipes inspired by Bridgerton

Title
The unofficial Bridgerton cookbook : from the viscount's mushroom miniatures and the royal wedding oysters to debutante punch and the Duke's favorite gooseberry pie, 100 dazzling recipes inspired by Bridgerton / Lex Taylor.
Author
Taylor, Lex,
Publication
Stoughton, Massachusetts : Adams Media, 2021.
0

Details

Description
236 pages : color illustrations; 24 cm
Genre/Form
Cookbooks.
Note
  • Includes index.
ISBN
  • 9781507216729
  • 1507216726
LCCN
2021032946
OCLC
1263251029
Author
Taylor, Lex, author.
Title
The unofficial Bridgerton cookbook : from the viscount's mushroom miniatures and the royal wedding oysters to debutante punch and the Duke's favorite gooseberry pie, 100 dazzling recipes inspired by Bridgerton / Lex Taylor.
Publisher
Stoughton, Massachusetts : Adams Media, 2021.
Edition
First Adams Media hardcover edition.
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Summary
"Blue satin ball gowns, chocolates and high tea, five course meals with family, scandal, and romance. Welcome to the dashing world of Bridgerton. Grosvenor Square is buzzing with ladies and lords dressed to the nines, promenading in the park, and sharing lemonade at the evening's ball. And while you might not be able to score the jewels and frocks of the Bridgertons and the Featheringtons, you can still eat like them with The Unofficial Bridgerton Cookbook. From dazzling canapes, savory meat pies, sparkling wine, gooseberry pie, delicious finger sandwiches, and more, you'll be eating like a Bridgerton in no time. Nevermind what Lady Whistledown says, it's time to eat! These 100 recipes inspired by the delectable foods from Regency England will have you dining Duke and Duchess style with recipes like: Daphne's Lemonade, The Duke's Gooseberry Pie, Penelope's Cucumber Sandwiches, Queen Charlotte's Cakes, and many more!"-- Provided by publisher.
Branch Call Number
641.5942 T
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