Research Catalog

The ultimate guide to meatballs : 100 mouthwatering recipes, sides, sauces & garnishes

Title
The ultimate guide to meatballs : 100 mouthwatering recipes, sides, sauces & garnishes / Matteo Bruno.
Author
Bruno, Matteo, 1990-
Publication
  • New York, NY : Skyhorse Publishing, [2021]
  • ©2015

Details

Description
175 pages : color illustrations; 25 cm
Subject
Meatballs
Genre/Form
Cookbooks.
Note
  • First published in 2015 by Murdoch Books.
  • Includes index.
ISBN
  • 9781510759442
  • 1510759441
OCLC
1139767039
Author
Bruno, Matteo, 1990- author.
Title
The ultimate guide to meatballs : 100 mouthwatering recipes, sides, sauces & garnishes / Matteo Bruno.
Publisher
New York, NY : Skyhorse Publishing, [2021]
Copyright Date
Text copyright, ©2015
Type of Content
text
still image
Type of Medium
unmediated
Type of Carrier
volume
Summary
Meatballs make the perfect dish for a Monday night supper, a Saturday night dinner party or a Sunday feast. And here are meatballs like you've never seen them before - Meatballs rustico, super easy, versatile, devoured with a slice of crusty bread, Seared beef carpaccio meatballs, best eaten glass of Prosecco in hand, deluxe Pork with fennel and orange meatballs, Veal marsala meatballs, Lobster meatballs. There are meatball recipes for lamb, goat, rabbit, chicken, fish, lobster, venison. There are even vegetarian (meat)balls - Corn and quinoa balls, Chickpea and cauliflower balls, Tofu with mushroom balls ... Almost as important as the meatball itself (and there are 60 meatball recipes), is what the meatball sits on. Here are 20 ideas for Sotte palle (literally' 'underneath the balls') from Creamy polenta, Buttered risoni or Roasted pumpkin to Wasabi slaw, Cheesy bread or Toasted quinoa. Serve with Aioli, Gorgonzola or Creamy mushroom sauce (just three of the twenty options), top with a sprinkle of Truffle salt, Crushed pistachios or Fresh red chilli - and tuck in ...
Branch Call Number
641.66 B
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